50 Best Food Trucks near Rosemead

“I looooooove their suadero tacos. Such a sad day when they run out. And their salsa verde is so addicting. I hope they start selling it in bottles so I can keep at home . Lots of parking around their truck. They are always kind and have access to pay with card.“

“My sister brought me here after she had her life changed from tasting their carne asada taco. She said "ok i don't want to hype it up too much for you but this is my fave taco spot in our area". I was like mmm I'll be my own judge of that. She bought me 3 carne asada tacos. I liked them. They were pretty standard though I've never had a bad carne asada taco in our area. I can think of other taco trucks whose carne asada tacos compare. But then she got me a carne asada quesadilla. It came with a thing of sour cream and a thing of ketchup. (They have diff salsas too. Their habanero is the spiciest if you like spicy) Different but I'll take it. When i tell you it tastes like an abeula made it im not joking. I think the carne asada really shines with the cheese and flour tortilla. They're like delicious best friends. But I don't wanna hype it up for you. You should go try it for yourself!“

“We had a carne asada burrito, carne asada tacos, Al pastor burrito and carne asada nachos. Everything we had was really good. The burritos were a really good size, I barely finished mine. Overall we all really enjoyed our food. And I thought we got a lot for our money.“

“This is the only taco truck I can always rely on! The tacos and meat is just awesome and sometimes they get your order wrong if you're not clear or loud enough but nothing that can't be fixed! I would cry if this truck ever leaves.“

“Mariscos Jalisco is a culinary gem that captivated my taste buds from the moment I arrived. With its unassuming exterior, this eatery surprises diners with a treasure trove of seafood delights. The menu boasts an impressive selection, from their famed crispy shrimp tacos to the mouthwatering aguachiles. Each dish showcases the freshest ingredients and expert culinary craftsmanship, leaving a lasting impression with every bite. The welcoming ambiance and friendly service only add to the charm of Mariscos Jalisco, making it a must-visit destination for anyone craving an authentic and unforgettable seafood experience.“

“Family owned and operated truck located in Boyle Heights / East LA area that specializes in tacos arabes and goodies from Puebla in general. The tacos arabes were a result of Lebanese immigrants to the area and boy are they delicious. I came here later on a Thursday night so it wasn't very busy and it was pretty chill. Just a few other people around me. The folks here were friendly and helpful. I ordered:A taco arabe especiale- their signature taco with their marinated roast pork on this soft flower tortilla. This was topped Oaxacan cheese and slices of avocado (especiale). There was this chipotle sauce on top of everything. The sauce added some smokiness to an already great flavor and texture profile. I really liked that flour tortilla. Quesadilla de flor de calabaza - zucchini blossoms with melted Oaxacan cheese inside a blue corn tortilla. Love corn and I love this. Nice and chewy with earthy and slightly sweet flavors to go along with their delicious salsaDefinitely recommend for tacos/ quesadillas etc etc or if you are just in the mood for something a little different.“

“Worth the drive all the way from Vegas. We found out this place from youtube and social medias.Decided to have a food day trip from Vegas and this was one of the stops.These pork tacos are Fire!! Very well worthy.The only downside is just hard or impossible to find street parking. But they said its allowed for double park.Will we come back? Heck yeah we will!!“

“BABY! I do NOT play about coffee, living in seattle made me a whole coffee connoisseur and this place is spot on. I love when I can taste the flavors and still taste the COFFEE cus I don’t drink coffee for sugar I want to taste that espresso. On top of it the staff is so friendly I was literally going to a place for 6 months every other day and they didn’t bother to learn my drink or name like what? I will be back and I will bring my friends!!! So many options I am excited about!“

“Los dorados are one of my top 3 taco spots in Los Angeles, their taco it's just crispy like my grandma used to make them and the salsas are delicious, they make you feel very welcome at their spot in el sereno and the ambience is just perfect, you get to dine just like in Mexico out doors and enjoy their delicious tacos“

“Quick and fast taco stands. Now they support the credit card payment. Eric is welcoming and serves the neighborhood very well until the midnight. The protein of stewed pork and the al pastor is nice while I hope they could use corn tortillas instead of the flour ones.“

