Amazing food! The owner was super cool and took time to explain the food and recommend beer to go with it.
Vex Mj
I went to noble house Hawaiian foods a few years back and did not like it at all. I am from the Polynesian islands and thought maybe I have high expectations and the food isn’t the authentic island style I am accustomed to. I ordered a mixed plate combo (I think that was it) and a musubi. I got in the car and took a bite of the musubi and then my plate lunch…both were disgusting. I don’t know if the cooks weren’t trained properly or it is what it is….never went back there until Oct2023…Oct2023…it has not changed a bit besides it being in a food truck now instead of an actual building like before. My wife and I ordered only 2 regular plates and a Hawaiian Sun drink and it cost us $51…not sure if the guy rung us up wrong but we were too hungry to question it. Got home took a look at my steak plate and my wife’s pork plate and it looked like a bunch of food but tasted horrible like the first time. The Mac salad didn’t even look good. I took two pieces of my steak and asked my kids if they wanted it and all of them said no. The steak was cooked and looked like some teriyaki sauce was just poured on t and then sprinkled sesame seed on it. Doesn’t even look appealing. My wife didn’t even take a bite it looked so bad. $51 in the trash. I’m officially done with this place. Do not waste your hard earned money at this place.
David A
Ahie tuna poke was 2/5 had too much salty and kimchi kind of flavor. Also $13 for very little rice and comes in very small container.
Google user
Fried rice is awesome! Huli Huli Chicken is flavorful and moist. We almost didn’t stay because the building smelled a bit off. Glad we did though, food is great. The small sizes are more than enough. Prices are a bit steep.
Tom Porter
A little pricy but very good food. I had the pork and cabbage. It was similar to pulled pork from a barbecue place mixed with cabbage. Very tasty. Served with rice and macaroni.
Steffan Ryan
Owner is a really cool guy. Y'all should try this place!
Sal Martinez
It's been over 5years since my last visit. I'd have to say it's far better than ever. I'm definitely coming back more often. Great service and good food.
Iesha C.
I was so excited to try this place but unfortunately it was a waste of time, energy and $50. I was expecting real Hawaiian food and instead received flavorless trash! Macaroni salad tasted like mayonnaise. Rice was over cooked. Katsu was flavorless, all you could taste was gravy. I've never had katsu covered in gravy so I was very surprised when I opened the container. Huli chicken was plain bbq chicken, no seasoning or anything. Pork was the best thing but still nothing special. Fountain drinks - both the sprite & cola were very watered down. We didn't even finish our plates. We ended up throwing over half the food away. Very disappointed! I'm only giving 2 stars because the guy that took our order was very friendly.
Troy N
Truly authentic Hawaiian food. The owner is from the Islands and is carrying on the Hawaiian traditions. The food is fresh and excellent. I've been going here since they opened in a food truck, then on Douglas, and now on Central. It doesn't get any better outside of Hawaii. Make sure and have the Poke and the Lumpia is amazing.
TDR r.
I sooo wanted to love this place. I've been driving by and meaning to stop in for almost 3 yrs! Wish I hadn't bothered- the rice was made correctly- and the macaroni salad needed a little salt but was good- but the teriyaki steak was horrible- not the flavor but the texture- the presentation was wonderful- but the cut of meat was cheap- cooked to fast and not cut against the grain so I couldn't put not one piece in my mouth without biting down on gristle. You just can't slice up chuck steak into cubes and cook it for 15 mins- the cheaper cuts of meat must either be sliced thin and against the grain. Marinated longer - or cooked longer- and sometimes even all of the above- the person at the register was super friendly and polite and for that I give the 2 stars
Ahi poke was incredible! Staff was very friendly! Good sticky rice. Fried rice was on point! Ono grinds for sure!
L. Bajramovic
Friendly and really good suggestions. I think I'm in love with this place
Josh W.
Rude guy working the food truck at Botanica's anniversary event (5/10). The event went until 2pm today but as soon as Noble House's food truck ran out of food (around 1:40pm) or was tired of serving, the guy decided to tightly pull his truck right in front of another food truck which forced them to shut down their operations until he could fit his truck to pull out his trailer. The guy instructed everyone to get out of his trucks way and could have easily hit other food truck customers or kids running around. I watched as he also ran his car over a portion of the flowers in the garden and when a botanica gardener tried to tell him, he responded "they're plants, they'll grow back". Pretty rude guy and for that reason I never plan to try this place.
Mike Mays
Really great food and unique to Wichita, but I have a couple issues. Their portions are huge and their prices are to. If you want a regular entree you're looking around $13-18 without drinks. They also don't have water on tap so they sell water for $1. I think there's a strange juxtaposition where it feels like a cheap dive, but it's easy to spend $20 per person.
Aaron Mackey
It's the only Hawaiian restaurant in town. The place was clean, food was (Pono) excellent, & (ono)delicious. Came out rather quick. The staff were friendly, knowledgeable, and professional.
