This place exceeds 5 stars. Went here for my birthday and everything was above & beyond. We only got drinks but service was fantastic and the drinks tasted like nothing I’ve ever tasted before.
scott lofvendahl
Overhyped. Average meal at best. You could cook this “aged rib eye” at home from Costco. Lack luster service and lengthy bar service will not have us returning.
Atmosphere: 3
Food: 3
Service: 2
Anthony Pennella
This spot is a vibe, date night here, group party, bachelor party vibes. Our group had an incredible time. Food was superb and brought a level of quality I would expect from a place with such a beautiful constructed restaurant. The level of detail in all design for this place was impeccable. I found the staircase leading to the upstairs lounge very intriguing. We sat downstairs for dinner in a long table with these cool leather seats covered with a fur blanket. Our service was great. They even have table side Cesar salad. This establishment made our group feel welcomed and appreciated. Highly recommend.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Mac and Cheese, Dry Aged Bone in Ribeye Steak, Seven Layer Carrot Cake, Caesar Salad, Chocolate Cake
Mona Moshtaghi
Great food and service! Jake is the best!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Caesar Salad, Tomahawk, Charcuterie Board
My Le
It’s difficult to dine here without reservations. We decided to try our luck at walk-in. We got lucky and they had bar seating available for us upstairs. Upstairs is an outdoor patio with beautiful views.The food menu looked amazing but we didn’t come here on an empty stomach so it didn’t make sense to order steak. Although the hot and cold dish such as uni spaghetti and snails were calling my name!Instead, I enjoyed a cocktail. My spirit of choice is tequila but none of the cocktails had that so my next choice would be gin. The French 75 has gin, lemon, grapefruit and wine. It’s the wine that creeps up on you! Absolutely delicious craft cocktail that’s refreshing, citrusy with a kick of sweet, sour and bitter.Downstairs has modern vibe with a mix of old Vegas but upstairs is where you want to be! Especially in San Diego you get that perfect weather of indoor/outdoor feel. There’s also a fire place. The mixologists dressed in tuxedo tops with shorts.Will need to come back when we’re craving for steaks!
Atmosphere: 5
Food: 5
Service: 5
Danielle Kasprzak
Great experience at the bar with Mark.Best Espresso martinis!
Atmosphere: 5
Food: 5
Service: 5
adrian whipkey
The atmosphere is the
Atmosphere: 5
Food: 4
Service: 4
Kane .d
Really really special place. Awesome atmosphere service and food. Can’t speak highly enough. Lives out to an exceeds the hypeKid-friendliness: Not kid friendlyWheelchair accessibility: It is wheelchair accessible
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Tomahawk Ribeye Steak, Shrimp Cocktail, Caesar Salad, Potato
Catie Johnson
Was very excited to try this place. And was extremely let down. We were celebrating a graduation and spent a pretty penny expecting the highest quality steak. We were not able to finish the food because several bites of the ribeye were inedible. We also got a salad that would have been better at an Olive Garden. The drinks were great and the service was great but very unhappy with the experience as the food was a huge let down especially for how much we paid. Would have loved for this to be a great experience but unfortunately will not be returning
Atmosphere: 4
Food: 1
Service: 5
lakeith hastings
The service was outstanding and the atmosphere was excellent but the food was mediocre. I would have rather ate at popeyes. I would go back but only for drinks and the the atmosphere.
Can't say enough about this restaurant they got me in for dinner by myself in a short notice . Hands down from food to service it was just simply the best . You would be missing out by not coming here in every aspect frome service to food . A special appreciation goes to Naomi who works at the front . She is a wonderful person with a big heart and you couldn't ask for someone to represent your business better then she is .
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Mac and Cheese, Salad
Brenda Roman
We celebrated our anniversary and it was an excellent experience, they welcomed us with a glass of champagne courtesy of the house, everything was delicious, we will definitely
Atmosphere: 5
Food: 5
Service: 5
Sarah lm
We all ordered medium rare steaks. All of steaks were well done. They made them again but all of them were very rare so we couldn't eat. We ordered dry aged ribeyes and T bone steaks but the stakes were very tough and flavorless. My first visit last December 2023 was good. We had beef Wellington and beef Diane. I am not sure what was going on there. The steaks were extremely horrible.
Atmosphere: 4
Food: 1
Service: 3
Jordyn B.
I've never had a dry aged steak before and this was an incredible introduction. My husband and I both the dry aged ribeye and it was like nothing we have ever tasted before. Well worth the price! The mushrooms were a bigger portion than we expected for an "extra" and they were also delicious. Table-side Caesar salad was quite the experience. The apple pie cheesecake was to die for! Our server took great care of us, as well as the rest of the staff. The restaurant definitely looks as incredible in person as it does in the photos. I would highly recommend coming here not just for the experience but the incredible food!
