easy to park. I do think the college park location has the better food. my only complaint was that the waiter doesn't eat seafood lol so he didn't really have any recommendations or suggestions as it was my friend's first time eating there. but it's a seafood restaurant so I think maybe just have the staff share specials with customers.
Atmosphere: 5
Food: 3
Service: 4
R Finney
Very nice place. The food was really good. I had the fried seafood catfish and shrimp. Probably should have gotten it grilled. The dessert bread pudding was very good. The sauce that they added was a little heavy. Otherwise, it was good. We met some friends there and everyone enjoyed their meals. Oh and the band that was there was great, playing jazz music and eating dinner made it a very pleasant atmosphere.
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Redfish Pontchartrain
Richard Cooper
Had brunch there. Food was very tasteful.
Atmosphere: 5
Food: 5
Service: 5
Trellis C
A small but cozy spot with great service and large portions of entrees. We dined here for my adult son's birthday (party of 10) and really enjoyed the food and atmosphere, even had vegetarian entrees for my wife.?
Atmosphere: 5
Food: 5
Service: 5
Donald Simmons
The food was ok. The grits were not cooked all the way through.
Breanna Morris
Randomly decided to try this resturant and was not disappointed but a long shot. Everything we had was fantastic, our waitress was amazing, and the atmosphere was wonderful. Would definitely make another visit soon.
Atmosphere: 5
Food: 5
Service: 5
Chelsea B
Wonderful food and desserts.
Atmosphere: 5
Food: 5
Service: 4
Spencer Carson
I went to the establishment a few months back, and it was okay the first time. This 2nd go round, I took 3 additional ppl, and it was terrible all around. The drinks were kool-aid with different colors. Make the drinks look good to distract you from the fact that the drinks are trash. The food took around 20 mins to come out, and it was cold, under cooked.The server didn't ask how I like my salmon cooked, so it came out medium. Crab cakes and shrimp and grits were cold. We communicated our displeasure with the server. He was able to communicate that to his manager. She came over, didn't apologize for the experience we had, and didn't say much about what they could have done to improve. When they gave us our check, they did take my dinner off and half off the shrimp and grits. We appreciated that, but see, here's the issue. Black ppl always comm out here in Atlanta how we should support Black businesses. I'm all about supporting my ppl. But they've become very entitled with adding automatic gratuity without having to care about their customers' experience. They don't like taking food back or drinks and you feel like you're getting hustled. They're rarely friendly and hospitable yet wonder why we're fed up. None of what I mentioned above is an issue at Little Alleys, Prime, Steak Market, STK or 101 Steak in Vinings. We gotta do better, because it makes you not want to support your ppl and this is going around up and down and across the Atlanta area.
Oh my goodness some of the most delicious Cajun food I’ve ever had. I am still dreaming of this dish and their sauces. So much flavor! And we had a really great server!
Atmosphere: 5
Food: 5
Service: 5
Jermaine Green
Sunday March 10, 2024 was my first time in there and I tell you I had a great time with my Friends from Dominion City Church Marietta. I ate the Redfish Louisiane.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Gator Bites
Lillie Golden
Great time ..we celebrated a birthday. Service and entertainment was superb.
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Gator Bites, Lump Crab Cakes - One Cake
Ryan g
Food was great, and great drinks and customer service from the bartender Jarell.
