Rovente Pizzeria - Tigard

Name: Rovente Pizzeria - Tigard
Address: 13727 SW Pacific Hwy Suite# 200, Tigard, Oregon, 97223, US
Telephone: (503) 747-7848
Price range: $
Rating: 4.1

$ • Pizza, Italian, Vegan

Hours:
13727 SW Pacific Hwy Suite# 200, Tigard
(503) 747-7848

Menu Order Online

Customers' Favorites

Pepperoni Scrittore Pizza

Pepperoni Pizza Slice

Chicken Delizia Pizza

Creamy Garlic Sauce

Garlic Cheese Bread

Pizza Margherita

Chicken Pizza

Greek Salad

Garden Salad

Meat Pizza

Rovente Pizzeria - Tigard Reviews

4.1 (176)

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February 2023

Decent food, terrible management. Their pizza sauce is actually half canned premade pizza sauce mixed with crushed tomatoes and the crust is thick, while they consider themselves New York style. They take in happy and bright women as employees and drive away their confidence and self worth with silence. They don't train anyone, don't correct new employees when they do something wrong and talk behind their backs with the other employees. If they talk to you about anything, they don't ask you to do it, with any niceties, they tell you what they would like is for you to do it. For instance, I was not asked if I could chat the owner on the phone, I was told that he would like to speak to me on the phone. They do not ask customers their names even and just type in NN or JH, random letters in the system for orders. They do not take delivery orders over the phone because they they don't want to have to answer the phone when they're busy, and just tell everyone to order online. They also throw away their extra food at the end of the night instead of finding a shelter to donate to, where they could write off 2x their food costs on taxes and help people. The place is freezing cold, like actually 55 degrees at times inside in the winter and is sweaty hot in the summer because the ventilation hood they have is too powerful for the building and there is no way to turn the fan down. No one communicates with one another and mistakes are made often, without anyone correcting them. I asked them to put in a suggestion box, because every idea that is brought to management is shut down, and no one knows where to go when there are problems. Managers on salary take an even split of tips, taking money from employees who are barely paid above minimum wage. Do you like the person who served you pizza? Don't expect to see them still working there next month. The revolving door of Rovente Pizzeria is real

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