This place is gross. Would never recommend. The cashier keeps discriminating the Uber eats drivers as if every one of them world steal their food. Nasty behavior! Zero stars!
Claire-Marie Brisson
This is a foodie lover’s paradise. Beautiful bar, thoughtfully curated cocktails, unique wine list, upbeat and feel good music in the background. This is the kind of spot you could easily spend hours in and not even realize. We started with an eggplant dish that blew us away: crispy, with mint and labneh. For our mains, my fiancé ordered a tarte flambée pizza and I had the chicken kebab, both from the daily specials list. The chicken was succulent and the pizza had just the right balance of ingredients. Enjoy your perch at the bar, take it all in, and let the welcoming staff be your guides. I will be back!One good thing to note: this establishment does not accept AMEX.Parking: The restaurant has validation for the Tufts lot. There is also ample street parking.
Atmosphere: 5
Food: 5
Service: 5
Arthur M.
Best carbonara I've ever had.The white Greek wine is a must!!My wife had the eggplant pizza and that was also amazing! Everything the cook has been amazing including the grape leaves.Keep up the good work!!
James Zuger
Nice place near Tufts. Really good food, they recently added zucchini pasta for gluten free.When my wife and I want a really good, but not to fancy meal we get this.Parking: The system is really easy. You park your car and then sign it in at the restaurant through an app!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Grilled Chicken Wings, Caesar Salad, Cannoli
Joseph D
Booked our reservation 2/3 weeks in advance because we know it's a busy place hard get a time slot. Place was busy as expected. We ordered drinks and our appetizer at the same time. Drinks were delivered server asked what we wanted for the main meal, we ordered. Time go by our dinners comes. Our waiter was to busy to stop by to check on us at any point. Finished our meals sat for longer. Had to flag him down and mention the appetizer didn't come out he asked if we wanted them after we had already finished dinner. We declined and asked for bill. He made no effort to try rectify the situation, just seemed like he didn't have time for us. First time I've left a 15% tip. Truly disappointed. All set on going back.
Atmosphere: 3
Food: 4
Service: 1
Daniel Bergen
The cheese pizza certainly has a lot of cheese, which always tells you quantity over quality, rather tasteless other than a gargantuan amount of cheese, crust not that tender, was slightly burnt. Basically all you taste is cheese.
Andrew M.
Once heard this place described as an oasis, but an oasis could never dream of having food this great! The care, thought, dedication, and brilliance put into every meal is spectacular. The people give you the best service you'll get anywhere. Specials change so much you'll have to go back for lunch the next day just to try something new...10/10
Aditya Sreekumar
Had a good experience when we walked in early evening. A lot of options, with a good deal of vegetarian ones with meat add ons. Service was quick and finding street parking wasn't too hard when we
I came here for a pizza making class and it was SO fun. The whole restaurant is reserved for the class (and the restaurant is adorable). 2 people are staffed on the class - a bartender and a chef. The bartender provided excellent service to the event and the chef led a very positive cooking experience. The chef encouraged creative liberty, so each person in the class made a pretty unique pizza. Mine was delicious and I had a great time making it!
Peter ng
Grill Focaccia should be illegal to add to the menu. So unhealthy. The grill octopus and pizza were excellent.
Atmosphere: 4
Food: 4
Service: 4
Noel P.
You know this place is going to great, one block away, you can smell how delicious their bread, fresh pasta, & pizzas are going to be The meatballs were flavorful & tender, ricotta fluffy & seasoned, sauce not too heavy The grilled focaccia is wow, ordered extra for the red sauce left over. Service is warm & attentive Pizza was fire, the crust deserves it own order! Crust so good it can be a standalone app
Emily Y.
Nice local spot in Medford. If you are gluten-free, you can substitute for zucchini noodles. If that item is not naturally gluten-free, they don't have a substitute but the items I did try were good. The Greek Bolognese is very interesting and not like anything. I have tried before and would get it again.
Incredible food and great atmosphere.
Atmosphere: 5
Food: 5
Service: 5
Delicious food, great atmosphere, super staff.
