My wife and I went to this place for dinner. We were pleasantly surprised with the drinks and food. I had the Serrano Margarita and I was Wow'd. The salsa (spicy and regular) was out the best. We also ordered the Nogada Guac, the best I have had. I had the Baja Tacos which were super good. The Mango Cake was to die for. I am yet to have a dessert that is not to eggie and super sweet. the Mango Cake here was perfect along with the chocolate bark, complimenting the sweetness with the slight bitterness of the chocolate bark. Loved this place.They would have gotten a full 5 if not for a weird smell after we were done with our dinner, not sure what it was. Also, I wanted to end it with a coffee, they ran out. Otherwise full marks.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Baja Fish, Salsa
Claudette Silver
Came here 03/30 at 5:25 pm-ish with my husband.As we walked in we got an awkward and obvious head to toe sweep from the lady in the front desk.There was a guy with tattoos who completely ignored us and lady “Molly” (asked my server for her name) completely disregarded us, very unwelcoming (no greeting). I said, “hello”. I asked for a table for two, this girl (Molly) stared at her screen (looked like she was debating were to sit us according to our appearance) as if the place was crowded. Place was emptyyyy….. After an awkward silence she proceeded to say “ we have a table but we need it by 7.” She quickly turned around and grabbed menus, I looked at my husband and said “what?!”She then walked us over to our table and just laid the menus. Didn’t say anything.To me she was profiling us and somewhat very much racist!She really set an uncomfortable vibe.As far as our server “Shawn” he was amazing! So friendly and attentive, such a nice spirit and vibe. We really appreciate a nice server like yourself. (5 stars rating are for you)As we left same lady (Molly) was in the front didn’t say “thanks for coming, have a good night.” As a good front desk employee would.As a business owner - I would never have anyone with that character running my business . First impression is EVERYTHING! 1 obnoxious person is enough to scare clientele away.Don’t think I’ll come back here. 1st and last time.Filet mignon taco & passion fruit ceviche is delicious. Coconut Margarita not so much.
Atmosphere: 1
Food: 4
Service: 5
Heidi
When the menu says “taco plate” please note that you’re paying $9 for a single street taco, which I did not know. No sides. Incredible. $5 for a side of rice. Filet mignon burrito was $22 and 80% rice. The people there were very nice and the taste was good, but for that price it’s not even close to worth it.
Food: 4
Service: 5
Joe Fessler
One of our favorite restaurants in the area! Amazing food, great atmosphere, dog friendly, and wonderful, attentive staff like Cece (our server tonight).
The server, Ceecee was next level. Mind blowing attentiveness. Didn’t spill anything. Asked if we have allergies. She must be allergic to bad service. Got a sweet taco shaped paper clip as a keepsake of this memorable experience.
Atmosphere: 3
Food: 4
Service: 5
Jesus Trujillo
Drinks were great as well as the food. Cece did an exceptional job make sure we had a memorable night.
Service: 5
Cone Angulo
Puesto Los Olivos was a great choice for the farewell office party I planned.They were all very friendly and willing to accommodate our requests. Food was excellent, very authentic and they had a lot of options even for a preselected menu. I really liked the atmosphere as we were able to talk without the music being too loud. Chris and Fauricio were a great team and because of them, we all had a grata time! Thank you!Vegetarian options: I asked for 2 vegetarian options and my friends loved it!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chips & Molcajete Salsa, Short Rib Quesabirria, Filet Mignon Taco, Esquite, Chicken Al Pastor, Salsa
Marcus Rodriguez
Ash was amazing, always a great server, makes the experience very enjoyable.
Atmosphere: 5
Food: 5
Service: 5
Marla
A Taco Tuesday favorite restaurant, made even better by the wonderful service from Cece.House margaritas are the best in town and the short rib quesabirria is not to be missed.
The food is fresh and good but the employees are extremely unaccommodating and the service is incredibly slow. They say they encourage walk-ins but the wait is consistently 2+ hours on weeknights and there are always empty tables.. it's off-putting and unwelcoming. ?
Ozzie was fun and attentive...very happy with his service!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chips & Molcajete Salsa
Joel
Way, way over priced for Mexican street food. The menu options, ambiance and location don’t support the prices. Bartenders are amazing as are the drinks, (Puesto makes a number of beers itself) but margs start at $17 and go up from there. Does have a surprisingly good tequila selection, with some hard to find bottles.
Darren Fitch
Mark & Adrian made the experience second to none. Communication was friendly and they were active listeners catering to my guest and I needs - before we asked for it. Over all 101% and Mark is one of the best mixologists I have encountered! Thank you both for the absolute incredible experience.