“Hands down, the best, best birria tacos I've ever had!!I've been eyeing this taco truck for the longest time when I was looking for birria tacos. I missed the chance to go from the last time I came by. Many other taco vendors also recommend this truck for goat birria tacos.We got some goat birria quesatacos, labio taco dorados, which were lips, asada vampiro, and of course, gotta get consome. Not many places have goat birria, and most of the time, they tend to be too dry. Those quesatacos were super tender, juicy, cheesy, and packed with tons of spices and flavors. Dipping in the beefy, hardy consome, game over. I've never seen beef lips before, so I gotta give a try. It got the texture of beef tongue, also quite delicious. Like any other taco trucks and vendors, service is always impeccable. Everyone is very friendly and supportive to other vendors. I said it once, and I'm gonna say it again. The best birria tacos!!!“

“I am blessed to enjoy and share my recent experience regarding the remarkable taco truck "El Pastorcito. Without a doubt, they have surpassed all expectations. From their mouthwatering pastors, asada, lengua, to their delightful Alambre, the flavors are simply tasteful.Furthermore, Jorge's customer service is commendable. Each interaction with El Pastorcito leaves me satisfied. What truly sets them apart is their unwavering commitment to consistency.#100% approval rating“

“Location a bit unusual, but I am not from the area, so maybe it is not. The service was fine. The prices were good. Our foreign exchange student had pollo and asada, which he enjoyed, but said the steak was the better of the two. My partner had the vampiro, which she loved. Finally, I had the quesataco with chivo. It had just the right amount of juice and gaminess. The offer a wide variety of tasty salsas and drinks. With the countless options in the LA area, I would have to be near it or have a goat craving to eat here again.“

“This is an amazing coffee shop. Their coffee is amazing the pastries are as well I usually get Spanish iced latte with the almond croissant. Also and iced Coquito con crema is another favorite and an iced Abuelita latte highly recommend . Their customer service is wonderful . We usually do drive-through, but there’s times where it’s nice to get off and enjoy it there. Such a great spot for a caffeine pick me up ?“

“# 129 Review for 2024 ***A Culinary Journey: Authenticity, Tradition, and Flavor Explosion at Tacos Los Palomos*** Overall 5 Stars***** If there's a sacred haven for taco enthusiasts, Tacos Los Palomos is it. Nestled in East LA, this gem embodies the essence of Mexican street food culture. As a self-proclaimed taco inspector, stumbling upon this treasure was a stroke of luck, unraveling a tapestry of flavors that transported me to the heart of culinary authenticity. What sets these taco trucks apart is their unwavering commitment to tradition. It's not just about tacos; it's a testament to preserving heritage, using time-honored recipes and seasonings that make each bite an homage to Mexican street cuisine. The sheer variety of flavors--Lengua, Buche, Tripa, Suadero, and Cueritos--each bursting with its own distinct taste, left an indelible mark on my taste buds. But let's talk about the salsa, specifically the chipotle; it deserves its own accolades. It's not just a condiment; it's a flavor symphony that elevates every taco to a divine experience. Yet, beyond the culinary prowess, these taco trucks serve as a conduit to nostalgia and cultural roots. They transcend the realm of mere dining; they're gateways to cherished memories and a taste of home. Each bite feels like a reunion with flavors that resonate with a deep sense of belonging. Tacos Los Palomos isn't just a taco truck; it's an emblem of community, tradition, and an odyssey through the rich tapestry of Mexican culinary heritage. In a world where authenticity often gets diluted, this place stands tall as a beacon of genuine flavors and cultural significance. In short, if you seek not just a meal but an expedition into the soul of Mexican street cuisine, Tacos Los Palomos deserves not just five stars but a standing ovation for keeping the flame of tradition alive in every savory taco they serve.“

“Good tacos. Quick service. I tried a variety of their meat options. Was not crazy about the chicharrón but it could be that I prefer chicharrón tacos to have the fried chicharrón, and not the stewed (soft) variety. Overall if you are craving tacos, it is late and you are in the area, this place will not disappoint.“

“Without a doubt the best lunch truck in Cali!! Being a truck driver who has been coming to Cali for 30 years and have visted lunch trucks thru out the state makes me an authority on the subject. So you can believe me when I say they're the best. I've eaten here for over a decade and have never been disappointed once. The team that operates it are also the best. Give it a try. You will definitely not go anywhere else again if you do.“