Atmosphere: 5
Food: 5
Service: 5
This place is gross. Would never recommend. The cashier keeps discriminating the Uber eats drivers as if every one of them world steal their food. Nasty behavior! Zero stars!
This is a foodie lover’s paradise. Beautiful bar, thoughtfully curated cocktails, unique wine list, upbeat and feel good music in the background. This is the kind of spot you could easily spend hours in and not even realize. We started with an eggplant dish that blew us away: crispy, with mint and labneh. For our mains, my fiancé ordered a tarte flambée pizza and I had the chicken kebab, both from the daily specials list. The chicken was succulent and the pizza had just the right balance of ingredients. Enjoy your perch at the bar, take it all in, and let the welcoming staff be your guides. I will be back!One good thing to note: this establishment does not accept AMEX.Parking: The restaurant has validation for the Tufts lot. There is also ample street parking.
Atmosphere: 5
Food: 5
Service: 5
Best carbonara I've ever had.The white Greek wine is a must!!My wife had the eggplant pizza and that was also amazing! Everything the cook has been amazing including the grape leaves.Keep up the good work!!
Nice place near Tufts. Really good food, they recently added zucchini pasta for gluten free.When my wife and I want a really good, but not to fancy meal we get this.Parking: The system is really easy. You park your car and then sign it in at the restaurant through an app!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Grilled Chicken Wings, Caesar Salad, Cannoli
Booked our reservation 2/3 weeks in advance because we know it's a busy place hard get a time slot. Place was busy as expected. We ordered drinks and our appetizer at the same time. Drinks were delivered server asked what we wanted for the main meal, we ordered. Time go by our dinners comes. Our waiter was to busy to stop by to check on us at any point. Finished our meals sat for longer. Had to flag him down and mention the appetizer didn't come out he asked if we wanted them after we had already finished dinner. We declined and asked for bill. He made no effort to try rectify the situation, just seemed like he didn't have time for us. First time I've left a 15% tip. Truly disappointed. All set on going back.
Atmosphere: 3
Food: 4
Service: 1
The cheese pizza certainly has a lot of cheese, which always tells you quantity over quality, rather tasteless other than a gargantuan amount of cheese, crust not that tender, was slightly burnt. Basically all you taste is cheese.
Once heard this place described as an oasis, but an oasis could never dream of having food this great! The care, thought, dedication, and brilliance put into every meal is spectacular. The people give you the best service you'll get anywhere. Specials change so much you'll have to go back for lunch the next day just to try something new...10/10
Had a good experience when we walked in early evening. A lot of options, with a good deal of vegetarian ones with meat add ons. Service was quick and finding street parking wasn't too hard when we
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Best pizza I’ve had in the Boston area. Salads are huge and delicious. Amazing cocktails and love the staff. Highly recommend.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Coconut Curry Mussels, Semolina Fried Calamari, Salads, Wood Oven Pizza
I came here for a pizza making class and it was SO fun. The whole restaurant is reserved for the class (and the restaurant is adorable). 2 people are staffed on the class - a bartender and a chef. The bartender provided excellent service to the event and the chef led a very positive cooking experience. The chef encouraged creative liberty, so each person in the class made a pretty unique pizza. Mine was delicious and I had a great time making it!
Grill Focaccia should be illegal to add to the menu. So unhealthy. The grill octopus and pizza were excellent.
Atmosphere: 4
Food: 4
Service: 4
You know this place is going to great, one block away, you can smell how delicious their bread, fresh pasta, & pizzas are going to be The meatballs were flavorful & tender, ricotta fluffy & seasoned, sauce not too heavy The grilled focaccia is wow, ordered extra for the red sauce left over. Service is warm & attentive Pizza was fire, the crust deserves it own order! Crust so good it can be a standalone app
Nice local spot in Medford. If you are gluten-free, you can substitute for zucchini noodles. If that item is not naturally gluten-free, they don't have a substitute but the items I did try were good. The Greek Bolognese is very interesting and not like anything. I have tried before and would get it again.