Customers` Favorites
Customers` Favorites
“A friend and I decided to go to Mucho Gusto for National Tequila Day...and it did not disappoint. We enjoyed everything from the service, to the live dj, to the ambiance, and of course the food!A perfect spot to sit at the bar and grab a drink or a meetup with friends.Oh, and get the birria sliders!!!“
Customers` Favorites
Customers` Favorites
“Dinner here was so good. The apps including the asparagus/pea soup was amazing, the Fried Lobster tail so good and the Buratta salad with crispy Lav-ash bread. The GM, Mat was attentive and hustling to make sure everything was going smoothly since they were so busy. It always makes a difference to have great service from a waiter who knows all the details of the menu and is always there when you need him despite being so busy --and always so friendly. Bad service can ruin a good meall but when you have ERIC as your waiter not only will he serve you the delicious food but you will have a totally great experience and Eric is among the reasons Perennial is high on my list of where I'd go out to for an always great & enjoyable meal!!“
Customers` Favorites
“Our overall dining experience was really quite lovely and fun, good food, reasonable service and friendly staff and management. My only point of discontent was the fact that both the starter and main course had a faint yet perceptible flavour of being burnt. I understand the char-grilled nature of the food, but the burn flavour landed up making the bruscetta and fish I ordered taste a lil bitter. As a trained chef, I would suggest the kitchen team assess the grilling equipment and/or look at replacing the griddle. I'd rather say something and have the restaurant put great food out, as the menu is very good and I do love the variety of quality dishes. We'll be back.“
Customers` Favorites
“Always good always hot always fresh i also love how neatly the crabs r placed in the bag an season is on time!!!!! Dave is always kind prices always great wish i could give 1000 stars keep up the great work Dave I appreciate u“
Customers` Favorites
“My date and I checked out this lounge and their drinks were tasty.We first had the Fue Mejor and Jungle Bird for the first round. The tall Jungle Bird wasn't bad while the Fue Mejor had that sweet and smoky taste.The second batch we tried was the French Martini and the Midouri Sour. These batch of drinks were our favorite. The French Martini had an elegant finish on top of their drink while the Midouri Sour was a great sweet and sour combination.Definitely check out this intimate lounge and make sure to have a reservation before going. Definitely worth to check out.“
Customers` Favorites
“Great little place to get some Nepalese food. My girlfriend friend has been to Nepal and she loved the spice level. The guy said he was from Kathmandu and the food was on point. If you tell them mild they really do no spicy, so most people can probably do medium.“
Customers` Favorites
“I have ate at many seafood restaurants but Angie's Seafood is now at the top of my list, food and service was excellent and for the amount of food the price was great and on top of all of that they offered free shuttle service back to my hotel. Rosa was the best. She knows how to treat customers. I love her spirit and her kindness“
Customers` Favorites
“Had an incredible dinner tonight with family at this little gem of a restaurant. All the dishes were so good and service was great too. Highly recommend.“
“Steve, you are an absolute legend and godsend. This place is top priority on our visits. We were so lucky the first time in Fell's Point to have two women tell us "you NEED to go down there and have a drink." Best advice ever given. Steve even remembered me months after our first trip. Don't get upset with how long it takes for your drink to get made. Absolute perfection and well worth the time and money. Old fashioned and whiskey sours go down so smooth. Any time we travel there... "Let's go see Steve!" Keep him there. He makes that place.“
Customers` Favorites
“The cocktails were incredible and the food was amazing!!!! Perfect atmosphere!!! Definitely has become one of my favorite places!“
Customers` Favorites
“This hidden gem is so a cozy, cool, sexy place with amazing staff & owner. We feel like family here . We luv to karaoke and enjoy the atmosphere . Check it out you may fall in with the place too“
Customers` Favorites
