Customers` Favorites
Customers` Favorites
“Our favorite KBBQ place in the bay area hands down! Every single one of their banchan (side dishes) is delicious. Their set meals are amazing deals for the price, and the ladies who work there take care of you like they were your mom. They work very hard, always check if you need more side dishes, give free desserts and sides on the house, and make sure the food is all consistently great. The set meals are even better with larger parties, but we often just go as a party of two!“
Customers` Favorites
“Having grown up and living in the South bay for most of my life, it’s comforting knowing that the owner who operates this restaurant has not changed in the 30+ years they have been in business. The food and service here are excellent. The only thing is parking can be a challenge sometimes. My friends and I usually order the combo 4 with doenjang stew (fermented soybean). Her kimchi and doenjang stew is the best in the South Bay. And if you want the teobokki that is like you get in Korea, they make it with the perfect blend of spicy and sweetness“
Customers` Favorites
“This is a restaurant where you can eat authentic Korean food.We ordered ribs, sundubu, pancakes, and cold noodles.All the food has a strong tasteIt's very delicious and very satisfying.In particular, Sundubu has a strong soup stock.It was very delicious.The staff were very kind and we had a great time.This is a store I would like to visit again.“
Customers` Favorites
“It's an amazing and conducive place.. i like all the foods � very delicious and affordable price.. so, to all people out there try it!!“
Customers` Favorites
“Hidden gem in Santa Clara. One of my favorite Korean BBQ places in the South Bay. Fast and efficient service, coupled with good quality meats (beef, pork, chicken, seafood) makes it a great experience every time. Can get smokey, though, so don’t wear your favorite outfit if you don’t want the smokey smell. Parking lot can get full, but there’s free street parking as well.“
Customers` Favorites
“Great service. Very attentive and friendly servers“
Customers` Favorites
“Tasty food, courteous service, and the best Korean BBQ in town!“
Customers` Favorites
“Bibimbap hot pot with spicey pork, yum. lots of great vegetables and and the pork with egg over rice.“
Customers` Favorites
“buena atención, muy buena comida, ambiente agradable“
Customers` Favorites
“This place is really nice. It's not perfect, but it's good for the price; the food is good, and the service is nice. You can get your own banchan (sides) but it's not always the same banchan available (and again, ymmv when it comes to quality depending on your taste).My favorite cuts are the pork belly (we really like the Hawaiian Pork Belly and the Garlic Pork Belly), pork jowl (cheek), and beef bulgolgi (again, the Hawaiian one is great). Also good are the shrimp and the baby octopus, we had both the regular and the spicy for both seafood.“
Customers` Favorites
“Came here to try it out cause I’ve been to the sf location and liked it. For sure they didn’t disappoint, good food and awesome service! Will be my friends and I new go to place for kbbq!“
Customers` Favorites
“Throughly enjoyed our meal here. The seating is more of communal style so expect to share your table with others. We didn’t mind. But just something to note. Although unlimited the portion sizes are rather small so I would suggest you order a lot at once if you’re n a big group or you’ll keep running out of food like we did. Also I felt like there was limited appetizer options as opposed to other Gen Z spots I’ve been to but the few we did try (Korean fried chicken) were pretty good.“
Customers` Favorites
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“Amazing experience!•This marks the fourth time I have been here since their opening and they have yet to disappoint. I love their small combo and I always get their seafood pancake.•Service was perfect. We had Dane as our server this time and he was great. The meat was well cooked and he was always attentive with our needs.•The restaurant itself is big but it can get quite busy, especially the weekends. However, there are reservations but I came in thirty minutes early prior to when I wanted to eat for the waitlist instead. Other than that, the vibes are nice and everything is well decorated!“