444 7th St NW, Washington


Reviews for SEI

This was a good stop for dinner after work, but I found their pairings very odd. I don't want apple purée or pickles in my sushi. Otherwise the spicy salmon was good and prices were fair. They don't currently have a liquor license though.

Loved this place for lunch. I ordered the one eel roll on the menu and although I was hesitant about the apple topping it really added a great dimension of flavor! I also ordered the sea bass slider, with havarti cheese, and wow it was cooked perfectly in a panko crust and stacked in this slider with the cheese and I'm still clearly dreaming about it. I also ordered the crispy agedashi tofu, I think it tasted fine, I also wish they didn't call it agedashi, it was full review

This is a well appointed restaurant with great choices for sushi lovers with wonderful nontraditional items for those who might not care for standard sushi. My husband had a 'fish and chips' roll which was a delicate sushi role and I had lovely cooked sea bass over delicious stir fried vegetables. The desert was an extra delight. A miso orange bread pudding. The restaurant is sparkling and the service very good though this place can be very crowded and noisy at lunch

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