Galaxy Desserts

1100 Marina Way S, Richmond
(510) 439-3160

Recent Reviews

Steve S.

I live in what is called the high desert of Oregon. So called due to elevation, nearly 3000 ft., and desert type climate. Moved here from the Portland area for retirement.To the point. I order pecan sticky buns from Galaxy through Williams Sonoma. In all of Oregon East of the Cascade Mountain range there are almost no bakeries, certainly none offering Galaxy authenticity. One bakery offering Euro style goods exists in the Portland area a 3 hour drive from here. It is very good. My first order arrived on time via 2 day air, thank you WS, in a styra foam cooler box. The buns were frozen solid as they should be. I thawed and let rise one tray overnight per instruction. Baked the next morning. Then........the result: magnificent! Light, flaky, rich dough with some sweetness and plenty of chopped pecans on top.I paid $5 each including delivery via 2 day air! A great deal for high quality product! This is the first of repeat orders. I intend to remain stocked up. Kept frozen the buns will last 5 months. Another bonus.If I lived near them I would be a frequent customer.

Alex Kahn

Very hard to get to every where you go is a no truck route, docks are easy to back into, took hour and half to get me empty but had me sitting on dock for half hour empty until i asked whats going on and they gave me my bol right away. TRUCKERS BE CAREFUL, FIND TRUCK ROUTE !!!

Eugene Pash

Quick in/out. Respect ?

Nazanin Moghi

Best products with amazing taste

PASHPUSH

Quick in/out. Respect ?

Frankie Pikum

Nice dessert ?

Jose Portillo

Nice bake on the area

Jose Rodriguez

Nice bake on the area

Blake Simpson

my friend hes the best, 5 stars he recommended this to yaboi and now i eat there all the time

The Trucking Titan

Angled docks are on your good side, opens at 6 (sometimes you can get in at 5), gated, no overnight parking, overnight possible on wright east and west of marina - check in at the dock area inside by second dock.

Adolfo Patino

I like to not stop work but always keep push it

Anne Marie Cunningham

Easy in, easy out for trucks because they have angled docks. The pastries are huge, flaky, and delicious!!! I had the chocolate ones and they are fantastic!

Ron

Easy in easy out the angled docks are not hard to get into... In and out in a half hour

Rafael Castillo

good company to work for

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