Majordomo
$$$$ • New American, American, Asian Fusion
Hours:
1725 Naud St, Los Angeles
(323) 545-4880
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I really want to give it five stars and I may come again in the future. The food is great, to be honest, the pork shoulder and mushroom rice is enough.
sometimes when the customers are a lot there are noise.
The amazing short rib dinner, the drinks, dessert, the impeccable service from reservations, table side service, and management, all made the most perfect Valentines Day dinner. Thank You!! 🙏🏼💖🔥
Ratings
Menu
Hours
| Monday | 5:30 - 10PM |
| Tuesday | 5:30 - 10PM |
| Wednesday | 5:30 - 10PM |
| Thursday | 5:30 - 10PM |
| Friday | 5:30 - 10:30PM |
| Saturday | 11:30AM - 2:30PM 5 - 10:30PM |
| Sunday | 11:30AM - 2:30PM 5 - 10PM |
People in Los Angeles Also Viewed
Majordomo, a restaurant by David Chang in Los Angeles, offers a great dining experience with friendly service. The restaurant has a modern ambiance with both indoor and outdoor seating, despite its location in an industrial area. The rice with mushrooms and short rib are notable dishes. Serving sizes are generous, as observed with the smoked half bo saam, Ibérico pork, and tuna carpaccio. The Bo ssam is a must-try. Prices are reasonable considering the portion sizes. The menu features well thought out and executed dishes with unique flavors, including the pork shoulder blossom, Branzino, Lo Mein, Bok Choy, and Honey/Butter Bing. The service and knowledge of the staff are top notch, with friendly and helpful team members. The atmosphere is lively and the drink selection is good, making it an excellent place for a special occasion or gathering, just ensure to make reservations in advance.