“Can't say enough good things about this place. It was my absolute go-to when I was living in the area. Every time I'm even remotely close, I try to stop back in.Prices are on point, cheap even. The food is always incredible and the service is top notch. Not to mention the cool scrabble bar top and they always have something cool on TV.My usual is the Rosemary Lamb sausage with onions and depending on my mood, the old bay or honey bourbon mustard. You can't go wrong either way. And please for the love of God don't miss out on the fried green beans. You're welcome.Fell in love with this place after my first time and I miss it more every time I leave.Parking: It really depends what day and time you go. It's a neighborhood bar so it's not bad mid-late afternoon during the week. Weekends are usually jammed packed because of everything going on around the neighborhood. You just need to do some searching. Usually you can find something within a block or two.“
“If you are looking for a place to get an incredible cocktail, look no further. Everything about Southpaw exudes elegance and knowledge. It's not flashy but a lot of the time flash is just a way to cover up shortcomings. Southpaw has no shortcomings. The owner is always there and working diligently to provide the best experience possible. If you are passionate about your drinks, go to Southpaw!“
Customers` Favorites
“One of the best meals we've had in Baltimore. The ambiance was amazing, and our server was welcoming and explained all the options. The sangria was delicious. We ordered the Celebration of The Tropics which was truly authentic and wanted to drink the sauce on the plate that was leftover! The octopus was so perfectly cooked, and we finished with the Black Tie Party which was so Unique and delicious. Highly recommend“
Customers` Favorites
“Food was delicious! I would have taken a picture but I ate it too fast. The flavors were all so bold and fresh. Will definitely be back!“
Customers` Favorites
“We went to Indigma this evening for restaurant week. The food was fantastic and my nine-year-old loved everything! She gave it a 1523/10 rating! Though everything was excellent, the creme brulee was the best I've ever had. Thank you for a fantastic meal!“
Customers` Favorites
“vibes are immaculate here. service always goes above and beyond, everyone is so friendly! they have one of the best cocktail menus i’ve seen in a while, and i love trying something new every time i come. the food is also amazing. (those pimento deviled eggs ❤️) my partner and i love going here because they have celiac, and they had never been able to eat proper fried chicken until now. the restaurant takes it super seriously, and we feel safe eating here. our server alli was awesome, she had this infectious energy that left us excited for our meal!! even the person she was training was great. just a 10/10 experience in every way, and i’m looking forward to our next meal there!“
Customers` Favorites
“We went during Baltimore Restaurant week. It was our first time there but not the last. The food was so good. Our server, Dominique, was very professional and provided recommendations which were on point. We got to meet Chef Amy, which was a nice surprise.“
Customers` Favorites
“Shop is in a “hole in the wall” ?Once you walk in, it’s a warm climate with warm, dim lighting. You can sit in a half outdoor section as well, however we held off since it was a bit chilly.Service was good.The floral lemonade was strong, tart and a bit sweet. Good, nonetheless. 7/10They give you a bottle of water to distribute via glass for the table.The chicken that comes in the curry ramen and can also be ordered as a side order is good. Great crisp on the breading, juicy and tender chicken.The curry ramen was creamy, flavorful and delicious. 8.5/10Chicken wings were a unique seasoning and sauce. Nothing like I’ve ever tasted before. 7/10Shrimp dish comes out as 3 jumbo shrimp on a bed of spicy mayo. I prefer my sauce on the side, so it’s not overpowering, but it wasn’t a big deal. 7/10The pork belly in the pork belly mazeman is AMAZING. 10/10The Brussels sprouts were tossed in a great sauce. Cooked perfectly 10/10“
Customers` Favorites
“Our favorite place in Baltimore filled with really great people.“
“Had some amazing cocktails here. The bartender was very knowledgeable and made us some drinks based on our preferences. The music was played from records, and they sell records in the back. Very unique experience and will go again! Thanks!Kid-friendliness: Not much for kids here.“
Customers` Favorites
“Just simply fantastic! Cool vibe & excellent bartender Erin. She gave us an amazing history of the bar and the Grand Mariner club. This is a “must see” destination when visiting Baltimore.“
Customers` Favorites
