The Pittt Barbecue

6320 Oaklandon Rd, Indianapolis
(317) 855-3542

Recent Reviews

Charity Stephney-Snowden

Great food BUT them Greens… THE BEST I’ve had ever!!! Staff was friendly and the place was clean… music on point too… CHECK THEM OUT!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Rib Tips, Spicy Mac

Elle Jackson

Be careful they chop the bones in the pulled chopped chicken. Called and spoke with the owner and they didn’t offer anything. Just said they were sorry.

Atmosphere: 3

Food: 2

Service: 2

Slot King Dream

Stopped in there. Got 2 extra large rib tips for the Super Bowl. The tips was good but the super bowl was great go

Atmosphere: 4

Food: 4

Service: 4

Patti Lewis

Has a different flavor, don't care for it

Shaunte Moore

One, this is not a sit down place. This is a get your food and go. Second I have been coming here since they have been open. Always polite no problems. Yesterday was my first problem. I had a barbecue tip dinner with baked beans greens and macaroni and cheese. The macaroni and cheese was spoiled. Not only was it spoiled, it wasn't even warm. It was cold. As like as if they just took it out the refrigerator it was not cooked and as soon as I remove the lid you can smell the spoiltness of the milk. They used to have a high rating. I see they have went down hopefully they'll get it back together.

Atmosphere: 1

Food: 3

Service: 5

Brent David (TranziqDesigns)

friendly staff. good portions. BBQ sauce is really good.

Atmosphere: 3

Food: 5

Service: 5

Jesse Smith

. Pork tasted chewy and old. Nothing stands out about the bbq. fries were the cheapest and most bland you could find at the grocery store.

Atmosphere: 1

Food: 1

Service: 2

M. Woods (pattymarie)

Great bbq ribs I've had in Indy.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Rib Tips, Baked Beans, Ribs

trayn bim

Brisket was very tough. Sauce was very

Atmosphere: 1

Food: 1

Service: 1

Jennifer F.

Food is great! Great customer service. Location is perfect. If you looking for good bbq this is the place on the east side of Indianapolis

Jed Wolfe

Just stopped in and tried this establishment as we are new to the area. If your gonna advertise that you have brisket make sure you have brisket and not a beef roast tossed in a crock pot then shredded … big difference between brisket and roast..

Atmosphere: 1

Food: 1

Service: 1

Brandon Fleckenstein

The girl working acted like I didn't even exis (blank stare.) There was No "your welcome or have a nice day." She gave me one napkin for a BBQ sandwich to go. Was on the phone w a friend or someone the whole time.

Atmosphere: 4

Food: 4

Service: 1

don mega

Ordered brisket and received rib tips. Sauce should be on the side. They were friendly and the place seemed clean. Food is OK

Rachel Ruusma

Absolute yumminess and this comes from a woman that spent years in Texas with the best bbq.

Robin Miles

On friday I drove about 25 miles just to get their barbecue. The ribs were salty tough dry even with tons of barbeque sauce on them and they tasted as if they were at least 3 days old. I paid over 16 dollars for 6 bones. It was the best example of wasted calories I ever had. I will never buy their ribs again.

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