Pintoh Thai

1442 Franklin St, Oakland
(510) 823-2370

Recent Reviews Order Online Reserve

Customers' Favorites

Khao Soi with Chicken
Pad Thai with Shrimp
Pad See EW with Pork
Pladuk Pad Pik Khing
Beyond Khao Mun Gai
Tom Kha Chicken
Drunken Noodles
Kiew Wan Roti
Tom Yum Goong
Sticky Rice

Menu

Snacks : small bites, big taste
Por Tod
Crispy roll stuffed with silver noodles, cabbage and carrot. Served with sweet & sour sauce.
Kiew Wan Roti
Crispy roti with sliced skirt steak and green curry dipping sauce. Served with cucumber relish.
Satay Makuer
Grilled marinated egg plant on skewers served with peanut sauce and cucumber relish.
Satay Gai
Grilled marinated chicken on skewers served with peanut sauce, and cucumber relish.

Soup & Salad
Tom Yum Talay
Mixed seafood in spicy tom yum soup
Tom Kha Chicken
Chicken and mushrooms in lemongrass, kaffir lime leaves, galangal, and cilantro in coconut milk soup.
Somtum
Shredded green papaya salad, string beans, tomatoes and peanuts with Thai chili-lime dressing.

Jaan Diao (Noodle & Rice)
Khao Pad Pu
Blue crab fried rice, eggs, onion, green onion & broccoli. And side of our "Prik-Nam-pla".
PAD KEMAO BEEF
Wide rice noodle, basil, finger root, peppercorn, onion, bell pepper, and chili purée. ***Please note that we politely decline modifications and substitutions requests. Thank you. ***
Pad Thai with Shrimp
Rice noodle, egg, tofu, bean sprout, shallots, chives, and tamarind sauce with crushed peanut. ***Please note that we politely decline modifications and substitutions requests. Thank you. ***
Khao Mun Gai Tod
Thai Style fried chicken served over Herb-Garlic & Ginger rice, accompanied by our chicken bone broth.
Khao Soi with Chicken
Soft egg noodles curry soup along with sliced chicken, crunchy noodles, shallot, pickled cabbage and homemade chili oil. Famous for its rich texture & intense curry broth
Pad See Ew with Pork
Wide rice noodle, broccoli, carrot egg & sweet dark soy sauce. ***Please note that we politely decline modifications and substitutions requests. Thank you. ***
Kai Jiew Pu
Thai style blue crab omelette (3 eggs), basil, red onion & green onion. Served with sweet siracha sauce.
Khao Man Gai
Slow cooked Chicken leg quarter served over Herb-Garlic & Ginger rice, accompanied by our secret lime-chili sauce.
Khao Soi with Beef
Soft egg noodles curry soup along with stewed beef , crunchy noodles, shallot, pickled cabbage and homemade chili oil. Famous for its rich texture & intense curry broth
Khao Pad Sapparot
Thai pineapple fried rice with shrimps & chickens in yellow curry powder, eggs, pineapple, onion and cashew nuts.

Wok - fried (Kub-Khao) Does not come with rice
Gai Himmaparn
Crispy chicken with cashew nut, string bean, bell pepper, basil, and tamarind sauce. ***Please note that we politely decline modifications and substitutions requests. Thank you. ***
Pad Makuer
Sautéed thai chili, eggplant, tofu, onion, bell pepper and basil in chili jam. ***Please note that we politely decline modifications and substitutions requests. Thank you. ***
Krapow Gai with Kai Dao
Minced chicken stir fried with spicy basil sauce, bird's eye chilis, garlic, bell peppers and basil. Served with fried egg. (Do not come with rice) ***Please note that we politely decline modifications and substitutions requests. Thank you. ***
Moo Ping
Thai-style grilled pork skewers. Served with sticky rice and fresh organic spring mix.
Pladuk Pad Pik Khing
Stir fried catfish with "pik khing paste", string bean, young peppercorn, finger root, bell pepper and basil ***Please note that we politely decline modifications and substitutions requests. Thank you. ***

Curry (Kub-Khao) Doest not come with rice
Kang Sapparot Goong
Pintoh's red curry with shrimps, pineapple, bell pepper and kaffir lime leaves. Healthy and delish! ***Please note that we politely decline modifications and substitutions requests. Thank you. ***
Kang Kiew Wan Gai
Chicken, eggplant, basil, bell pepper, finger root in pintoh's famous green curry. ***Please note that we politely decline modifications and substitutions requests. Thank you. ***
Kang Pak
Fresh tofu, broccoli, carrot, onion and potatoes in home-made yellow curry. ***Please note that we politely decline modifications and substitutions requests. Thank you. ***
Choo-Chee Salmon
Grilled salmon, broccoli, cauliflower in house red curry sauce.Topped with red bell pepper, coconut milk & shredded kaffir lime. ***Please note that we politely decline modifications and substitutions requests. Thank you. ***
Massamun Nuer
Stew-cook beef, potatoes, onions, carrots and crushed peanuts in Mussamun paste and tamarind curry sauce. ***Please note that we politely decline modifications and substitutions requests. Thank you. ***

Side
Jasmine Rice
Brown Rice
Sticky Rice
Fried Egg
Steamed Vegetable
Roti
Cucumber Salad
Peanut Sauce

Pintoh's homemade drinks
Thai Iced Tea
Thai Pink Milk
Thai Iced Coffee
Lavender Lemonade
Lychee Iced Tea
Unsweetened Iced Tea
Soda Can

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Recent Reviews

I loved my drunken noodles! Spicy and full of flavor. My daughter suggested the restaurant, and I would never have imagined going there, BUT it's always the tucked away places that serve the best food. I will go back on my next visit to The Bay Area.

Oh, and my lemonade was 🔥
January 2025
I enjoyed the food, but they have the audacity to automatically add a 20% tip and then ask on the receipt if you want to add an additional gratuity for simply doing their job. Don't be afraid to ask to remove it.

Dietary restrictions: Vegan
November 2024
Delicious all around - green papaya salad, green curry with chicken, side of roti, pad Brussels sprouts. The whole tilapia was a little hard to serve/eat but still delish. Nice ambience - would be perfect if they had A/C since it was hot yesterday.
October 2024

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Pintoh Thai

1442 Franklin St, Oakland, CA 94612
(510) 823-2370