Outstanding stop in the morning for pastries and coffee.
Atmosphere: 5
Food: 5
Service: 5
Rita Shulda
I have been to Daisies many times and can confidently say I have never had a bad bite of food. I am often completely blown away by their flavors (strozzapretti, sweet onions, every single dessert ever) and the service is impeccable. Love going for happy hour apps and drinks and will often stay for dessert.Dietary restrictions: Server marked up the menu in pen for someone dining with us who has a dairy restriction which was so helpful!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fritto Misto, Pierogi, Pastries, Chips and Dip, Gnocchi
Morgan Semmelhack
The food is incredible!! Don’t skip out on dessert either!
Atmosphere: 5
Food: 5
Service: 5
Y M
Honestly amazing service, pasta, and NA DRINKS! Everyone knows the pasta slaps so I'm going to focus on the drinks, because during my dry month I typically don't bother with the na options on the menu but at Daisies, I would literally forgo a good glass of wine for the fermented pet nat the bar makes and a glass of shrub. Will definitely be back for dessert
Atmosphere: 5
Food: 5
Service: 5
Grant Reid
Had a great dinner here!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Onion Dip, Gnocchi
Dave Steffen
Great experience! Our server really knew each dish and each cocktail thoroughly. She was very helpful is suggesting great pairings. Every dish was excellent, and service was perfect!
I had the most difficult time narrowing down what I wanted to order here. Everything sounded amazing.The sweet onions starter was amazing. It had a beautiful sweetness with a hit of vinegar and went well with the marrow on the bread.The Stracci was my favorite of the pastas that I ordered. That lamb was so good and the pasta was cooked perfectly. The gnocchi melts in your mouth. I wasn't crazy about the turkey in the Tortellini, but that was the wild card order to just see what it was.I left happy and full. I honestly want to go back and just order each pasta dish.
Connor Roth
Food was great, but not “required 25% service charge” great. Restaurants are starting to do this instead of raising menu prices because most people don’t do the math when ordering. You get to the end of the night and you are left with a bad taste in your mouth because the overpriced pasta to begin with just became more expensive.
Atmosphere: 5
Food: 4
Service: 5
Clare DeVeau
Literally 1000000/10 easily one of the best dinner spots we’ve been to in the city. Our server was literally the kindest most lovely human we’ve ever met. Felt like chatting with a friend. Everything we ate was delicious. The carrots, squash, tripe, and chips/dip were great starters. The pasta was amazing and the ice cream dessert was perfect. The portions are quite decent and the prices are reasonable considering the quality of food. Also LOVE that they pay their staff a living wage. Will be back many times when we visit the city and will recommend to anyone.
Great to come by for cafe and lunch hours! Order at the counter and sit anywhere in the dining room :)
Atmosphere: 5
Food: 5
Service: 5
Halle Wright
Their service and their desserts were ⭐️⭐️⭐️⭐️⭐️ I need to come back to try the pasta
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Pastries
dennis uriostegui
Well what can I say. Daisies is considered one of the best restaurants in Chicago and in the US. However my experience there fell very short of that. I had a reservation at 8:30 on a Sunday night and had to wait close to 30 minutes to get seated at 9, at which point I took forever for my order to be taken, my drinks took approximately 15 minutes and my appetizers and entrees followed by 20 and 40 minutes. I received no attention and saw no effort for my order to come out. The food was good due to the ingredients but it was nothing mind blowing for it to have the reputation it has. I definitely would not go through the trouble of trying to eat here when there’s many better options.
