Service was very slow, some of the food came out cool and not hot. Just wasn't the best experience, went about 2 yrs ago and had same experience. Decided to give it another try... won't be going back.
Angie L
Medicore at best.My husband and I sat at the bar.Positives - the cocktails and my husband's pork chop were great.Not so great - Food took forever to come out. I had the salmon bowl, and it was awful. The portion of salmon was tiny, and it was burned to a crisp - no flavor and completely black. It was cut up into small pieces in an attempt to hide it.The skin on the cucumbers was tough, and the kale was bitter and gritty.I would have shared this with our bartender, but she didn't interact with us and barely stopped talking to another patron when she came to pick up our dishes even though half my food was still on my plate.Not a good experienceVegetarian options: No vegetarian options
The place has an old vibe atmosphere but the food has great taste.
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Bruschetta
Jamie Reed
Great experience!
Atmosphere: 5
Food: 5
Service: 5
Lve2eat
My go to restaurant for great service and delicious food that is always consistent! Paula and Cassie are wonderful. The chef is always coming up with inventive ways to prepare and present.
KnightW
We have eaten at Stonewood several times and have never been disappointed. The food is outstanding and so is the service. They have a full beverage menu and allow guests to bring in special bottles for a modest cork fee. The vibe is positive with a lot of energy. We are returning this weekend with out of town guests, and I highly recommend this restaurant for an enjoyable night out.
Peaches
We have tried many dishes both on the seasonal menus and regular menu and we've enjoying all of them. Our favorites from the regular menu; Cedar Plank Salmon, the sirloin, southern fried shrimp, cream spinach, garlic mashed potatoes, and the macadamia and cheese. We miss the calamari. My favorite dessert is the ube coconut cheesecake, but that's seasonal. We have also had great service from Mara and Devon. The hostess was welcoming very personable.
ColleenW
Love going to Stonewood Grill! We use this was a special occasion place. They treat you as you are the only customers in the place. Very attentive & we have had David the last two times & we can't say enough about his service. He even remember us & our conversation with him, and remembered where we sat! That is why we LOVE going there :)
PollyA
We had a nice dinner. My husband got the prime rib. I got shrimp and scallops. Both were delicious. My green beans and rice were not hot; slightly warm but my husbands baked potato was hot. We will go again
We decided to use the new Tampa, Stonewood, Grill and Tavern to celebrate an early Valentine's Day. Dinner, food was excellent; the service was outstanding! Our server, Matthew made us feel at home and attended to our every request ensuring that we had a outstanding dining experience! 
Darlene Isabelle
Everything was very tasty and the wait was not long at all, given it was a Friday evening before Valentine’s Day!
Atmosphere: 5
Food: 5
Service: 5
Steven Burley
Always great food and service.
Atmosphere: 5
Food: 5
Service: 5
FoodieGal
Waiter was OUTSTANDING and patient, spot on with food recommendations too. Wedge salad was amazing -- again! Everyone was very happy with their entrees and we all had a great time Thank you .
ConsumerAdvocate
We go here a couple of times a year, many more for business. All was good and especially the service. The server had the right mix of asking us if we needed anything and leave us alone. The food was great. Blue cheese chips are to die for. The food could use some changes in terms of quantity. Like salmon used to be on the whole plank, now it covers only half. Ribeyes are thinner as well. But the quality of food is still good. Front staff is helpful and welcoming too. The ambience is also nice - not too quiet, not too noisy.
Service was very slow, some of the food came out cool and not hot. Just wasn't the best experience, went about 2 yrs ago and had same experience. Decided to give it another try... won't be going back.
Medicore at best.My husband and I sat at the bar.Positives - the cocktails and my husband's pork chop were great.Not so great - Food took forever to come out. I had the salmon bowl, and it was awful. The portion of salmon was tiny, and it was burned to a crisp - no flavor and completely black. It was cut up into small pieces in an attempt to hide it.The skin on the cucumbers was tough, and the kale was bitter and gritty.I would have shared this with our bartender, but she didn't interact with us and barely stopped talking to another patron when she came to pick up our dishes even though half my food was still on my plate.Not a good experienceVegetarian options: No vegetarian options
Atmosphere: 3
Food: 3
Service: 3
Quick service and very friendly staff.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chocolate Bread Pudding, Bruschetta, Steak Marsala with Mushrooms & Wasabi Mashed Potato, Stonewood Salad
The place has an old vibe atmosphere but the food has great taste.
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Bruschetta
Great experience!
Atmosphere: 5
Food: 5
Service: 5
My go to restaurant for great service and delicious food that is always consistent! Paula and Cassie are wonderful. The chef is always coming up with inventive ways to prepare and present.
We have eaten at Stonewood several times and have never been disappointed. The food is outstanding and so is the service. They have a full beverage menu and allow guests to bring in special bottles for a modest cork fee. The vibe is positive with a lot of energy. We are returning this weekend with out of town guests, and I highly recommend this restaurant for an enjoyable night out.
We have tried many dishes both on the seasonal menus and regular menu and we've enjoying all of them. Our favorites from the regular menu; Cedar Plank Salmon, the sirloin, southern fried shrimp, cream spinach, garlic mashed potatoes, and the macadamia and cheese. We miss the calamari. My favorite dessert is the ube coconut cheesecake, but that's seasonal. We have also had great service from Mara and Devon. The hostess was welcoming very personable.
Love going to Stonewood Grill! We use this was a special occasion place. They treat you as you are the only customers in the place. Very attentive & we have had David the last two times & we can't say enough about his service. He even remember us & our conversation with him, and remembered where we sat! That is why we LOVE going there :)
We had a nice dinner. My husband got the prime rib. I got shrimp and scallops. Both were delicious. My green beans and rice were not hot; slightly warm but my husbands baked potato was hot. We will go again
Restaurantji Recommends
We decided to use the new Tampa, Stonewood, Grill and Tavern to celebrate an early Valentine's Day. Dinner, food was excellent; the service was outstanding! Our server, Matthew made us feel at home and attended to our every request ensuring that we had a outstanding dining experience! 
Everything was very tasty and the wait was not long at all, given it was a Friday evening before Valentine’s Day!
Atmosphere: 5
Food: 5
Service: 5
Always great food and service.
Atmosphere: 5
Food: 5
Service: 5
Waiter was OUTSTANDING and patient, spot on with food recommendations too. Wedge salad was amazing -- again! Everyone was very happy with their entrees and we all had a great time Thank you .
We go here a couple of times a year, many more for business. All was good and especially the service. The server had the right mix of asking us if we needed anything and leave us alone. The food was great. Blue cheese chips are to die for. The food could use some changes in terms of quantity. Like salmon used to be on the whole plank, now it covers only half. Ribeyes are thinner as well. But the quality of food is still good. Front staff is helpful and welcoming too. The ambience is also nice - not too quiet, not too noisy.