“I travel a lot. I drink a lot of places in a lot of various cities from the West Coast, to the Midwest, to, well, this place! I'm enthusiastic about cocktails, and interesting flavors. I'm very amiably confused by the fact that the best cocktails I've had in the past five to ten years came from an underground bar off an alleyway in Baltimore. Cheers, folks. It was a damn good time in a damn good space with some damn fine drinks.“
Customers` Favorites
“Great bartender Zack with crazy skills on cocktails.“
Customers` Favorites
“Worth visiting for the vibes alone - the lush green atmosphere made us feel like we were in the tropics even on a cold and rainy night. Good selection of original cocktails, plus some tropical classics, with fun tiki-themed details. The owner made us feel welcome and the service was on point. Will be back for dinner soon!“
Customers` Favorites
“The food and staff were amazing!“
Customers` Favorites
“Been here like 5 times since they’ve opened. Carbonara, and duck confit pizza are go to’s. Never had a bad experience. Brett, dom, and Jontell, along with their great staff and brand can certainly run a tight ship. 30/10, will recommend every time.“
Customers` Favorites
“Melt in your mouth brisket and ribs. Fried Chicken and wings you can't find anywhere in Baltimore. Menu changes all the time get a burger if you can!“
Customers` Favorites
“Possibly one of the best bourbon selections in the city, and easily one of the best burgers around. The food is incredible. It's a little pricey, but as always you get what you pay for. The bartenders are awesome and very knowledgeable. It was insanely busy when we went, but the service stayed on-point. All it took was one visit and this place has become one of my favorite bars in Baltimore.“
Customers` Favorites
“One of our Favs! Wine tastings with Wayne❤️Meg rocks. Tristan is the best.“
Customers` Favorites
“My crew went to celebrate a birthday. Food and drink ms were excellent. Service was great. Definitely coming back“
Customers` Favorites
“Hey food was great. Just didn't like when I was trying to surprise my mother for her bday the waitress just didn't do the happy bday to my mom . I didn't ask her again because I was like I no she didn't forget . They take tip out even before on check so she get that in advance“
Customers` Favorites
“Everything from the ambiance, the decor, to the immaculate cocktails, and entrees. They are truly a culinary experience, right in my small quaint neighborhood. Feel so lucky to be so close to them and to share the neighborhood space.“
Customers` Favorites
“Food fabulous, service outstanding and on top of that ambiance . The portions are more than generous. Just a good feeling all around. Don't ask questions, just go and thank me later. I can only speak for the brunch menu, Croque Madame, bread pudding , cinnamon buns- nothing was left on the plate . All we had left were the good memories.“
Customers` Favorites
“The food comes out so fast, and everything is so fresh!!! And their drinks are absolutely incredible. Mariachi bands have been there on Thursdays, the bartenders are amazing. Can't find a bad thing to say about this place, I absolutely love it!!!“
Customers` Favorites
“A new spot that we’ve been trying to go here since it opened. Very “Octo” themed and has the decor to go with it. It has a nice bar downstairs with tables in the back. Walk upstairs and you’ll find a quaint room with more tables and a very nice separate bar for private parties or as an additional bar. Everything we tasted was great and the presentation was a delight to the eyes. You have to try the octopus ceviche and the ostrich tartar. The drinks were very tasty as well and everything was adequately priced. We’re going to add this spot to our dinner outing rotation and bring our supper club members. Definitely the best spot we’ve been to in the past year.“
Customers` Favorites
“Always a pleasant experience here! Yummy food, prompt and attentive service, and so many different ambiances throughout the restaurant to choose to sit in! I often forget of this place, cause it's off the beaten path, but am always delighted when I remember and go! Highly recommended!!!! Only downside is never enough parking. I don't want to be forced to do valet because there are no other spots. I had to tip for the kid to walk like 10 feet to get my car! Haha“
Customers` Favorites