I couldn’t go to sleep without writing a review and I don’t even know where to begin!Prior to our arrival, I called to confirm there was a kid’s menu as it wasn’t listed on the website. I was told yes. I also asked if a reservation was needed and they said no. We went around 5 pm on a Saturday night.It was myself, my mom and 2 two year olds. As my mom tried to open the door and struggling with one baby, a server came and open the door. She actually ended up being our server as well.We were greeted and seated immediately. The aesthetics and vibes were def giving New Orleans. The light fixtures, the architecture, the decor, the music, just everything was on point! It wasn’t crowded at the time we went.Our server, Ashara (sorry if I misspelled), greeted us within 5 minutes of sitting down. She asked what drinks we would like and if we’d like to order the kids food. If you’re a parent, you already know it’s best to order the kids food first so you can eat yours in peace. I love that she offered without me even asking!Anywhoo…we ordered chicken tenders for the kids which came with potatoes and fried okra for appetizers. It came out in less than 10. The kids’ potatoes were really good, just a lil spicy for kids in my opinion. The fried okra was amazing! And the sauce that came with it. Spicy but doable.At some point, my son was acting up, crying and being loud. I was about to take him outside when another employee came and talked to him. She was really sweet and tried to calm him down which she did. Kudos to her, I didn’t catch her name. But she had really nice long decorated nails that caught his attention.Back to the food…my mom ordered the Bistreaux Salmon and substituted the rice for mashed potatoes.Some call me picky, I just say I know what I like. I’m really trying to expand my palate and try new things. I questioned about the Fried Redfish and Grits. I don’t do grits. But Ashara explained it’s not the normal grits and what she described sounds like cornmeal which my Haitian people make and I love. So I decided to give it a try.As soon as our meal came out, which looked delicious, my son started acting up again. ? Took him outside and went back in 5 minutes later. My mom was tearing her food up, I didn’t even get a pic of it! Mine looked so good! And guess what? It was! The fish was lightly fried and tasty. I wouldn’t even call it grits, but it was yummy. But what made the dish was the sauce!! It had all the right flavors. Smokey and spicy. A manager passed by and I asked for more sauce and when he brought it out, it was piping hot and delish! I even told my mom you could drink it like soup.Finally, of course I had to order the beignets for dessert. It was hot and sweet. Def needed.Overall, if I could give this a million stars I would. I haven’t ate that good in a LONG time. I highly recommend this incredible restaurant. I haven’t been to the NO yet, but looks like I need to if they’re cooking like this!If you made it this far, you better head on over and get you some good eats! Might need to go for lunch before I leave Atlanta. ?Thank you Louisiana Bistreaux!! Y’all did y’all thang on this restaurant! May your business continue to expand. Blessings. ?
2 visits in 3 days becasue the food a service was very good.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Crawfish Etouffee, Crawfish Ravioli, Cajun Jambalaya, Redfish Pontchartrain
Great food!
Atmosphere: 5
Food: 5
Service: 4
easy to park. I do think the college park location has the better food. my only complaint was that the waiter doesn't eat seafood lol so he didn't really have any recommendations or suggestions as it was my friend's first time eating there. but it's a seafood restaurant so I think maybe just have the staff share specials with customers.
Atmosphere: 5
Food: 3
Service: 4
Very nice place. The food was really good. I had the fried seafood catfish and shrimp. Probably should have gotten it grilled. The dessert bread pudding was very good. The sauce that they added was a little heavy. Otherwise, it was good. We met some friends there and everyone enjoyed their meals. Oh and the band that was there was great, playing jazz music and eating dinner made it a very pleasant atmosphere.
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Redfish Pontchartrain
Had brunch there. Food was very tasteful.
Atmosphere: 5
Food: 5
Service: 5
A small but cozy spot with great service and large portions of entrees. We dined here for my adult son's birthday (party of 10) and really enjoyed the food and atmosphere, even had vegetarian entrees for my wife.?
Atmosphere: 5
Food: 5
Service: 5
The food was ok. The grits were not cooked all the way through.
Randomly decided to try this resturant and was not disappointed but a long shot. Everything we had was fantastic, our waitress was amazing, and the atmosphere was wonderful. Would definitely make another visit soon.
Atmosphere: 5
Food: 5
Service: 5
Wonderful food and desserts.
Atmosphere: 5
Food: 5
Service: 4
I went to the establishment a few months back, and it was okay the first time. This 2nd go round, I took 3 additional ppl, and it was terrible all around. The drinks were kool-aid with different colors. Make the drinks look good to distract you from the fact that the drinks are trash. The food took around 20 mins to come out, and it was cold, under cooked.The server didn't ask how I like my salmon cooked, so it came out medium. Crab cakes and shrimp and grits were cold. We communicated our displeasure with the server. He was able to communicate that to his manager. She came over, didn't apologize for the experience we had, and didn't say much about what they could have done to improve. When they gave us our check, they did take my dinner off and half off the shrimp and grits. We appreciated that, but see, here's the issue. Black ppl always comm out here in Atlanta how we should support Black businesses. I'm all about supporting my ppl. But they've become very entitled with adding automatic gratuity without having to care about their customers' experience. They don't like taking food back or drinks and you feel like you're getting hustled. They're rarely friendly and hospitable yet wonder why we're fed up. None of what I mentioned above is an issue at Little Alleys, Prime, Steak Market, STK or 101 Steak in Vinings. We gotta do better, because it makes you not want to support your ppl and this is going around up and down and across the Atlanta area.
