I had the country style eggs, I had mine with potatoes and sourdough toast. It was great.
Atmosphere: 5
Food: 5
Service: 5
Jack Goldberg
What an extremely pleasant surprise of a small restaurant. I mean the food was fantastic (tried the kebab sampler and the kofta appetizers; and my date and I just fell in love with the place). I really can't say enough about how delicious this place is. Nice outside seating on the sidewalk. The wait staff checked on us frequently but also gave us time to enjoy our food and date.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Lula Kebab
Renee L.
One of the best Mediterranean restaurants I've been to! I went here for a wedding rehearsal dinner and the whole place was booked. The appetizers (sarma, baba ganoush/moutabal, tabbouleh), Greek salad, were delicious and very tasty. The chicken kabab was very moist and the beef was very tender. The garlic sauce was also excellent! I wish I lived in the area because I also see they have breakfast??? Overall a very tasty dinner!!
Judy Avila
Great food!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chicken Kebab, Salad
Grace Ward
It is with great pleasure that I leave a glowing review for the restaurant Corfu and its workers and owner. My dear friends and I celebrated Val Axtell's Birthday on this past Saturday and it was like the red carpet was rolled out. Bo and Vic made everything absolutely lovely, from the delicious food that just kept coming to their attentiveness to every need. It was simply a wonderful afternoon of dining and commeraderie. Thank you Bo and Vic for your personalized attention, and your fantastic food. We certainly will return.Sincerely, Grace Ward
Atmosphere: 5
Food: 5
Service: 5
Mark Hunter
We visited for the first time on Super Bowl Sunday. The back room had the game turned on, and my date and I just wanted conversation, so we opted for the uncrowded front room. But the front room was kind of dominated by a singer/guitarist, and our choices were to not talk or to talk over his somewhat loud songs. Next time we visit I'll check the music schedule first. As for the food, it was quite good, and service was attentive. Spanakopita appetizers were tasty. The menu said that my souvlaki came with a salad, but I didn't get a salad, so that's a minus. I made up for it, partially, with the complimentary pita that was brought to the table. There were a couple of interesting beer options, but it would be nice to have wine available with some of the dinner entrees.
Atmosphere: 3
Food: 5
Service: 3
Jonathan Axtell
We reserved their banquet room for my mother's birthday. They were kind and very thorough leading up to the event. The room was perfect for a group of 15. The food was fresh and delicious and a perfect spread. The hummus, baba ghanoush and other appetizers were very tasty. Everyone loved the kababs and Corfu was careful to ensure they had food for the two of us that were vegan. Good value for catering prices. The owner was incredibly kind and helpful and we are so appreciative for the nice day!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Tabbouleh, Hummus and Tabuleh, Combination Kebab, Stuffed Cabbage, Chicken Kebab, Armenian Coffee & Appetizers, Side of Rice, Salad
Ginger Brody
Corfu is beyond the best restaurant in Sierra Madre if you want great service, incredible food and a warmth and kind feeling head over to Corfus!!
Atmosphere: 5
Food: 5
Service: 5
Oak A.
We reserved their banquet room for my mother's birthday. They were kind and very thorough leading up to the event. The room was perfect for a group of 15. The food was fresh and delicious and a perfect spread. The hummus, baba ghanoush and other appetizers were very tasty. Everyone loved the kababs and Corfu was careful to ensure they had food for the two of us that were vegan. Good value for catering prices. The owner was incredibly kind and helpful and we are so appreciative for the nice day!
David B.
I have been going to Corfus for almost 8 years and they have never let me down. The food is always fresh and delicious and the service is top notch. Everytime I go I feel like I'm dining with my family. My go-to is the chicken kabob but seriously, everything is amazing!
My new favorite Mediterranean restaurant! They were kind enough to accommodate for our large party even though I only called about an hour in advance. We ordered a bit of everything to try and shared since it was all of our first times there and everything was great! The hummus was clearly made in house and the spanakopita was amazing. Our server was so kind, we'll definitely be back!
David I.
Excellent food and service. We had a private event for 25 people and it was a seamless experience. Vic was extremely helpful in planning, and execution was great. Would strongly consider another event at Corfu. And we will definitely be visiting again soon for breakfast and lunch.
Nour S.
Food is okay. What really sets it apart for me was the sarma and the cheese boregs. Personally, I wouldn't order the house speciality combo dinner because the taouk, meat and lula kebab were too chewy and spicy for me. The staff was very welcoming and the ambiance makes you feel like you're dining at a little restaurant in the mountains that's been around for 80 years. In a good way.
Terrie Collins-Grant
Gone here many times for lunch, but thought we'd try for dinner. The front room had the noise from the refrigerator that was so loud that we asked to move into the back room. Only one waitress, she did her best, but service was poor. Ordered a kabob that I've had many times before. Came loaded with onions on top - I'm allergic. Waitress apologized, but didn't offer to make a new dish. I scrapped off the onions and asked if the menu had changed. She said "Sometimes he (the cook) puts them on top and sometimes on the side." I went to get some tahini and was thinking of asking the cook for a side of rice since the onions premediated the rice. The chef shouted at me for not telling the waitress about the onions and was very rude. In the back room we heard pots and pans clanging all dinner. I didn't eat much - nether my kabob or my husband's entrée was very good. When the bill arrived, the waitress never offered to adjust the bill. Brought out a side of rice, but it was old and cold. Won't be back - such a shame...
