The table service is very slow. Some of the dishes are very good but you never know how long you will be there. Some errors in orders. Interior is unique but be ready to wait because typically understaffed.
LabLover61
Although The Cabin might be off the tourist route, it is well worth the drive. The history, alone, makes for a memorable meal. Paulette, our server, was most kind and personable. She gave us the history of the building and how it was pieced together. I was brought a cup of fresh coffee while my husband and I looked at the menu. The cornbread was amazing. It tasted like it just came out of the oven. My dish of beans and rice was plentiful with a Southern flair. My husband had the blackened catfish po’boy with fries. The sandwich was lightly dressed with mayonnaise and the fries were so tasty and not greasy. We’re glad we followed a recommendation to go to The Cabin.
The table service is very slow. Some of the dishes are very good but you never know how long you will be there. Some errors in orders. Interior is unique but be ready to wait because typically understaffed.
Although The Cabin might be off the tourist route, it is well worth the drive. The history, alone, makes for a memorable meal. Paulette, our server, was most kind and personable. She gave us the history of the building and how it was pieced together. I was brought a cup of fresh coffee while my husband and I looked at the menu. The cornbread was amazing. It tasted like it just came out of the oven. My dish of beans and rice was plentiful with a Southern flair. My husband had the blackened catfish po’boy with fries. The sandwich was lightly dressed with mayonnaise and the fries were so tasty and not greasy. We’re glad we followed a recommendation to go to The Cabin.
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