Rominna's

580 Washington Ave, Ketchum
(208) 726-6961

Recent Reviews

Cole W.

Very nice experience. They squeezed us in last minute before closing and allowed us to relax and enjoy our meal without feeling rushed. Took the time to get to know us and share stories. Would recommend 5/5 100%

Kathleen P.

Lovely wine selection! Nice ambiance (outside). Calamari app was pretty standard. My husband really enjoyed his steak, thought the mashed potatoes were good but not great. I liked the Diablo pasta but thought it could have used just a bit more flavor. Our waitress was very kind and didn't rush us at all as we took our time to enjoy the meal on our anniversary. The Tiramisu was fantastic!! Forgot to take a picture of it because we ate it too fast

Scott H.

My wife and I dined here last night. The service was excellent and the meals were great. I had the rack of lamb, which was delicious. Also had the pear salad with arugula which was awesome. Nice experience and we got to sit outside. Kudos to the chef!

Michaela Codding

Wonderful food and service. Such a treat!!

Brandy N.

I was in search of fine dining and came across this little gem last night. From the moment I walked through the door I was invited to sit at the bar with the owner and chef Pierre who offered me a sample of the finest wine. Unfortunately they didn't serve it in a glass so I ordered a nice tuscan red wine that the bartender recommended that was quite good. For dinner I ordered the pear salad, penne pasta, and blackberry sorbet for dessert all of which was simply amazing. When I finish my meal I enjoyed my time with good conversation with the locals only to find myself toasting champagne to Pierre's late brother's birthday. After so much alcohol and toasting...I had to wish everyone farewell. Overall my experience was one I'll never forget and a place I'll return.

Antonio G.

Great local place, solid and traditional Great home made Pasta, one of the best ravioli I've ever had!!!!!!! Will come back for sure

W1988MKsteves

Pierre the chef is awesome; many creative menu options. The ravioli is amazing, great wine list. Nice servers.

Shannon S

Rating would have been 1 if it weren't for the patio. They forewarned us that service would be slow, but the food took almost an hour from when we ordered, we put in our order for food right away knowing the service would be slow. When we got our food, we were at the very least disappointed with the quality and quantity, primarily quantity. Way overpriced considering all of these things.

lee draeger

Expensive for nothing special and surprisingly low food quantity on both salad and food. Food took at least 45min from order for 2 people. Service was understaffed which we respect but we do not appreciate bad attitude if we do not give it. Good patio.

S

Rating would have been 1 if it weren't for the patio. They forewarned us that service would be slow, but the food took almost an hour from when we ordered, we put in our order for food right away knowing the service would be slow. When we got our food, we were at the very least disappointed with the quality and quantity, primarily quantity. Way overpriced considering all of these things.

eatatzazu

Had dinner here & ordered many dishes; all were excellent, particularly the ravioli appetizer and the “Diablo” large prawn pasta main. They had 2014 Jermann Vintage Tuninia on their wine list. While (incorrectly served too chilled in an ice bucket) a little pricey, it was wonderful when warmed to between cellar and room temperature. We’ve recommended to close friends who are visiting the area next week.

Deina Duval

As has been the case every single time, Pierre and his staff served up an artfully plated and absolutely delicious, memorable dinner. Romina's continues to be our favorite Sun Valley restaurant for special occasions and every day. Give stars!!

Kathleen K.

Kudos to Rominna's for doing what it seems like no one else does, which is to say, serving a fresh, flavorful and not overdressed arugula salad with no wilted or rotting leaves in it. The breadsticks on the table were delicious. Clearly they take quality seriously. Our server was very nice and we enjoyed the ravioli and tiramisu too. The atmosphere is warm and charming and we will definitely be back next time we're in town.

Jim V.

Disappointed because I ordered quail. It was served on white beans and ham. It does not reflect what is pictured online for this restaurant. Expensive very little value.

Elizabeth M

Our dinner was perfectly prepared and the service was great. We chose a table outside and enjoyed the Mountain views. It’s best to call for a reservation because walk-ins are difficult during the summer. They also offer a nice wine list.

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