“The seafood here is so fresh! The service was great also. We were constantly checked on to ask if we needed anything. We were so happy to find this gem after a long night of drinking. We will definitely take the long drive here to eat again.“

“I saw that this spot had great reviews so I decided to stop by.Customer service was excellent and very kind when I entered. I just ordered a classic Philly cheesesteak with fries. The cheese steak was good & the fries were descent.The flavor was ok, just wish their sauce for the Philly cheesesteak was on the bun or on the meat. They’re in little mini containers. The fries were crispy but not too seasoned and they only have packeted ketchup too. Overall it was a descent lunch.I’d definitely come back to this spot again to try their other menu items.“

“Best churros of all, borderline Whittier and La HabraEven as being hot out of the deep fryer and burning myself off every bit , their churros are on pointHow they make them !!!!!!Recommend them if you’re around the La Habra and Whittier area or any neighboring city near by“

“These guys make some of the best tacos in town . I tried the Volcan taco that is delicious their quesadillas . Tacos in general their delicious I highly recommended to all my friends and family already . Also the guys there are very great with people . Their good“

“las redes sociales tienen un potencial enorme...quise venir a disfrutar quizas parte de comida tijuanense...es una lastima que empleadas como esta echen a perder todo...pedí 3 tacos y una coca...y no me puso la coca en la orden...me hizo esperar el tiempo que quiso para darme mi cambio...mientras esperaba vi como le hizo mal otra orden a un señor con discapacidades...y argumentaba que no podía cambiar la orden hasta que viniera un manager...y no somos perfectos..lo se..pero la actitud es muy importante...al estar apoyando al sr en silla de ruedas...ella volteo hacia a mi y me dijo que no me metiera donde no me llaman..total..me voy decepcionado“

“I stay eating in East Los Angeles because it's my hometown and hands down we have some f the best food ever. My husband and I love Mariscos. We're always willing to try new places. This lunch truck so happens to park by my house. We were hungry and wanted something refreshing and Maye Mariscos was our pick. The lady was very nice and they had a line of people. We knew it was good when people we're ordering for the next day already. She has a very good variety of things. They had so many different tostadas, their tacos were so good. I got the camarones en salsa negra and a taco de pescado. My husband had the aguachiles verde and a tostada mixta. Everything we got was delicious we definitely made a great choice by coming. The location is a lunch truck there are chairs and a little table where you can sit and eat your food. They also have take-out and they're there every day as far as I'm aware. I definitely give them 5 start plus five more if you're ever in East Los stop by and try these mariscos. They will not disappoint you.“

“We stopped by late for our midnight munchies meal. We ordered three different tacos and a bean & cheese burrito with the hottest sauce. The older gentleman told me to add the hot chili myself because he wasn't sure I could handle the heat. I laughed and told him bring it on and that I love hot chili. The food was really good and that chili was hot and it crept up and was burning my mouth at the end of my meal.“

“This has to be the best ceviche I've ever had. They serve it on a food truck and they have some seats by the truck to enjoy your food. Now you're thinking theres no way the food is fresh if its served on a truck. Well the quality and textures here are 5 stars. My friends and I ordered the Tacos de Camaron, Poseidon and Mixta. The octopus and shrimp were cooked perfectly. Not too chewy and the combination of citrus with their house made salsa were perfect. Between the 4 of us this was plenty of food. Prices are reasonable and portions are great. Wait times can be long, but well worth it. Theres a big parking lot across the street and plenty of street parking around the corner. I would recommend eating right away as the food can get soggy.“

“Great spot food was delicious from the burritos to tacos. From the usual carne asada,chicken, chorizo and the al pastor. Let's not forget the tripas crisp. Portions are perfect and nothing hits a late night bite to eat. Clean and very professional. They take cash and card. They also have Aguas frescos and soda can. Oh let's not forget the loaded papa. Huge bake potato topped with cheese, and any meat you want and any other topping.“

“Keep in mind. This is a lunch truck. The food is good and served with good portions for the price. It's also located in the heart of East Los Angeles overlooking the famous El Pino up in the hill and near the famous El Mercadito de Los Angeles. Lacking in parking thoigh“

