Stone Eagle Tavern

6445 E State St, Rockford
(815) 316-3636
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Menu

#Tavern Starters | #Shellfish And Oyster Bar | #Tavern Greens | #Tavern Food | #Renato Wood Fired Brick Oven Pizza | #Specialty Sides | #Tavern Desserts

Tavern Starters

Famous Calamari$6.99
plenty for everyone! a heaping mound of jimmys famous deep-fried calamari and a side of our stone eagle dipping sauce
Mile High Onion Rings$6.99
our classic pile of haystack onions. thinly shredded onions hand-battered and deep-fried with a side of our stone eagle dipping sauce
Devils On Horseback$8.99
jungle jims made these famous and they're back! garlic marinated shrimp wrapped in bacon. served with focaccia bread and finished with our creole bourbon sauce
Angels On Horseback$10.99
bacon-wrapped scallops on crostini served with our chef vicentes famous chipotle sauce
Creole Mozzarella Logs$7.99
seasoned mozzarella sticks rolled in a crisp wonton wrapper and deep-fried. served with our spicy marinara sauce
Cajun-fried Green Beans$7.99
light and crunchy cajun-seasoned batter, served with honey dijon dipping sauce
Asparagus & Brie Crostini$8.99
imported brie cheese topped with steamed asparagus, fresh basil and a sweet tomato coulis
French Fried Kosher Garlic Pickle Slices$6.99
my sister's restaurant made these famous - back again! served with a cool, creamy dipping sauce
Artichoke, Spinach & Crab Dip$8.99
diced artichoke hearts, fresh baby spinach, tomatoes, real crab meat, asiago and swiss cheese with alfredo sauce. baked golden brown, served with crispy focaccia bread
Black & Red Tortilla Crusted Cheese Sticks$7.99
cheddar cheese rolled in black bean and red rock corn tortillas crumbs, served with our chef vicentes famous chipotle sauce
Chicken & Artichoke Hearts Bruschetta$8.99
all roasted in our wood-fire oven with fresh basil, black olives, garlic and extra virgin olive oil. topped with reggiano parmesan and drizzled with a sweet tomato coulis
Tomato And Mozzarella Bruschetta$8.99
garlic, parmesan and extra-virgin olive oil rustic bread, topped with fresh mozzarella cheese, chunks of roma tomatoes, parmesan shavings and fresh basil
Cajun Shrimp Bruschetta$8.99
tender spicy gulf coast shrimp atop our grilled homemade herbed foccacia with fresh mozzarella and then topped with a cajun cream sauce
Tavern Stuffed Scampi$11.99
if you like shrimp, wait til you try ours. paired with island spiced crab meat, baked golden brown and drizzled with lemon butter. a jungle jims highlight
Stone Eagle Famous Stuffed Mushrooms$7.99
tender baby portabellas stuffed with our blend of creamy cheeses seasoned with fresh sage, rosemary and garlic. deep-fried golden brown and served on a bed of our famous pesto cream sauce
Fried Ravioli$7.99
fresh blend of cheeses hand breaded with herbed bread crumbs then deep-fried golden brown. served with tomato marinara for dipping
Bbq Pork Sliders$7.99
tender roasted carnita topped with our famous deep-fried pickles and cheddar cheese on toasted mini buns
Reuben Spring Rolls$7.99
our famous chicago corned beef rolled in a wonton with champagne sauerkraut, wisconsin monroe swiss cheese and thousand island dressing
Shrimp And Crab Spring Rolls$8.99
we own this appetizer-it's our house signature appetizer
Stuffed Bacon And Potato Spring Rolls$7.99
creamy garlic mashed potatoes with maple smoked bacon, cheddar cheese and green scallions deep-fried in our wonton skins. served with a side of sour cream for dipping
Fire Cracker Shrimp$8.99
crispy fried rock shrimp tossed in an asian bangkok sweet sauce served atop shredded slaw. fantastic flavor and texture
Oysters Rockefeller Wood-fired Roasted$12.99
the classic aphrodisiac from antoines in new orleans. fresh shucked oysters topped with a rich as rockefeller blend of spinach, bacon, cheesy bread crumbs and then broiled
Oysters Bienville$12.99
named after the founding father of new orleans -- jean baptiste bienville - louisiana locals make this delicacy. more popular than its famous cousin oysters rockefeller this topping is a savory combination of buttered bread crumbs, shrimp, bacon and thick cream with broiled sharp cheese, all atop fresh shucked oysters