Atmosphere: 2
Food: 2
Service: 3
Sarah Nance
My first trip to Sierra Madre and Corfu - loved it! Will definitely be going back.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Hummus and Tabuleh, Chicken Marsala
I had the country style eggs, I had mine with potatoes and sourdough toast. It was great.
Atmosphere: 5
Food: 5
Service: 5
What an extremely pleasant surprise of a small restaurant. I mean the food was fantastic (tried the kebab sampler and the kofta appetizers; and my date and I just fell in love with the place). I really can't say enough about how delicious this place is. Nice outside seating on the sidewalk. The wait staff checked on us frequently but also gave us time to enjoy our food and date.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Lula Kebab
One of the best Mediterranean restaurants I've been to! I went here for a wedding rehearsal dinner and the whole place was booked. The appetizers (sarma, baba ganoush/moutabal, tabbouleh), Greek salad, were delicious and very tasty. The chicken kabab was very moist and the beef was very tender. The garlic sauce was also excellent! I wish I lived in the area because I also see they have breakfast??? Overall a very tasty dinner!!
Great food!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chicken Kebab, Salad
It is with great pleasure that I leave a glowing review for the restaurant Corfu and its workers and owner. My dear friends and I celebrated Val Axtell's Birthday on this past Saturday and it was like the red carpet was rolled out. Bo and Vic made everything absolutely lovely, from the delicious food that just kept coming to their attentiveness to every need. It was simply a wonderful afternoon of dining and commeraderie. Thank you Bo and Vic for your personalized attention, and your fantastic food. We certainly will return.Sincerely, Grace Ward
Atmosphere: 5
Food: 5
Service: 5
We visited for the first time on Super Bowl Sunday. The back room had the game turned on, and my date and I just wanted conversation, so we opted for the uncrowded front room. But the front room was kind of dominated by a singer/guitarist, and our choices were to not talk or to talk over his somewhat loud songs. Next time we visit I'll check the music schedule first. As for the food, it was quite good, and service was attentive. Spanakopita appetizers were tasty. The menu said that my souvlaki came with a salad, but I didn't get a salad, so that's a minus. I made up for it, partially, with the complimentary pita that was brought to the table. There were a couple of interesting beer options, but it would be nice to have wine available with some of the dinner entrees.
Atmosphere: 3
Food: 5
Service: 3
We reserved their banquet room for my mother's birthday. They were kind and very thorough leading up to the event. The room was perfect for a group of 15. The food was fresh and delicious and a perfect spread. The hummus, baba ghanoush and other appetizers were very tasty. Everyone loved the kababs and Corfu was careful to ensure they had food for the two of us that were vegan. Good value for catering prices. The owner was incredibly kind and helpful and we are so appreciative for the nice day!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Tabbouleh, Hummus and Tabuleh, Combination Kebab, Stuffed Cabbage, Chicken Kebab, Armenian Coffee & Appetizers, Side of Rice, Salad
Corfu is beyond the best restaurant in Sierra Madre if you want great service, incredible food and a warmth and kind feeling head over to Corfus!!
Atmosphere: 5
Food: 5
Service: 5
We reserved their banquet room for my mother's birthday. They were kind and very thorough leading up to the event. The room was perfect for a group of 15. The food was fresh and delicious and a perfect spread. The hummus, baba ghanoush and other appetizers were very tasty. Everyone loved the kababs and Corfu was careful to ensure they had food for the two of us that were vegan. Good value for catering prices. The owner was incredibly kind and helpful and we are so appreciative for the nice day!
I have been going to Corfus for almost 8 years and they have never let me down. The food is always fresh and delicious and the service is top notch. Everytime I go I feel like I'm dining with my family. My go-to is the chicken kabob but seriously, everything is amazing!
Restaurantji Recommends
My new favorite Mediterranean restaurant! They were kind enough to accommodate for our large party even though I only called about an hour in advance. We ordered a bit of everything to try and shared since it was all of our first times there and everything was great! The hummus was clearly made in house and the spanakopita was amazing. Our server was so kind, we'll definitely be back!
Excellent food and service. We had a private event for 25 people and it was a seamless experience. Vic was extremely helpful in planning, and execution was great. Would strongly consider another event at Corfu. And we will definitely be visiting again soon for breakfast and lunch.
Food is okay. What really sets it apart for me was the sarma and the cheese boregs. Personally, I wouldn't order the house speciality combo dinner because the taouk, meat and lula kebab were too chewy and spicy for me. The staff was very welcoming and the ambiance makes you feel like you're dining at a little restaurant in the mountains that's been around for 80 years. In a good way.
Gone here many times for lunch, but thought we'd try for dinner. The front room had the noise from the refrigerator that was so loud that we asked to move into the back room. Only one waitress, she did her best, but service was poor. Ordered a kabob that I've had many times before. Came loaded with onions on top - I'm allergic. Waitress apologized, but didn't offer to make a new dish. I scrapped off the onions and asked if the menu had changed. She said "Sometimes he (the cook) puts them on top and sometimes on the side." I went to get some tahini and was thinking of asking the cook for a side of rice since the onions premediated the rice. The chef shouted at me for not telling the waitress about the onions and was very rude. In the back room we heard pots and pans clanging all dinner. I didn't eat much - nether my kabob or my husband's entrée was very good. When the bill arrived, the waitress never offered to adjust the bill. Brought out a side of rice, but it was old and cold. Won't be back - such a shame...
Atmosphere: 2
Food: 2
Service: 3
My first trip to Sierra Madre and Corfu - loved it! Will definitely be going back.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Hummus and Tabuleh, Chicken Marsala