Taste Of Lebanon

553 Main St, West Springfield
(413) 363-0414

Recent Reviews

Elliette Ochoa

Authentic flavors. I’m so happy I finally found a good Lebanese place!! The best

Emily D

Ate hear tonight and it was amazing. When I called to order the guy on the phone was super friendly. He recommended the chicken kabob sandwich and it was one of the best sandwiches I’ve ever had. Also got the 2 meats over rice, chicken was so flavorful. Rice was so soft and fluffy. It’s hard to find places with food this good and they appreciate their customers too. Hidden gem. We’ll definitely be back.

Momin Khan

One of the best shawarmas I've had , actually 2 because ? because one won't have been enough because it's soooo good , friendly courteous staff and nice clean kitchen , dining area and restroom .

Lorraine A.

Love this restaurant! The food is awesome and the prices are great! Our favorite is the falafel sub, their desserts are also amazing!

Lilly Bishop

A perfect for us lunch before heading home, in these days of limited travel and take-out only. Service was friendly and the food was good. We found Taste of Lebanon online and by popular vote, we went. A neighblorhood place by the diners present, nothing to speak of by way of decor so don't let that defer you. Like i said, plain paper plates and plastic folks and knifes.

Angelo Garza

You get a lot of food for the price, but one of my favorite things about their menu is the family platters. I typically get the Mashawi mix which comes with an assortment of different meats, 2 apps of your choice (fattoush and hummus with meat), garlic paste and some nice bread. 10/10

Allison Willette

Excellent, friendly service. Our family pick up a dozen meat pies whenever we are in the area. Great food!

Emily C.

The food is amazing ! I have brought many people here and all have been returning customers. The food is fresh, the environment is clean and has a sit in area. The owner and staff are extremely friendly and generous!

PJ J.

Was driving through Springfield, MA and boy oh boy what did we stumble upon! One of the best Lebanese restaurants I've been to in my life, hands down, and I have been to many!Everything was so fresh, so tasty and well-seasoned. If you are in the area, DO NOT MISS OUT!!!

John K.

Most authentic Lebanese food outside Lebanon! A must try! Definitely worth trying their zaatar/cheese manouches and their taouks are to die for. Awesome customer service, very friendly and welcoming.

emilia rose

Great family owned restaurant. Everything is so good, really can’t go wrong with anything. Our group had the steak and cheese w fries, falafel sandwich,lamb and beef shawarma, hummus, and cucumber salad. All very good.

Numbers Madrid

My family and i went to Taste of Lebanon during a free weekend musuem visit in Springfield. We want something different than the "normal" pizza and fast food places. We found Taste of Lebanon online and by popular vote, we went. A neighblorhood place by the diners present, nothing to speak of by way of decor so don't let that defer you. Like i said, plain paper plates and plastic folks and knifes. But the meals made up for the decor, We had the Family platter, 5 meats plus the most delightful rice. We were four adults and one child, and we still took home leftovers. Friendly service and definitly family owned. We highly recommend going back if in the area again.

Sautam Saha

Good food for those foodie enthusiasts and exotic food guy's and gals. A little dry but great tasting, you'll surely like it.

Chase Y.

Went here on a whim and it was the best decision I made all week. The staff is so friendly and the food was so good we almost ordered more after we finished but we're gonna make this place our new go-to for takeout. Never disappoints!

Alisa Caroline

Most of their items are homemade, so items like desserts may vary on availability when you go. Just give them a quick call! They're also still open during COVID for take-out. As a bonus, the family platter will get you through a few days of the food you need and give you some relief from cooking in the kitchen all week long.

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