“I had the taco pastor with like a cheesy taco shell onion, cilantro, the works. It was absolutely the best taco I have ever had in my life. They were $3.00 each and worth every single coin. I was off my diet for one day and wanted tacos. Now I am thinking to extend my day off to two days. I bought three tacos and they were so meaty. And the owner was super kind and soft spoken. It is 5am and I wish I had of purchased 10 tacos. They were just that good.“

“4++ this taco truck came up on my search when I was looking for good tacos in the area. The person I ordered from was friendly. The truck seems to be a super popular spot in the area. I got my usual when going to a new truck / taqueria, etc. - a mulita and some tacos. In this case, I got a carne asada mulita (very large) and three tacos - Al pastor, cabeza, and a pescado. I thought every thing I ordered was tasty and well done with my favorite prob being the Al pastor taco and the mulita. I like that they give you pretty much everything you need in the form of small cups and baggies. I came on the later side on a Friday evening. Just got out of the gym and was leaving the area and I was hungry. So I sat in one of the provided stools and used another stool to dress up my stuff. It wasn't as busy as I was expecting on a Friday night but maybe I beat the late night rush. It was kind of a dark area and not a lot of foot traffic so parking was really easy to find.“

“Excelente lugar cash only …the Friday ,Saturday and Sunday only after 6pm it’s a taco truckMy favorite the birria tacos, aslo: tripa,asada,chicken,chorizo,pastor they have 3 salsas but the birria one is superb for those who likes the spicy ones .. advice the parking is an issue so if you go with a friend go get your order meanwhile your friend gets a parking spot“

“The al pastor nachos are the best nachos Iv ever had. The chips were perfect, al pastor had flavor and I really enjoyed them. The shrimp tacos on the other hand I’d never get again. The tortillas fell apart and the shrimp wasn’t that good. But I’ll definitely be back for the nachos.“

“High quality meats. Delicious sauces. Friendly service. Plenty of area to hang out. Of all the taco trucks I've tried in the LA area, this has to be in my top 5. The quality is top-notch. For one thing, the beef tongue was a GIGANTIC portion. A little unreal to be honest.“

“They have several different options to chose from drink wise and a full menu that I will certainly be going back, and trying. There's plenty of people in line, coming and going. I could tell this place is popular among its locals and has a solid backing from its customers. There's room to stand and wait, and it's easy to pull in and park. Quiet part of town, so it's a peaceful area.“

“Very good place located on street I'm front of Nogales high-school in West Covina, CA. They offer delicious comfort desserts like; Fried plantains Churros. You can dress them up with caramel chocolate and condensed milk. Delicious a must try! Man is very nice and service is fast. Not a lot of sitting since it's a lunch truck but we enjoy in the car or wait to we get home but it's hard cuz it smells so good and taste good. Try it. What do you have to loose?“

“If you like Mexican seafood, you will love Mariscos Linda. Even though it's a food truck, this location has an indoor facility to enjoy your meal right in front of the truck. I had the small fish taco and the agua chile tostada. The taco was really good and the agua chile was about a 9 spicy, juat the way I like it. Loved it and will definitely be back.“

“Finally stopped by this food truck after walking and driving by it for a year or so and I'm glad I did. I'm just sad it took me so long. I had the asada and pollo tacos and they are very yummy. (still eating them as I write this. Lol) I also appreciate the little bag of veggies and the potato they gave me. Not sure if thats usually included, but it was a nice surprise. And the prices are more than fair. Also they two gentlemen working seem really nice. I'm sure I'll be back.“

“This is one of 3 reviews, that will have the same introduction! I decided to do my own version of a "taco crawl" and tested out 3 taco trucks I've driven by and have been wanting to try out! All 3 are in the SGV, and I'm SO glad to have tried them! El Pastorcito Taco II is outside of the Arcadia Park off Santa Anita Ave & just south of Huntington Drive. Based on the name, Al Pastor is their specialty, so naturally I picked out the Al Pastor taco! With a smokey flavor, onions & cilantro and a nicely sliced piece of pineapple topping the taco, it was worth the $2.50 it cost, and was rich in taste! Staff here were friendly, though it wasn't a super busy weekday evening. No seating here, which is totally fine, and it is by a big parking lot, so plan ahead to eat in your car, especially since you want to eat it hot & fresh! No worries though, everything comes on a Styrofoam tray, works great! A decent variety of other items on their menu as well - definitely a go-to when I want to get some legit al pastor tacos!“