My wife and I went to this place for dinner. We were pleasantly surprised with the drinks and food. I had the Serrano Margarita and I was Wow'd. The salsa (spicy and regular) was out the best. We also ordered the Nogada Guac, the best I have had. I had the Baja Tacos which were super good. The Mango Cake was to die for. I am yet to have a dessert that is not to eggie and super sweet. the Mango Cake here was perfect along with the chocolate bark, complimenting the sweetness with the slight bitterness of the chocolate bark. Loved this place.They would have gotten a full 5 if not for a weird smell after we were done with our dinner, not sure what it was. Also, I wanted to end it with a coffee, they ran out. Otherwise full marks.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Baja Fish, Salsa
Came here 03/30 at 5:25 pm-ish with my husband.As we walked in we got an awkward and obvious head to toe sweep from the lady in the front desk.There was a guy with tattoos who completely ignored us and lady “Molly” (asked my server for her name) completely disregarded us, very unwelcoming (no greeting). I said, “hello”. I asked for a table for two, this girl (Molly) stared at her screen (looked like she was debating were to sit us according to our appearance) as if the place was crowded. Place was emptyyyy….. After an awkward silence she proceeded to say “ we have a table but we need it by 7.” She quickly turned around and grabbed menus, I looked at my husband and said “what?!”She then walked us over to our table and just laid the menus. Didn’t say anything.To me she was profiling us and somewhat very much racist!She really set an uncomfortable vibe.As far as our server “Shawn” he was amazing! So friendly and attentive, such a nice spirit and vibe. We really appreciate a nice server like yourself. (5 stars rating are for you)As we left same lady (Molly) was in the front didn’t say “thanks for coming, have a good night.” As a good front desk employee would.As a business owner - I would never have anyone with that character running my business . First impression is EVERYTHING! 1 obnoxious person is enough to scare clientele away.Don’t think I’ll come back here. 1st and last time.Filet mignon taco & passion fruit ceviche is delicious. Coconut Margarita not so much.
Atmosphere: 1
Food: 4
Service: 5
When the menu says “taco plate” please note that you’re paying $9 for a single street taco, which I did not know. No sides. Incredible. $5 for a side of rice. Filet mignon burrito was $22 and 80% rice. The people there were very nice and the taste was good, but for that price it’s not even close to worth it.
Food: 4
Service: 5
One of our favorite restaurants in the area! Amazing food, great atmosphere, dog friendly, and wonderful, attentive staff like Cece (our server tonight).
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chips & Molcajete Salsa, Short Rib Quesabirria, Filet Mignon Taco
The server, Ceecee was next level. Mind blowing attentiveness. Didn’t spill anything. Asked if we have allergies. She must be allergic to bad service. Got a sweet taco shaped paper clip as a keepsake of this memorable experience.
Atmosphere: 3
Food: 4
Service: 5
Drinks were great as well as the food. Cece did an exceptional job make sure we had a memorable night.
Service: 5
Puesto Los Olivos was a great choice for the farewell office party I planned.They were all very friendly and willing to accommodate our requests. Food was excellent, very authentic and they had a lot of options even for a preselected menu. I really liked the atmosphere as we were able to talk without the music being too loud. Chris and Fauricio were a great team and because of them, we all had a grata time! Thank you!Vegetarian options: I asked for 2 vegetarian options and my friends loved it!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chips & Molcajete Salsa, Short Rib Quesabirria, Filet Mignon Taco, Esquite, Chicken Al Pastor, Salsa
Ash was amazing, always a great server, makes the experience very enjoyable.
Atmosphere: 5
Food: 5
Service: 5
A Taco Tuesday favorite restaurant, made even better by the wonderful service from Cece.House margaritas are the best in town and the short rib quesabirria is not to be missed.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chips & Molcajete Salsa, Short Rib Quesabirria, Baja Fish, Filet Mignon Taco, 3 Tacos
The food is fresh and good but the employees are extremely unaccommodating and the service is incredibly slow. They say they encourage walk-ins but the wait is consistently 2+ hours on weeknights and there are always empty tables.. it's off-putting and unwelcoming. ?
Atmosphere: 1
Food: 3
Service: 1
Restaurantji Recommends
CC was the best and the food was delicious!
Atmosphere: 5
Food: 5
Service: 5
Ozzie was fun and attentive...very happy with his service!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chips & Molcajete Salsa
Way, way over priced for Mexican street food. The menu options, ambiance and location don’t support the prices. Bartenders are amazing as are the drinks, (Puesto makes a number of beers itself) but margs start at $17 and go up from there. Does have a surprisingly good tequila selection, with some hard to find bottles.
Mark & Adrian made the experience second to none. Communication was friendly and they were active listeners catering to my guest and I needs - before we asked for it. Over all 101% and Mark is one of the best mixologists I have encountered! Thank you both for the absolute incredible experience.
Atmosphere: 5
Food: 5
Service: 5
Awesome place. A must
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chips & Molcajete Salsa, Passionfruit & Mango Shrimp Ceviche, Baja Fish, Filet Mignon Taco, 3 Tacos, Salsa, Mushroom Taco