The Argentum Project

Greek, Bakery, Ice Cream, Frozen Yogurt

Hours:
47 6th St, San Francisco
(415) 944-1117
Menu

Ratings

Google Google: 4.8
Yelp Yelp: 5
Facebook Facebook: 5
Foursquare Foursquare: 8.4

Tips

Reviews for The Argentum Project

Delicious foods, coffee and great variety of items on menu. Lots of flaky, savory or sweet pastries. Had the Greek coffee and hortopita, both were great! Great vibe for a neighborhood cafe. Will definitely come back to try other items.

If you like Greek pastry dishes, with plenty of butter, spinach, and feta, then you'll like Argentum. They have also recently started selling salads, sandwiches, and more traditional hot dishes (but I haven't had a chance to try any of their new items, especially because many of them are not vegetarian). They also now have a little corner in the back that sells wine, Greek honey, and assorted Greek products.

Ahhhhhmazing food!!! The best Greek food we've had, ever! All the dishes were so authentic and delicious. We had lunch at Cafe' & also took home meals to enjoy for several days. Deserts were also great! We will definately make the 50 mile drive to return to this special spot in the City! Thank you Dimitrios!!

More Reviews(41)

Hours

Monday 8:00 am - 3:30 pm
Tuesday 8:00 am - 3:30 pm
Wednesday 8:00 am - 3:30 pm
Thursday 8:00 am - 3:30 pm
Friday 8:00 am - 3:30 pm
Saturday Closed
Sunday Closed

Menu

#Popular Items | #Salads | #Pita Sandwiches | #Koulouri Sandwiches | #Sides And Spreads | #Greek Plates | #Greek Pies | #Sip | #Greek Yogurt

Popular Items

Detox Salad$11
mixed greens, quinoa, beet, carrot, pumpkin seeds, sesame seeds, garbanzo beans and avocado with fresh lemon vinaigrette.
Greek Salad$11
Tomato, cucumber, green pepper, red onion, parsley, olives, oregano, Feta and Cretan rusk.
Monastiraki Plate$16
Choose your meat: Chicken Souvlaki, Pork Souvlaki, Beeftekia. Served with pita, lemon roasted potatoes and salad.
Spanakopita Triangle$7
Vegan. Traditional phyllo pastry filled with seasoned spinach. No cheese.
Melitzanosalata$4
Oven roasted eggplant dip
Oven Roasted Chicken$10
With carmelized onions, cheese, arugula and tomato.
Vegetarian Plate$15
Three dolmades, lemon roasted potatoes, carrot salad, beet and quinoa salad, melitzanosalata and pita.
Tzitziki$4.5
Yogurt, cucumber, dill
Pastichio$15
Layers of pasta, cheese, seasoned ground beef and béchamel.
Beefteki with Pita$10
Grilled beefteki (beef meat balls) with tomato, red onion, roasted lemon potatoes and house made tzatziki, wrapped in authentic Greek pita bread.

Salads

Greek Salad$11
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