Our nephew who lives in Phoenix suggested this restaurant and we chose this location because it offers reservations. Kind of a challenge to find and we were a little concerned once we located it because of the surroundings, but were VERY glad we did. Small and intimate. Beautiful table service. Absolutely superb food and drinks. Innovative menu. Very professional service. We would definitely return when we return to Phoenix.
Bradley Harkness
We are not Mexican cuisine experts, but had been disappointed in the Mexican food we had found in Santa Fe. Upon arrival in Phoenix, we did enough research to discover Barrio Gran Reserva. We went with the more expensive tasting menu and were blown away by the extraordinary tastes. The restaurant is "all about the mole". The starter of scallop ceviche was the hottest course. We loved the fact that each course was a perfectly sized portion. We dissected and discussed every course in minute detail, which is always a good sign. The only slight surprise was the complete absence of a wine list. The short number of wines available seemed pretty expensive for their quality. Service was charming and informative.
Bavarian O.
Need to update their website on hours of operations, unprofessional, and terrible service
Julie Whyman
Most of our food was good, my pozole had waaaay too much oregano in it I couldnt eat it. The elote was very good! Service was only ok our server would like run from the table without letting us finish asking questions or requesting items. Minus one star for lack of server attention & one for price, $165 for 4 for lunch w/a few drinks.
Joe Easton
Amazing food and the best homemade margaritas! Also, you have to have the guacamole!
Chris L. Waychoff
Best tasting menu experience, great staff delicious
Brandy Atkins
Amazing food made fresh with attention to detail. Friendly and courteous staff. Small intimate environment. Can’t say enough great things about our experience.
Medea McDermott
Went there for my boyfriend's birthday recently, Lucas was our server and very on top of things. Everything was delicious and the atmosphere was divine. Next time we need to do the table side guac
Alan German
The mole here is amazing. On anything you get it. The red, green or black. my favorite is the table side guacamole and the tree moles steak with vegetables. Always intense authentic flavors. Great for any special occasion or when you want something really authentic.
M Mac
Very intimate and beautiful restaurant. We had the tasting menu(very reasonably priced) and it did not disappoint. Each dish that came out was elegantly displayed and wonderfully tasteful. I love Chefs Silvana Salcido Esparza twist on food. Absolutely love Barrio Cafe and will definitely recommend Barrio Café Gran Reserva. Of course the lively art work on the walls tell a story and is a must see.
A must dine venue. This restaurant offers Mexican food like you've never tasted. It is a far cry from the usual fare offered by the chains that lead one to believe their food is authentic Mexican. To delight your palette, make a reservation & enjoy all the wonderful flavors to be tasted. The desserts are fabulous & the service is excellent
Nichole Pence
If you're looking for your typical run of the mill Mexican food that is cooked in large quantitiesand smothered in cheese
Oscar Torres
Very great staff and the kid at pantry very handsome( the child prodigie)
Connie Tank
This nationally know chef is a total delight. Her creations are unforgettable. This new cafe is extremely small in an old district. I would ask that they limit seating to either two or four per table as larger groups become way too loud for this small tight seating area. But if you venture down town be sure to try the Reserva.
William Hicks
Top Notch! From the hand-made guacamole made table-side, to the rib eye, shrimp enchiladas, mole ahumanpdo, and Hojandre for our entrees, everything was so delicious, and our server, Phillip, made sure we had everything we needed. Great food, comparable to the finest restaurants in Mexico City or Baja. The tasting menus were great and the wine pairings delightful. Service was enthusiastic if a little amateur (more training needed) and the decor is very pleasant. Highly recommended if you enjoy or want to try authentic modern Mexican cuisine It was a memorable evening and we will definitely be back!
Our nephew who lives in Phoenix suggested this restaurant and we chose this location because it offers reservations. Kind of a challenge to find and we were a little concerned once we located it because of the surroundings, but were VERY glad we did. Small and intimate. Beautiful table service. Absolutely superb food and drinks. Innovative menu. Very professional service. We would definitely return when we return to Phoenix.
We are not Mexican cuisine experts, but had been disappointed in the Mexican food we had found in Santa Fe. Upon arrival in Phoenix, we did enough research to discover Barrio Gran Reserva. We went with the more expensive tasting menu and were blown away by the extraordinary tastes. The restaurant is "all about the mole". The starter of scallop ceviche was the hottest course. We loved the fact that each course was a perfectly sized portion. We dissected and discussed every course in minute detail, which is always a good sign. The only slight surprise was the complete absence of a wine list. The short number of wines available seemed pretty expensive for their quality. Service was charming and informative.
Need to update their website on hours of operations, unprofessional, and terrible service
Most of our food was good, my pozole had waaaay too much oregano in it I couldnt eat it. The elote was very good! Service was only ok our server would like run from the table without letting us finish asking questions or requesting items. Minus one star for lack of server attention & one for price, $165 for 4 for lunch w/a few drinks.
Amazing food and the best homemade margaritas! Also, you have to have the guacamole!
Best tasting menu experience, great staff delicious
Amazing food made fresh with attention to detail. Friendly and courteous staff. Small intimate environment. Can’t say enough great things about our experience.
Went there for my boyfriend's birthday recently, Lucas was our server and very on top of things. Everything was delicious and the atmosphere was divine. Next time we need to do the table side guac
The mole here is amazing. On anything you get it. The red, green or black. my favorite is the table side guacamole and the tree moles steak with vegetables. Always intense authentic flavors. Great for any special occasion or when you want something really authentic.
Very intimate and beautiful restaurant. We had the tasting menu(very reasonably priced) and it did not disappoint. Each dish that came out was elegantly displayed and wonderfully tasteful. I love Chefs Silvana Salcido Esparza twist on food. Absolutely love Barrio Cafe and will definitely recommend Barrio Café Gran Reserva. Of course the lively art work on the walls tell a story and is a must see.
Restaurantji Recommends
A must dine venue. This restaurant offers Mexican food like you've never tasted. It is a far cry from the usual fare offered by the chains that lead one to believe their food is authentic Mexican. To delight your palette, make a reservation & enjoy all the wonderful flavors to be tasted. The desserts are fabulous & the service is excellent
If you're looking for your typical run of the mill Mexican food that is cooked in large quantitiesand smothered in cheese
Very great staff and the kid at pantry very handsome( the child prodigie)
This nationally know chef is a total delight. Her creations are unforgettable. This new cafe is extremely small in an old district. I would ask that they limit seating to either two or four per table as larger groups become way too loud for this small tight seating area. But if you venture down town be sure to try the Reserva.
Top Notch! From the hand-made guacamole made table-side, to the rib eye, shrimp enchiladas, mole ahumanpdo, and Hojandre for our entrees, everything was so delicious, and our server, Phillip, made sure we had everything we needed. Great food, comparable to the finest restaurants in Mexico City or Baja. The tasting menus were great and the wine pairings delightful. Service was enthusiastic if a little amateur (more training needed) and the decor is very pleasant. Highly recommended if you enjoy or want to try authentic modern Mexican cuisine It was a memorable evening and we will definitely be back!