Atmosphere: 2
Food: 3
Service: 1
Mary Beth Thornton
Daisies is amazing! We were seated at the bar for the most incredible meal I have had. Payton the bartender/server was outstanding. She knew her stuff. She explained the menu to us and was spot on! We started with the Potted Carrots , Fritto Misto and the leeks. Can I say they were outstanding. The potted carrots with the duck fat were so good. The flavors popped with amazing flavors. The leeks with the mustard hollandaise was so fresh and delightful. The tarragon, Aioli was so flavorful my tastebuds were in heaven. We had the gnocchi with the black trumpet mushrooms melted in your mouth. I am still dreaming about the flavor! It is a MUST order you won’t be sorry. The pappardelle with the mushroom ragu was amazing. Rigatoni with the fermented tomatoes, and lemon breadcrumbs was very tasty as well. The rainbow trout was so good flaky and flavorful. re-ordered the fish fry, which had the perfect batter and crunch and the potato salad was paired perfectly. That made the meal complete re-ordered Affogato with vanilla bean gelato, which is a must if you were ordering dessert we had David Hill Pinot Noir and it went well with everything we ordered, you will not be disappointed. I will definitely be back and will want to sit at the bar. Enjoy my meal and hopefully have Peyton be our server. Thank you, daisies well deserved 5 stars.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fish Fry, Gnocchi, Daisies Mushroom Ragu
Wendy Kroy
Wowww!!! All these great reviews and I'm just so confused. Service was great but it would have to be right? We re paying 25% automatically. Store bought ruffles way better than their homade , but the onion dip was the best I've had. Cheese curds don't go well with the fried mushrooms, again green dip outshined app it came with. Potato salad that comes with fish fry was so sour and vinegary I couldn't eat it...sent it back. Rigatoni had this weird spicy vinegar taste to it. Black truffle noodles tasted just like buttered noodles...no flavor of truffles. Drinks were very good. Except for the purple drink...again this weird vinegary sense...the endive salad with roe was the worst..who says " let's make this salad then put a very stinky roe on it."..and even when I removed the roe, YOU GUESSED IT ! just a sour bitter vinegar flavor on the lettuce. Waterboy refilled my water after every sip...so every time I started to talk to my party after every sentence a pitcher was covering my face refilling my water glass....enough....with...the ....water...Never ever coming back, out of $75 for one drink, an app and a very small entree
Outstanding stop in the morning for pastries and coffee.
Atmosphere: 5
Food: 5
Service: 5
I have been to Daisies many times and can confidently say I have never had a bad bite of food. I am often completely blown away by their flavors (strozzapretti, sweet onions, every single dessert ever) and the service is impeccable. Love going for happy hour apps and drinks and will often stay for dessert.Dietary restrictions: Server marked up the menu in pen for someone dining with us who has a dairy restriction which was so helpful!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fritto Misto, Pierogi, Pastries, Chips and Dip, Gnocchi
The food is incredible!! Don’t skip out on dessert either!
Atmosphere: 5
Food: 5
Service: 5
Honestly amazing service, pasta, and NA DRINKS! Everyone knows the pasta slaps so I'm going to focus on the drinks, because during my dry month I typically don't bother with the na options on the menu but at Daisies, I would literally forgo a good glass of wine for the fermented pet nat the bar makes and a glass of shrub. Will definitely be back for dessert
Atmosphere: 5
Food: 5
Service: 5
Had a great dinner here!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Onion Dip, Gnocchi
Great experience! Our server really knew each dish and each cocktail thoroughly. She was very helpful is suggesting great pairings. Every dish was excellent, and service was perfect!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fritto Misto, Potted Carrots, Gnocchi, Black Truffle Ravioli, Shaved Brussels Sprouts
Delicious, delicious, delicious, delicious, delicious,delicious,delicious,delicious,delicious, deeeelicious!!!!!!!!
Atmosphere: 5
Food: 5
Service: 5
I had the most difficult time narrowing down what I wanted to order here. Everything sounded amazing.The sweet onions starter was amazing. It had a beautiful sweetness with a hit of vinegar and went well with the marrow on the bread.The Stracci was my favorite of the pastas that I ordered. That lamb was so good and the pasta was cooked perfectly. The gnocchi melts in your mouth. I wasn't crazy about the turkey in the Tortellini, but that was the wild card order to just see what it was.I left happy and full. I honestly want to go back and just order each pasta dish.
