Tusk & Trotter American Brasserie

Arkansas fritters are awsome, I had a catfish reuban with garlic parmisean fries the seasoning was AWSOME. Service took a little longer all though we were warned it would be a short wait, There were so many people on the square. We had fun the old fashioned was great, spring water was a little pricey so we decided to pass, this ol gal doesnt mind tap honestly. The manager Trina made sure to check on us and see how we enjoyed everything, really made the experiance that much more enjoyable. Love this little farm to table experiance will definately return.

Atmosphere: 5

Food: 5

Service: 4

Had a short wait, when it came time to order the food came out fast and hot, ordered a meat ball and a pan seared salmon, Salmon was nice and golden, the meatballs where FIRE!! I truly recomend this spot For sure a must go, The only reason for the four stars on atmosphere was because of how many people were dining at once, alot of customers were loud. lower buisness hours are for sure my favorite time

Atmosphere: 4

Food: 5

Service: 5

My husband and I are from out of town and have heard great things about this place. We originally came because we heard of the “Possum Pie” and that was such a delicious treat. He ordered the chicken flatbread and I ordered the pig burger and I have to say that is one of the best burgers that I have ever had. The ambiance was nice and our server was awesome. I can’t remember her name but she had short black hair. My husband ordered the old fashioned and I got the springtime spritz. Both were great. I’ll make this a staple when we come back to town for sure!

Atmosphere: 5

Food: 5

Service: 5

We’ve been here a few times over the years and it’s been generally a good experience. Recently, it feels like quality and service has taken a dive. For the record we had a good and professional server.

For some reason, they put us on a 25 minute wait list for a table despite half of the restaurant being vacant. My wife ordered a chicken sandwich which was good, nothing special. I ordered the catfish Reuben and it was honestly pretty insulting to ask $19 for one thin slice of fish, a hastily melted slice of cheese and two floppy pieces of bread that were clearly not toasted but thrown together. We ordered two different types of fries that somehow came out tasting exactly the same.

An hour later, the same tables are empty; still not sure why we had to wait in the first place. Going to take a break from this place until they get things sorted.

Atmosphere: 4

Food: 1

Service: 3

The service was decent. Our server was attentive at first, but then sort of disappeared towards the end of the dinner.

The place was not busy. Monday night.

They were out of numerous beers.

They were out of four, maybe five entrees.

The cocktail I ordered, which I’ve had numerous times before at other locations, was so sweet that I had to return it.

We then ordered vodka sodas with lime.

Was served with no lime.

Had to ask for limes, which we got. However they were not sliced in a normal wedge, like every other place I’ve seen. They were virtually wafer thin.

The flowers on all of the tables were dead. The water in the vases was murky. Clearly there is not a level of attention. Those flowers had been there a while.

There were pieces of fat on the flat bread that was supposed to have bacon. It was a cold piece of fat. Perhaps they are trying to say it’s a pork belly.

All in all, it was surprisingly disappointing.

It felt like they were cutting corners or there wasn’t a manager in place or both?

Atmosphere: 2

Food: 2

Service: 3

We had a group of 9, with reservations. They were ready for us upon arrival. Our service was excellent, especially with the personalities of 9!! Food was delicious, my first taste of ostrich!! Loved the farm to table board which specifically told you where the food was sourced from. Yummy appetizers and adult beverages too!

Atmosphere: 5

Food: 5

Service: 5

Not our favorite regrettably. We had 4 items from the menu and none were 3 star worthy. But my partner said the cocktail was great so go for the drinks if you want to visit this restaurant

I would not recommend this restaurant based on our experience. The burger was served cold, and my lamb was overcooked and tough. The soup and sides lacked any seasoning and were bland. Additionally, our waitress forgot to bring items we requested. Save yourself the disappointment and dine elsewhere.

Atmosphere: 3

Food: 1

Service: 3

Our first experience left us wanting to go back. The quality of the food was exceptional! Having alpha gal and for the first time in a year being able to have a burger was the best! Our waiter Max at the Rogers location not only recommended the ostrich patty melt but he also provided amazing customer service. Thank you for a wonderful experience!

A nice mix of refinement and comfort food. The desserts and apps are top tier, try the possum pie and the Arkansas Fritters are a great comfort food take on Arancini.

Our server Emmy was great at providing recommendations and creating a welcoming atmosphere for someone visiting from out of town.

Atmosphere: 5

Food: 5

Service: 5

Food was excellent. The room is a bit noisy, especially with a large group seated.

Atmosphere: 4

Food: 5

Service: 4

I've been to Tusk & Trotter several times, and I've never been disappointed. The service has always been fast and they're very good. Food is great, and they have several meat options.

Atmosphere: 5

Food: 5

Service: 5

We were very happy we found such a wonderful place to have lunch! Everything was great!

Atmosphere: 5

Food: 5

Service: 5

Great food! Locally sourced ingredients and you can make out the quality. Unique bold flavours. We just had appetisers so that got a little greasy but tasted delicious and other stuff on the menu seemed great too!

Atmosphere: 5

Food: 5

Service: 5

At the forefront of the Bentonville restaurant revolution, this local meat and local produce heavy establishment showcases the finest of what the Ozarks has to offer.

Atmosphere: 5

Food: 5

Service: 5