Spring Lake Chinese Restaurant

4219 Montgomery Dr, Santa Rosa
(707) 539-1462

Recent Reviews

Relyn Carrera

This place is delicious, a little hidden gem I was introduced by my friend and now it is my go to spot. Great costumer service, very friendly. The food is always delicious and fresh. Love the lunch special as well, it’s a great deal with lots of yummy food included.

Tom M

Good people !Anna the front hostess very nice.Restaurant est: 15 yearsGood foodLunch special beef w vegetable xtra mushroomHoward park close byExcellent pricingTake special order..

Ken P.

I give 5 stars to this Chinese restaurant who have served me so well for and my family so many times. Remembering one night that we came Christmas Eve. There were 10. The service was gracious fast and extremely attentive. Hard to get dinner on Christmas Eve and it exceeded our expectations greatly. Their onion pancakes and veggie chow neon are my favorites.

D W.

The moo shu vegetable dish was really good - nice fresh veggies cooked perfectly and well sauced. Loved it. The beef and scallion was not appealing though. Weird rubbery texture to the meat so probably a very low level cut of beef.. and that sauce was nothing memorable. We actually threw it away it was that unappetizing So 50/50 I guess ‍

Jo Wattle

Very friendly staff. Tasty dinner.

Scott D.

I really wanted this restaurant to be better then most of the recent reviews, but sadly no. At least for what I ordered. Egg rolls were the highlight and they were nothing special and the sweet sauce was lumpy?? The bbq pork fried rice was bland and the small amount of bbq pork did not have much flavor and the rice was close to being burnt. I like my bbq pork to taste like bbq pork but the small strips of pork were cooked to death and bland. I added A little oyster sauce to it and heated it up again, which made it taste better, at least now I would eat it. The small hot and sour soup was probably the most disappointing. I read in one of the reviews how it was bland with no sour flavor and that's exactly what I got. It also had only tofu and very small amount bamboo shoots and maybe a pinch of mushrooms if that. I actually went to the store and got shiitake mushrooms and added rice vinegar to it. Even with a little research on line, I still could not save the soup. Unfortunately as nice as the lady was, I will not be returning until the reviews start telling a different story. On top of all this, it wasn't cheap at $28 out the door which is not all there fault, but if i'm gonna spend the money it better taste good.

jack “King” owen

Good people great food had the pork chowmein and orange chicken

Thomas Molina

Good people !Anna the front hostess very nice.Restaurant est: 15 yearsGood foodLunch special beef w vegetable xtra mushroomHoward park close byExcellent pricingTake special order..

Mark Wilkens

We ordered Mongolian Beef and S. and S. prawns. Not bad, but somewhat primitive; the chef is no great artist.. If you get to Fort Bragg, try Asian Buffet for comparison: much better I think.

Ashley Woods

My favorite Chinese place! Our go to spot for a Chinese takeout and the owner is super friendly and always remembers you. Everything tastes amazing.

Kirk M.

Thought I'd give it a try. I'm glad I did. Lovely owners but the absolute worst Chinese food I've ever had. I ordered pot stickers, Mongolian beef, sweet and sour pork, vegetable chow mien, and a tomato chow fun dish. The pot stickers were likely from the grocery store because I heard the microwave. I was the only person in the restaurant. The Mongolian beef was sautéed and bland. The tomato chow fun was a watery sauce without any discernible tomatoes. The sweet and sour lacked flavor. The only saving grace was the vegetable chow main. I lived in SF for 16 years and had really good and sometimes authentic Chinese on Clement Street. That all being said, China Legend on the other side of Hwy 12 is probably the best I've had in SR. Their pot stickers are awesome and taste and look made in-house. I think though they could use some MSG to bolster the flavor of their dishes. Again, the owners are super nice but the food was deeply disappointing.

Katira C.

OH MY GOODNESS. I don't know what happened to this place but last night I had the worse Chinese food EVER from this place. I haven't ordered from here in probably two years, but having a craving for Chinese and being that it's so close to me, I ordered. This place should be shut down! I ordered fried rice, lemon chicken, and Mongolian beef. The rice was dry, tasteless, pale looking, with the meat is due tasting like it was rotten, YES, ROTTEN. The lemon chicken, according to my daughter, looked like it had yellow buggers smeared over it. It wasnt even cooked in lemon sauce, it was just loaded with this nasty, tasteless, yellow gel. The Mongolian beef had a white film over it and also looked old and rotten. Mongolian beef is usually dark red meat with peppers and onions. This looked too disgusting to even try. After only tasting the rice and a piece of the lemon chicken we were done. It ALL went straight into the garbage. I didn't take pictures because I was too angry. My husband had to bag the food and put it outside so it wouldn't stench up the house. I'm against senselessly throwing away food, but that wasn't something a any other person or even an animal should consume. This place should be shut down.

Dan H.

Sorry to leave this but the food was average and my wife didn't like the fried rice ( burnt flavor ).

Shawn Peno

Anna was amazing, would come back just for her. Food was delicious too!!!

Flora P.

fast & friendly for pick up. Everything well prepared. Great green beans, orange chicken, Szechuan tofu & veggies, pot stickers, egg rolls. Kids liked it. Will be back again!

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