Food was great, but not “required 25% service charge” great. Restaurants are starting to do this instead of raising menu prices because most people don’t do the math when ordering. You get to the end of the night and you are left with a bad taste in your mouth because the overpriced pasta to begin with just became more expensive.
Atmosphere: 5
Food: 4
Service: 5
Literally 1000000/10 easily one of the best dinner spots we’ve been to in the city. Our server was literally the kindest most lovely human we’ve ever met. Felt like chatting with a friend. Everything we ate was delicious. The carrots, squash, tripe, and chips/dip were great starters. The pasta was amazing and the ice cream dessert was perfect. The portions are quite decent and the prices are reasonable considering the quality of food. Also LOVE that they pay their staff a living wage. Will be back many times when we visit the city and will recommend to anyone.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pierogi, Potted Carrots, Chips and Dip, Onion Dip, Squash Salad
Restaurantji Recommends
Great to come by for cafe and lunch hours! Order at the counter and sit anywhere in the dining room :)
Atmosphere: 5
Food: 5
Service: 5
Their service and their desserts were ⭐️⭐️⭐️⭐️⭐️ I need to come back to try the pasta
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Pastries
Well what can I say. Daisies is considered one of the best restaurants in Chicago and in the US. However my experience there fell very short of that. I had a reservation at 8:30 on a Sunday night and had to wait close to 30 minutes to get seated at 9, at which point I took forever for my order to be taken, my drinks took approximately 15 minutes and my appetizers and entrees followed by 20 and 40 minutes. I received no attention and saw no effort for my order to come out. The food was good due to the ingredients but it was nothing mind blowing for it to have the reputation it has. I definitely would not go through the trouble of trying to eat here when there’s many better options.
Atmosphere: 2
Food: 3
Service: 1
Daisies is amazing! We were seated at the bar for the most incredible meal I have had. Payton the bartender/server was outstanding. She knew her stuff. She explained the menu to us and was spot on! We started with the Potted Carrots , Fritto Misto and the leeks. Can I say they were outstanding. The potted carrots with the duck fat were so good. The flavors popped with amazing flavors. The leeks with the mustard hollandaise was so fresh and delightful. The tarragon, Aioli was so flavorful my tastebuds were in heaven. We had the gnocchi with the black trumpet mushrooms melted in your mouth. I am still dreaming about the flavor! It is a MUST order you won’t be sorry. The pappardelle with the mushroom ragu was amazing. Rigatoni with the fermented tomatoes, and lemon breadcrumbs was very tasty as well. The rainbow trout was so good flaky and flavorful. re-ordered the fish fry, which had the perfect batter and crunch and the potato salad was paired perfectly. That made the meal complete re-ordered Affogato with vanilla bean gelato, which is a must if you were ordering dessert we had David Hill Pinot Noir and it went well with everything we ordered, you will not be disappointed. I will definitely be back and will want to sit at the bar. Enjoy my meal and hopefully have Peyton be our server. Thank you, daisies well deserved 5 stars.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fish Fry, Gnocchi, Daisies Mushroom Ragu
Wowww!!! All these great reviews and I'm just so confused. Service was great but it would have to be right? We re paying 25% automatically. Store bought ruffles way better than their homade , but the onion dip was the best I've had. Cheese curds don't go well with the fried mushrooms, again green dip outshined app it came with. Potato salad that comes with fish fry was so sour and vinegary I couldn't eat it...sent it back. Rigatoni had this weird spicy vinegar taste to it. Black truffle noodles tasted just like buttered noodles...no flavor of truffles. Drinks were very good. Except for the purple drink...again this weird vinegary sense...the endive salad with roe was the worst..who says " let's make this salad then put a very stinky roe on it."..and even when I removed the roe, YOU GUESSED IT ! just a sour bitter vinegar flavor on the lettuce. Waterboy refilled my water after every sip...so every time I started to talk to my party after every sentence a pitcher was covering my face refilling my water glass....enough....with...the ....water...Never ever coming back, out of $75 for one drink, an app and a very small entree
Atmosphere: 3
Food: 1
Service: 4