Amazing food! The owner was super cool and took time to explain the food and recommend beer to go with it.
I went to noble house Hawaiian foods a few years back and did not like it at all. I am from the Polynesian islands and thought maybe I have high expectations and the food isn’t the authentic island style I am accustomed to. I ordered a mixed plate combo (I think that was it) and a musubi. I got in the car and took a bite of the musubi and then my plate lunch…both were disgusting. I don’t know if the cooks weren’t trained properly or it is what it is….never went back there until Oct2023…Oct2023…it has not changed a bit besides it being in a food truck now instead of an actual building like before. My wife and I ordered only 2 regular plates and a Hawaiian Sun drink and it cost us $51…not sure if the guy rung us up wrong but we were too hungry to question it. Got home took a look at my steak plate and my wife’s pork plate and it looked like a bunch of food but tasted horrible like the first time. The Mac salad didn’t even look good. I took two pieces of my steak and asked my kids if they wanted it and all of them said no. The steak was cooked and looked like some teriyaki sauce was just poured on t and then sprinkled sesame seed on it. Doesn’t even look appealing. My wife didn’t even take a bite it looked so bad. $51 in the trash. I’m officially done with this place. Do not waste your hard earned money at this place.
Ahie tuna poke was 2/5 had too much salty and kimchi kind of flavor. Also $13 for very little rice and comes in very small container.
Fried rice is awesome! Huli Huli Chicken is flavorful and moist. We almost didn’t stay because the building smelled a bit off. Glad we did though, food is great. The small sizes are more than enough. Prices are a bit steep.
A little pricy but very good food. I had the pork and cabbage. It was similar to pulled pork from a barbecue place mixed with cabbage. Very tasty. Served with rice and macaroni.
Owner is a really cool guy. Y'all should try this place!
It's been over 5years since my last visit. I'd have to say it's far better than ever. I'm definitely coming back more often. Great service and good food.
I was so excited to try this place but unfortunately it was a waste of time, energy and $50. I was expecting real Hawaiian food and instead received flavorless trash! Macaroni salad tasted like mayonnaise. Rice was over cooked. Katsu was flavorless, all you could taste was gravy. I've never had katsu covered in gravy so I was very surprised when I opened the container. Huli chicken was plain bbq chicken, no seasoning or anything. Pork was the best thing but still nothing special. Fountain drinks - both the sprite & cola were very watered down. We didn't even finish our plates. We ended up throwing over half the food away. Very disappointed! I'm only giving 2 stars because the guy that took our order was very friendly.
Truly authentic Hawaiian food. The owner is from the Islands and is carrying on the Hawaiian traditions. The food is fresh and excellent. I've been going here since they opened in a food truck, then on Douglas, and now on Central. It doesn't get any better outside of Hawaii. Make sure and have the Poke and the Lumpia is amazing.
I sooo wanted to love this place. I've been driving by and meaning to stop in for almost 3 yrs! Wish I hadn't bothered- the rice was made correctly- and the macaroni salad needed a little salt but was good- but the teriyaki steak was horrible- not the flavor but the texture- the presentation was wonderful- but the cut of meat was cheap- cooked to fast and not cut against the grain so I couldn't put not one piece in my mouth without biting down on gristle. You just can't slice up chuck steak into cubes and cook it for 15 mins- the cheaper cuts of meat must either be sliced thin and against the grain. Marinated longer - or cooked longer- and sometimes even all of the above- the person at the register was super friendly and polite and for that I give the 2 stars
Restaurantji Recommends
Ahi poke was incredible! Staff was very friendly! Good sticky rice. Fried rice was on point! Ono grinds for sure!
Friendly and really good suggestions. I think I'm in love with this place
Rude guy working the food truck at Botanica's anniversary event (5/10). The event went until 2pm today but as soon as Noble House's food truck ran out of food (around 1:40pm) or was tired of serving, the guy decided to tightly pull his truck right in front of another food truck which forced them to shut down their operations until he could fit his truck to pull out his trailer. The guy instructed everyone to get out of his trucks way and could have easily hit other food truck customers or kids running around. I watched as he also ran his car over a portion of the flowers in the garden and when a botanica gardener tried to tell him, he responded "they're plants, they'll grow back". Pretty rude guy and for that reason I never plan to try this place.
Really great food and unique to Wichita, but I have a couple issues. Their portions are huge and their prices are to. If you want a regular entree you're looking around $13-18 without drinks. They also don't have water on tap so they sell water for $1. I think there's a strange juxtaposition where it feels like a cheap dive, but it's easy to spend $20 per person.
It's the only Hawaiian restaurant in town. The place was clean, food was (Pono) excellent, & (ono)delicious. Came out rather quick. The staff were friendly, knowledgeable, and professional.