Customers` Favorites
Customers` Favorites
“They are at a new location, not behind Bell's French. Down the street at Bodega. Opens at noon.We got there an hour early. Line was around the block by noon.The food was very good. We got brisket and sausage and all the sides. The flavors all went very well together. The slaw and pickles were nice compliments to the smoky meat.We got 1.5# of brisket, one sausage, beans, rice, slaw, and pickles for $95. Had enough for 6 decent sized servings.I felt like it needed potato chips with it. Crispy shoestring potatoes or a piece of Jonny cake would really make it a 5 star meal.“
Customers` Favorites
“My husband and I go to Nashville annually, and we've gone to Kentucky specifically for the KY BBQ. We have also gone to North Carolina to have some Carolina BBQ. We both can say without hesitation, that this place has the best BBQ we have ever had. The ribs fell off the bone and the brisket was juicy and cooked to perfection. And the corn bread that is served warm... to die for. Prices were reasonable the drinks were great and the patio itself was adorable. 5 out of 5.“
Customers` Favorites
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“Thought this was going to be a tourist trap since it was in the movie Sideways but turned out to be a great experience. Our waiter was very good and helped select one of their excellent house wines. We had the grilled artichoke appetizer which we didn't care for that much but the steak and baked potatoes were excellent. Cooked to perfection. Will return when we are back in the area.“