“YOooo! 5 stars forsurrrrreee!!! First off, the packaging was excellent. Not one drip!! Presentation for the Quesadilla Frita caught my attention. It looked simple on Yelp, but sooo good? Lol I don't like fried food much. Somehow, I was convinced to get the fried quesadilla. It surpassed my expectations. Like I had a feeling it would be good, but I didn't think it would be this FRiGgin GOOD!! The corn tortilla was different from the reg tortilla. It was a bit thicker and a bit chewy. The beef was fresh and well seasoned. OMG, the cheese pull was unexpected. Everything was balanced. Yumm!! I like how they placed the grilled onions on the side. I don't like onions, but I dont mind some grilled onions here and there. The grilled onions added even more flavor to the quesadilla =) BOMB!! They also provided pickled onions and cucumbers on the side. There were 4 different types of sauces avail. For $10, I was surprised that it was all stuffed with beef inside. Yelpers didn't let me down. Thanks! Service was 100%. The guys were friendly & ADORABLE! =)“

“I must say, I dont eat birria tacos that much, but this was fantastic. Came here on a Saturday night and there was a line. If theres a line, you have to assume that its pretty decent. Since we were out in the area, we really wanted Chinese food, but this place just kept on calling our name. We got the tacos with cheese and the consume on the side. The tacos were so juicy and flavorful an the cheese was just oozing out of the tacos. The consume was salty and almost like a beef broth. 3 tacos were definitely a decent amount since we also ordered other food from a different restaurant. Like all food trucks, there is no where to sit unless its the sidewalk. They also have a variety of other options like burritos, tortas, and quesadillas if tacos arent your thing. Staff was friendly and everything was made hot and quick. It was so hot that my food was still steaming. Would definitely come back again!“

“La experiencia en Mariscos El Zurdo se ve complementada por una ambientación encantadora que te transporta a un auténtico pueblo mexicano. La atmósfera del lugar añade un toque especial a la comida, haciéndote sentir como si estuvieras disfrutando de estos exquisitos platillos en el corazón de México. Desde la decoración hasta la cocineras, todo contribuye a crear una experiencia única que va más allá de simplemente saborear la deliciosa cocina. Sin duda, un lugar donde la autenticidad se fusiona con la excelencia culinaria. ¡Altamente recomendado para aquellos que buscan no solo una comida excepcional, sino también una experiencia que despierte los sentidos!“

“The beef ribs and the carne asada tacos are amazing. The tortillas are fresh and the meat is well seasoned. They grill everything right in front of you, and the smell is amazing. Well worth the price for the amount of amazing food you get. The people are also super friendly and will give you recommendations if you’re stuck on what to pick. I always recommend this place to anyone looking for street tacos.Parking: Be kind and park out of the way of flowing traffic. People pile up on the merging lane to Washington. Find a safe place to park and walk.“

“I've frequented Zero Gravitea many many times because I love their food and concept! One of my favorite items to order is their Crispy Chicken. Super crispy, crunchy, and delicious flavor. You also have the option of adding in onion and basil if you wanted. I've also tried out the Fried Tofu, Chicken Gizzards, and Chicken Soft Knee Bones. They're all such a delight! I also recommend ordering the Yakult Green Tea (50% sweet), which is my go-to drink. So good! They are located right outside San Gabriel Superstore on San Gabriel Blvd. They also run some promotions every now and then, so it's best to often check their Instagram (@zero_gravitea_tw) for updates.“

“The tacos with queso and nachos were the best. The vampiros and the mulitas were okay. I like that they serve "La Dichosa" with a large cup of consome and 3 different salsas as seen in the picture. The service was really good and I love the little decorations they have. I will definitely be coming back. They also have free coffee“