Atmosphere: 1
Food: 1
Service: 3
Restaurantji Recommends
Oh my goodness some of the most delicious Cajun food I’ve ever had. I am still dreaming of this dish and their sauces. So much flavor! And we had a really great server!
Atmosphere: 5
Food: 5
Service: 5
Sunday March 10, 2024 was my first time in there and I tell you I had a great time with my Friends from Dominion City Church Marietta. I ate the Redfish Louisiane.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Gator Bites
Great time ..we celebrated a birthday. Service and entertainment was superb.
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Gator Bites, Lump Crab Cakes - One Cake
Food was great, and great drinks and customer service from the bartender Jarell.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Crawfish Etouffee, Gator Bites, Dirty Rice
I couldn’t go to sleep without writing a review and I don’t even know where to begin!Prior to our arrival, I called to confirm there was a kid’s menu as it wasn’t listed on the website. I was told yes. I also asked if a reservation was needed and they said no. We went around 5 pm on a Saturday night.It was myself, my mom and 2 two year olds. As my mom tried to open the door and struggling with one baby, a server came and open the door. She actually ended up being our server as well.We were greeted and seated immediately. The aesthetics and vibes were def giving New Orleans. The light fixtures, the architecture, the decor, the music, just everything was on point! It wasn’t crowded at the time we went.Our server, Ashara (sorry if I misspelled), greeted us within 5 minutes of sitting down. She asked what drinks we would like and if we’d like to order the kids food. If you’re a parent, you already know it’s best to order the kids food first so you can eat yours in peace. I love that she offered without me even asking!Anywhoo…we ordered chicken tenders for the kids which came with potatoes and fried okra for appetizers. It came out in less than 10. The kids’ potatoes were really good, just a lil spicy for kids in my opinion. The fried okra was amazing! And the sauce that came with it. Spicy but doable.At some point, my son was acting up, crying and being loud. I was about to take him outside when another employee came and talked to him. She was really sweet and tried to calm him down which she did. Kudos to her, I didn’t catch her name. But she had really nice long decorated nails that caught his attention.Back to the food…my mom ordered the Bistreaux Salmon and substituted the rice for mashed potatoes.Some call me picky, I just say I know what I like. I’m really trying to expand my palate and try new things. I questioned about the Fried Redfish and Grits. I don’t do grits. But Ashara explained it’s not the normal grits and what she described sounds like cornmeal which my Haitian people make and I love. So I decided to give it a try.As soon as our meal came out, which looked delicious, my son started acting up again. ? Took him outside and went back in 5 minutes later. My mom was tearing her food up, I didn’t even get a pic of it! Mine looked so good! And guess what? It was! The fish was lightly fried and tasty. I wouldn’t even call it grits, but it was yummy. But what made the dish was the sauce!! It had all the right flavors. Smokey and spicy. A manager passed by and I asked for more sauce and when he brought it out, it was piping hot and delish! I even told my mom you could drink it like soup.Finally, of course I had to order the beignets for dessert. It was hot and sweet. Def needed.Overall, if I could give this a million stars I would. I haven’t ate that good in a LONG time. I highly recommend this incredible restaurant. I haven’t been to the NO yet, but looks like I need to if they’re cooking like this!If you made it this far, you better head on over and get you some good eats! Might need to go for lunch before I leave Atlanta. ?Thank you Louisiana Bistreaux!! Y’all did y’all thang on this restaurant! May your business continue to expand. Blessings. ?
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Sauce, Fried Redfish & Grits, Seafood