Shellfish And Oyster Bar

Oysters Cold & SaltyHalf Dozen$12.99
fresh long island blue point oysters hand-shucked to order, but worth the wait. served on cracked ice
In The ShellSmall Shovel$10.99
Medium Shovel$11.99
Large Shovel$12.99
a little messy and a lot of fun. ice spiced peel and eat shrimp by the shovel
Mussels - Brick-oven Cooked$10.99
black lipped mussels counter-cooked and drenched in our devilish seafood butter. served with our homemade dipping bread

Tavern Greens

Jungle Jims Shrimp And Crab Salad$9.99
proudly served since 1976 my mothers most famous creation (besides my sister & brother) tender gulf shrimp, sweet flaked crab in a creamy dressing with egg, carrots, onion and celery atop lettuce
Stone Eagle CaesarWith Grilled Chicken$7.99
With Fried Oysters$8.99
With Grilled Salmon$10.99
$10.99
crisp romaine lettuce tossed in a traditional cream dressing, hand-shaved parmesan reggiano cheese and toasted garlic crouton
Italian Salad$8.99
rockfords favorite salad mixed greens with sliced eggs, red onion, tomatoes, black olives, italian sausage, pepperoncini and italian dressing
Spinach Green$8.99
fresh spinach leaves, chopped egg, garlic croutons, michigan cherries, goat cheese with stone eagle hot bacon vinaigrette dressing
The Wedge$8.99
enjoy a wedge of iceberg lettuce with crumbled bleu cheese, chopped roma tomatoes, crisp applewood smoked bacon and your choice of dressing
Asian Coconut Chicken$8.99
coconut crusted chicken breast and wonton crisps atop mixed greens, golden mushroom, peanuts, cilantro, baby corn, diced tomatoes, bean sprouts, with a sweet and sour dressing
Tavern Turkey Club$8.99
oven roasted turkey breast julienne over mixed greens topped with bacon, mandarin oranges, tomatoes, avocado and red onions with our honey dijon dressing
Cottage Cheese And Fruit Salad$7.99
cottage cheese and fresh summer fruit atop baby greens
Avocado Shrimp Salad$10.99
char-grilled caun shrimp with avocado, diced tomato, and flatbread strips on tender greens drizzled with stone eagle dressing
Bayou Beef Black And Bleu$9.99
mixed greens topped with grilled steak lightly blackened, topped with chopped bacon, diced tomatoes, bleu cheese dressing, bleu cheese crumbles and black olives
Panzanella Pasta Salad$8.99
fresh italian lettuce blend of romaine, arugula, roquette, radicchio with parmesan, mozzarella, pepperoncinis, red onions, sliced garlic olives, sweet tomato, chunks of crusty italian foccacia and cheese filled tortellini did we leave anything out? oh yes zesty balsamic dressing
Supremo Antipasto Salado$8.99
diced lettuce, chopped pepperoni, red onion, pepperoncini, bleu cheese and mozzarella, genoa salami, olives, tortellini tossed with a bacon caesar dressing-stone eagle's favorite
Cup & Salad$7.99
a cup of our soup dujour and side salad with warm foccacia bread
Chop Chop Salad$9.99
blended greens, genoa salami, bleu, provolone and mozzarella cheeses, red onion, egg, crushed olive and bacon drizzled with a hot bacon vinaigrette dressing

Tavern Food

down-home, traditional, feel-good food
Tavern Meatloaf$9.99
made from scratch just like moms. served with garlic mashed potatoes, mile-high onion and homemade gravy
Old Fashioned Pot Roast Casserole$9.99
slow-roasted seasoned beef pot roast with vegetables and stone eagle garlic mashed potatoes
Stone Eagle Ribs$12.99
a platter of st. louis-style pork ribs slow-roasted and slathered in bbq sauce, with fries
Polenta And Brick Oven Vegetable$10.99
ancient polenta recipe with marinara, fresh basil and shaved parmesan cheese, served with our creamed spinach
Southern-fried Buttermilk Chicken$9.99
a stone eagle tavern favorite! southern-seasoned and batter-fried 4 pc. chicken, served with our garlic mashed potatoes and country gravy
Fish And Fries$9.99
beer-battered pure white cod with fries and creamy pickled tartar sauce