“I highly recommend. This is a great taco business. It is located on a corner and there is a several parking spaces belonging to the building they're parked in front of, very convenient. There is no seating area but they have a self serve table full of salsas and toppings to prep as you need. The lady taking the order is very friendly, very patient, that is very important to me. The tacos are small in size but the amount of meat inside the taco is decent. I recommend the buche, suadero, lengua and they used to have tripa but i was told it was not selling as much so they took it off the menu unfortunately. I've had their nachos and they fry their own tortilla chips and it's very delicious. This is definitely my new taco spot.“

“So cool to experience these tacos from Wisconsin. Flavor is really rich, cooked to perfection. All tacos were delicious! Made me dream of being in Mexico like when I just to live, TMI but tacos and the staff were on point! Thank me later!“

“Phenomenal food and amazing service!! Ivan was so kind and generous and he made our first time there a really great one. They don't skimp on the meat and the consome is the best! The birria burrito was my favorite and we'll definitely be back for more!“

“(Translated by Google) Very tasty food, especially the minced ones, they are delicious I always order them with roasted meat, even if it costs you extra .. the Cemitas are also very good the Milanese and the leg ones ... I have been coming to this lunchroom for years and only on two occasions huh Disillusioned, the first time I ordered the minced meat with meat which by the way are normally without meat and they forgot to put the meat on it but I called and they told me to come back for free ones, but I never asked for them and well the second time was when in the middle of the pandemic the cook was not wearing a mask and my husband kindly told him to put it on, he replied "if you like it well and if not I'll return your money" it was a Thursday that by the way on Thursdays and Sundays I think other people change. Take turns the lunch box but the food is still not good on those days and they are like very rude and despotic ... but anyway, the other days excellent Mexican street food ♥ ️(Original)Comida muy rica en especial las picaditas, están deliciosas siempre las pido con carne asada, aunque te cueste extra.. las Cemitas también son muy buenas las de milanesa y las de pierna… tengo años viniendo a esta lonchería y solo en dos ocasiones me eh desilusionado, la primera vez ordené las picaditas con carne que por cierto normalmente son sin carne y pues se les olvidó ponerle la carne pero llame y me dijeron que regresara por unas gratis, pero nunca las pedí y bueno la segunda vez fue cuando en plena pandemia el cocinero no estaba usando tapabocas y mi esposo amablemente le dijo que se lo pusiera, el respondió “si te gusta bien y sino te regreso tu dinero” fue un jueves que por cierto los jueves y domingos creo cambian a otras personas no se si se turnen la lonchera pero la comida igual no está buena en esos días y son como muy groseros y despotas… pero en fin los demás días excelente comida mexicana callejera ♥️“

“YOooo! 5 stars forsurrrrreee!!! First off, the packaging was excellent. Not one drip!! Presentation for the Quesadilla Frita caught my attention. It looked simple on Yelp, but sooo good? Lol I don't like fried food much. Somehow, I was convinced to get the fried quesadilla. It surpassed my expectations. Like I had a feeling it would be good, but I didn't think it would be this FRiGgin GOOD!! The corn tortilla was different from the reg tortilla. It was a bit thicker and a bit chewy. The beef was fresh and well seasoned. OMG, the cheese pull was unexpected. Everything was balanced. Yumm!! I like how they placed the grilled onions on the side. I don't like onions, but I dont mind some grilled onions here and there. The grilled onions added even more flavor to the quesadilla =) BOMB!! They also provided pickled onions and cucumbers on the side. There were 4 different types of sauces avail. For $10, I was surprised that it was all stuffed with beef inside. Yelpers didn't let me down. Thanks! Service was 100%. The guys were friendly & ADORABLE! =)“

“First time at Rodney's. Tried the Brisket Sandwich. The brisket was perfectly cooked, nicely smokey and tender.I didn't like his style of BBQ sauce. It was too sweet for me. I may buy some brisket by the pound to make my own sandwich. Rodney is super friendly and really seems to care about getting it right. Professional.“

“It's not affordable but worth the price. The Deluxe combo set is the best option to start. You'll be able to taste almost all the options on the menu. It is enough to fill up a regular person, but it's too good to stop there. The orchata was nice, and the flan desert was amazing, creamy, and sweet enough to cleanse your palate if the taste of the birria plus onions and cilantro bother you after. This was my first time trying this chain and location, and I will say I recommend it, and I'm coming back.“