Carrabba's Italian Grill

3754 Crain Hwy, Waldorf
(301) 645-0094

Recent Reviews

Tyrene Wilson Sweetney

Food & Service (Courtney) was EXCELLENT. The Manger Donna, Managed the restaurant well. I completely recommend dining here.

Keith & Adeebah Chavis

Great food. Good customer service

Michelle Ramsaroop

We walked in. There was no greeter. Yes I can understand we are still working though a pandemic and staffing has been low everywhere. The restaurant floor was dirty, the table as well. You can tell other have been waiting a bit for their food. You can see the staff working hard to clean tables and get the food out. Please go out and support our local restaurant.

Rose M.

We had a wonderful server named Sean. Our food was delicious. We had the Spiedino De Mari, Salmon, spaghetti and meatballs, Mac & cheese, ravioli, truffle fries and dessert and it was great.

Donalia Clay

The appetizers were larger than expected! All of the food was delicious. The servers and waitstaff were fast and attentive. The restaurant was clean and enjoyable. The only thing missing for me was the music, I don't like Jazz.

Melissa Yingling

Carrabba's is one of those places that feels fancy, has fancy and delicious Italian foods, but doesn't leave a gaping hole in your wallet and nor will it leave you wanting more. I can honestly say that I've never had a bad experience here. Whenever I'm in the area, I will always stop in to dine here. Best Italian place in the La Plata/Waldorf area. :)

brian d faulk

Customer service was great, fresh food and yes it was great too. I shall return and I think you should go as well. They deserve four forks indicating great food.

Erin R.

I haven't been to Carrabbas in years as I generally try to 'eat local' rather than a chain, but MIL's choice! I remembered the bread being a fancier type last time I went (like a ciabatta) but it was still warm, fresh and served with a wonderfully seasoned salt/olive oil mix. For my main, I ordered the mezzeluna with the side caesar. The side caesar is quite large! It was a little heavier on the dressing than I prefer, but the dressing does have a good zip. I was quite pleased with my main, ravioli filled with a mix of chicken, spinach and ricotta (it reads more of a soft center than anything that reads chicken texture, but that's fine) topped with a creamy tomato sauce. Happily, the sauce covering was fairly light. Between the bread, salad and main, I had food to take home. Our server Chris was lovely, he mentioned they were understaffed due to covid, but we couldn't tell, everything was still timely.

Tyrie Williams (Ree Ree)

Food was good after I had ta leave tha hotel ta get utensils. Other then tht it was good service

NaeNae G

Great food as always and the waitress was nice but not that attenitive. Also, the restaurant wasn't packed at all another room to breathe and not wear your mask.


Fast service the employee have good eyes contact and smile it's remarkable

Chanel C.

Place is very dirty smells like old cheese food is microwaved and does not come out right not happy at all

Dominique Williams

I wanna like it here enough to give 5 stars. I really really do because the food is amazing. But I NEVER get good service when im here! They always seat me in the bar area where the bartender is overwhelmed with making drinks and trying to serve tables. Takes 10 minutes for simple things like a box or for her to come back for the check. I think I’m the future I will just stick to doing take-out :(

Phelix P.

This place doesn't deserve 1 star with the lack of integrity of the corporate office and managers. I was there with a friend maybe 6mos ago, my friend and I both ordered salads. I added blackened salmon to mine. After the salads were brought out, both looked edible; however, looks can be very deceiving when a restaurant is roach infested. We both, my friend and I began eating our salads, at the same time the waitress comes over to the table to check for accuracy and out crowls a baby roach from underneath the lettuce and on top of my salmon. Very startled and shocked at this experience, being as though this is by far one of my favorite restaurants. I asked the waitress is that what I think it is? She replied, what? I said there's a roach crawling on my salmon. She immediately grabs the salad, runs to the back and send the manager out. He comes out, tells me he saw the roach, he's at a lost for words and what could he do for me. At this time, all I wanted was to leave. I had already eaten a few bites of this salad, I was sick to the stomach. Needless to say, later that evening I grew sicker to the stomach and was taken to the ER and diagnosed with a bacteria infection. No one called from the restaurant, nor did I hear from them after 3 days. I called them. Still till this very day I've been trying to settle this with their corporate office and now their staff is trying to deny this incident. Last I spoke with corporate he told me that, he was told that the roach was dead. Does a dead roach in someone's food make the matter better?!

Shirley Z Fawley

our waitress made sure we had everything we needed and replenished our drinks without asking. which I like.

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