Renato Wood Fired Brick Oven Pizza

the magic of fire it all starts with our dough, an ancient roman recipe, then the ripest marzano tomatoes slowly cooked in a sweet tomato and basil sauce, and it ends with a drizzle of the finest extra virgin olive oil 12 stone eagle ... just enough $12.99
Veneziana$12.99
fresh tomato, parmesan, fresh mozzarella and fresh basil.
Butchers Board$12.99
sweet fennel sausage, pepperoni, prosciutto, parmesan and mozzarella. herbed tomato and basil sauce
Our Garden$12.99
yellow squash, zucchini, red peppers, spinach, exotic mushroom blend, olive tapenade, parmesan and provolone. sweet tomato and basil sauce.
Spinach And Portabella$12.99
baby spinach, brick oven-roasted portabella, tomatoes, garlic, aged balsamic and fresh basil. no cheese and so good".
New Orleans$12.99
shrimp and andouille hot sausage with garlic and our blackened spices. red peppers, parmesan and mozzarella, finished with sweet tomato and basil.
Gorgonzola And Pear$12.99
creme fraiche, bartlett pears, candied walnuts, gorgonzola and shavings of parmesan. topped with fresh arugula
Four Sausage Diavolo$12.99
we love sausage on our pizzas! authentic italian sausage, spicy pepperoni sausage, cajun andouille sausage and south american chorizio sausage in our zesty peppery sauce.
Forest City's Favorite$12.99
good ol cheese and sausage and lots of it. sweet and fresh spices with loads and loads of parmesan and mozzarella.
Quattro Formaggi$12.99
creme fraiche and caramelized sweet onions. fresh mozzarella, goat, provolone and parmesan cheeses with shavings of parmesan.
Muffaletta Pizza$12.99
what a creation! a cross hybrid between a chicago stuffed pizza and a new york italian sub. prosciutto, genoa salami, ham, cheeses, crushed garlic and olives between two homemade thin crusts. finished with jimmy's olive salad.
Judge Rosemary's Vegan Bbq Pizza$12.99
zesty bbq sauce topped with fresh baby leaf green spinach and garlic roasted portabellas - wood fired to perfection.
The Original California Bbq$12.99
wolfgangs wood-fired chicken breast, our tangy bbq sauce, topped with shredded mozzarella and gouda cheeses. chopped red onion and fresh cilantro.
Farmer's Brunch$12.99
fennel sausage, maple bacon, wisconsin yellow cheddar, fresh egg and creme fraiche topped with green onions. wake up and smell the pizza!
Chief Chet's Pizza$12.99
mr. v's #1 recommendation: sliced sweet figs, caramelized onions, roasted garlic, parma prosciutto and baby arugula greens.
Build Your Own Pizza$12.99
12 stone eagle. just enough. choose three items: each additional item only $2.00 prosciutto, pepperoni, sausage, chicken breast, ham, shrimp anchovy, provolone, swiss, parmesan, gorgonzola, goat cheese roasted garlic, exotic mushroom blend broccoli, pineapple, spinach, roma tomatoes red peppers, red onion, black olive

Specialty Sides

stone eagle sandwiches and burgers include one side; additional savory sides.
Onion Rings$2.49
Seasoned Crisp Fries$2.49
Idaho Garlic Mashed Potatoes$2.49
Mac N Cheese$2.49
Our Famous Creamed Spinach$2.49
Creamy Sweet & Sour Cabbage Coleslaw$2.49
Mary Ellens Famous Baked Beans$2.49
Small Mixed Green Salad$2.49
Smothered Skillet Cheesy Fries$1.50
cheddar, onion & bacon atop our crisp fries add

Tavern Desserts

Beignets (bin-yay)$4.99
the recipe from the famous cafe du monde. puffy fried french donuts topped with powdered sugar try them with our cappuccino!
Deep-fried Cheesecake$4.99
our original cheesecake rolled in a melt-in-your-mouth flaky pastry tortilla
Oven-baked Gigantic Fudge Brownie$4.99
with vanilla bean ice cream and hazelnut drizzle
Sweet John Andrews Strawberry Shortcake$4.99
sugared shortcake with ice cream
Mary Ellens Oven-hot Bread Pudding$4.99
with stone eagle whiskey sauce
French Fried Twinkies$4.99
served with warm chocolate fudge. wrong for you on so many levels. but what the fudge!
Old Fashioned Creme Caramel Custard$4.99
seasonal
Sugar-free Chocolate Genache French Mousse$4.99
with splenda sweetened whipped topping