Kat D
Beautiful meal that was the highlight of our evening. I highly suggest rooftop if you can.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Steak Tartare, Mac and Cheese, Dry Aged Bone in Ribeye Steak
This place exceeds 5 stars. Went here for my birthday and everything was above & beyond. We only got drinks but service was fantastic and the drinks tasted like nothing I’ve ever tasted before.
Overhyped. Average meal at best. You could cook this “aged rib eye” at home from Costco. Lack luster service and lengthy bar service will not have us returning.
Atmosphere: 3
Food: 3
Service: 2
This spot is a vibe, date night here, group party, bachelor party vibes. Our group had an incredible time. Food was superb and brought a level of quality I would expect from a place with such a beautiful constructed restaurant. The level of detail in all design for this place was impeccable. I found the staircase leading to the upstairs lounge very intriguing. We sat downstairs for dinner in a long table with these cool leather seats covered with a fur blanket. Our service was great. They even have table side Cesar salad. This establishment made our group feel welcomed and appreciated. Highly recommend.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Mac and Cheese, Dry Aged Bone in Ribeye Steak, Seven Layer Carrot Cake, Caesar Salad, Chocolate Cake
Great food and service! Jake is the best!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Caesar Salad, Tomahawk, Charcuterie Board
It’s difficult to dine here without reservations. We decided to try our luck at walk-in. We got lucky and they had bar seating available for us upstairs. Upstairs is an outdoor patio with beautiful views.The food menu looked amazing but we didn’t come here on an empty stomach so it didn’t make sense to order steak. Although the hot and cold dish such as uni spaghetti and snails were calling my name!Instead, I enjoyed a cocktail. My spirit of choice is tequila but none of the cocktails had that so my next choice would be gin. The French 75 has gin, lemon, grapefruit and wine. It’s the wine that creeps up on you! Absolutely delicious craft cocktail that’s refreshing, citrusy with a kick of sweet, sour and bitter.Downstairs has modern vibe with a mix of old Vegas but upstairs is where you want to be! Especially in San Diego you get that perfect weather of indoor/outdoor feel. There’s also a fire place. The mixologists dressed in tuxedo tops with shorts.Will need to come back when we’re craving for steaks!
Atmosphere: 5
Food: 5
Service: 5
Great experience at the bar with Mark.Best Espresso martinis!
Atmosphere: 5
Food: 5
Service: 5
The atmosphere is the
Atmosphere: 5
Food: 4
Service: 4
Really really special place. Awesome atmosphere service and food. Can’t speak highly enough. Lives out to an exceeds the hypeKid-friendliness: Not kid friendlyWheelchair accessibility: It is wheelchair accessible
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Tomahawk Ribeye Steak, Shrimp Cocktail, Caesar Salad, Potato
Was very excited to try this place. And was extremely let down. We were celebrating a graduation and spent a pretty penny expecting the highest quality steak. We were not able to finish the food because several bites of the ribeye were inedible. We also got a salad that would have been better at an Olive Garden. The drinks were great and the service was great but very unhappy with the experience as the food was a huge let down especially for how much we paid. Would have loved for this to be a great experience but unfortunately will not be returning
Atmosphere: 4
Food: 1
Service: 5
The service was outstanding and the atmosphere was excellent but the food was mediocre. I would have rather ate at popeyes. I would go back but only for drinks and the the atmosphere.
Atmosphere: 5
Food: 3
Service: 5
Restaurantji Recommends
Can't say enough about this restaurant they got me in for dinner by myself in a short notice . Hands down from food to service it was just simply the best . You would be missing out by not coming here in every aspect frome service to food . A special appreciation goes to Naomi who works at the front . She is a wonderful person with a big heart and you couldn't ask for someone to represent your business better then she is .
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Mac and Cheese, Salad
We celebrated our anniversary and it was an excellent experience, they welcomed us with a glass of champagne courtesy of the house, everything was delicious, we will definitely
Atmosphere: 5
Food: 5
Service: 5
We all ordered medium rare steaks. All of steaks were well done. They made them again but all of them were very rare so we couldn't eat. We ordered dry aged ribeyes and T bone steaks but the stakes were very tough and flavorless. My first visit last December 2023 was good. We had beef Wellington and beef Diane. I am not sure what was going on there. The steaks were extremely horrible.
Atmosphere: 4
Food: 1
Service: 3
I've never had a dry aged steak before and this was an incredible introduction. My husband and I both the dry aged ribeye and it was like nothing we have ever tasted before. Well worth the price! The mushrooms were a bigger portion than we expected for an "extra" and they were also delicious. Table-side Caesar salad was quite the experience. The apple pie cheesecake was to die for! Our server took great care of us, as well as the rest of the staff. The restaurant definitely looks as incredible in person as it does in the photos. I would highly recommend coming here not just for the experience but the incredible food!
Beautiful meal that was the highlight of our evening. I highly suggest rooftop if you can.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Steak Tartare, Mac and Cheese, Dry Aged Bone in Ribeye Steak