“After a friend recomended this restaurant, it's been hard to stay away. I had my favorite waiter again, John, who is like part of the family. What an exceptional human being, as well as the chef & bartender. We also had Oysters Rockefeller which was delicious. The clams casino was just as great. Even their house salad is phenomanal, plenty of whole slices of tomato and fresh greens. It's enough for 2. I've ordered house salads from other restaurants which were way more expensive and found prices of lettuce with a little brown on a piece of lettuce. Not here! The chef takes great pride in delivering the food personally to your table. You can tell he's very passionate about putting smiles on people's faces with his culinary skills. After dinner, John gave us a tour of their new deck in the back. It's for the public but is used for private parties, weddings and birthdays. It's a pretty wonderful area. Very festive! Folks, if you haven't tried it, you must. One of the other things I find pleasing is how the staff truly works together as a team. They like each other and if they see your water glass needs filling or an empty dish is on the table, someone will take care of it if your waiter is not in the immediate area. But John is very attentive and checks on us often. I have never eaten in a restaurant, where the prices are very reasonable and the service & food have been fantastic....consistantly. Everything I've ever ordered there has been absolutely delicious, a true culinary delight. Everything is fresh. Their veal is not frozen and the veal parmesan is to die for. I also order a drink, the same one every time, their vodka mule. They are so delicious, I had to inquire about the ingredients. The bartender is highly skilled (NOT someone who Google's a recipe) and he is always upbeat, super friendly and eager to help. He made my mom a Cosmo. She said it was so good, she even inquired as to its ingredients. Please, give them a chance, you will not be dissapointed!“
“The cocktails are amazing and the staff is super friendly and knowledgeable. I would highly recommend it.“
Customers` Favorites
“Nice facility highly recommend!!“
Customers` Favorites
“This place is amazing. I really liked the atmosphere of a speak easy bar. Long secret staircase up to a top level ritzy dim lit room with greenery and chandeliers everywhere. The drinks were fancy and delicious and the happy hour appetizers were unbelievably delicious and came out super quick! I liked them so much I ended up getting a full meal too! Definitely want to bring my friends back here!Update: bar menu changed and both the temporary madness (dirty gin martini) and the beautiful one (coconut tropical nutty) were undrinkable. So disgusting. Honestly and I don’t like to waste alcohol and consider myself not picky at all. Horrible and embarrassed I took my friends here. The espresso martini was Okay.“
Customers` Favorites
“Amazing place great service“
Customers` Favorites
“The chili old bay wings are amazing and they taste just like Korean fried chicken. The kfc buns were good as well, but AVOID THE MAC AND CHEESE. Tastes just like it came out of a store box to be honest. Completely threw me off. The drinks were pretty good and the happy hourPrices are good as well.“
Customers` Favorites
“Delicious food, and great service. Perfect place for our birthday brunch Saturday. Will definitely make our way back.“
Customers` Favorites
“Quaint little "speakeasy" just a few blocks from the Inner Harbor, good for pub food. There are wall clocks everywhere and they are indeed correct twice each day. My mushroom cheddar burger was pretty good and the Parmesan fries were tasty. My husband's fried chicken sammy was tasty too. Waitress/bartender was friendly and efficient. Good service. Good food. Nothing epic. Just good pub food and a cute concept. Better than the area chains if you're looking for something local and reliable.“
“Ash Bar was the first stop for my best friend's birthday. We came in at 5:00 si we caught Happy Hour and ordered a bunch of appetizers and a couple of drinks. She loved her French 75 and I enjoyed the White Sangria. Our spread of appetizers included the Pickle Selection, Maryland Crab Dip, Daily Bread with a shoyu butter, and Ramp Butter Mussels. I wish I had a pound of the shoyu butter. The golden beets were the star of the pickle selection for me, but the pickled pepper was amazing too. I was disappointed in the size of the mussels. The flavor was delicious, but I would not order again because of how small they were. The crab dip had a good flavor and came out sizzling, but it was enough lump crab for me. My bestie loved her oysters. We also ordered a House Salad that was delightful. Our server was great! She had a lot of knowledge on all the menu items.“
Customers` Favorites
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“Huge venue with kitchen basement which would explain why our tacos were cold. They were also big and filling. I had a chorizo that included radish, guac, and feta that was scrumptious. Loads of TVs and tequila to boot!Parking: Street parking lots of open spaces.“