They don’t have a website you can place an order on, they don’t have a website with updated business hours, their site says open but it’s not. My mom just wasted an hour trying to call a number because the site said it was still open. Very bad business if you ask me. We’re trying to support local businesses if we can during this time but they have lost our business for good.
Johnny McJohnface
Libby hill is awesome, the oyster bar at this location is very nice. Food is always great, bathrooms are clean.
Sherri Morgan
We love going to eat at LH. The staff is always friendly. Food is always hot and tasty. Thanks for supporting STAR athletics.
Angela Abernathy
Service was okay but could be better. Waitress stated in beginning as we sat down that she was scatter brained. Really turn us leary. Food was okay but slightly cold, couldn't get a hold of our waitress to say anything.
Heather Forbis Grice
Fresh, friendly, fast...but mostly DELICIOUS!
Donnie Goldston Jr
best seafood restaurant in Greensboro.
Sharon Taylor
The flounder was really good. I ordered the fantail shrimp, and to be honest there wasn't enough shrimp in there to taste it. Too much bread batter. All the sides tasted good. Well I order fantail shrimp again, no.
Jim Maxwell
I have been dining at Libby Hill for decades. I love the fried clam strips, the flounder filet and the Cajun catch whitefish. The real secret is to ask for their dill tartar sauce, which I much prefer over the tartar sauce on the tables.
gayle peeden
The fish and tenders were great but the Cole slaw was more milky than cabbage and tasted sweet. It was almost more drinkable than edible and they only give you tiny cups
things have really changed here . In 2018 they changed the menu and prices have gone up. You use to be able to order just fish without a combo Or get double flounder or what ever in a combo. Now everything is flat priced or tax included per say. In combos now you have to choose two different items. If you want a extra side of fish you have to buy another combo plate ♂️. Friendly young teenagers working here now ,they have no clue how to make a custom order.
Jeff Peoples
We had the flounder/popcorn shrimp/Devil Crab. The food hot and fresh. The service great.
Donna Bonds
Menu has been cut back so not offering some popular kinds of fish but overall still good
jenny callahan
Food is pretty good. Cashiers need to get their attitudes adjusted. Snobby brats who dont like their jobs. So they take it out on customers. Wait staff is ok. Its a convenient place to eat I will say that much about it.
Aaron J. Campbell
This is more about the restaurant than the food. I got the food to go so I didn't have the dine-in experience. However, the condition of the restaurant wasn't that great while waiting so much so that my daughter really didn't wasn't to sit or touch anything. The floor was sticky and there was a bit of an odor (not seafood). The food was fine but that experience wasn't the best.
They always have great food. And good service
They don’t have a website you can place an order on, they don’t have a website with updated business hours, their site says open but it’s not. My mom just wasted an hour trying to call a number because the site said it was still open. Very bad business if you ask me. We’re trying to support local businesses if we can during this time but they have lost our business for good.
Libby hill is awesome, the oyster bar at this location is very nice. Food is always great, bathrooms are clean.
We love going to eat at LH. The staff is always friendly. Food is always hot and tasty. Thanks for supporting STAR athletics.
Service was okay but could be better. Waitress stated in beginning as we sat down that she was scatter brained. Really turn us leary. Food was okay but slightly cold, couldn't get a hold of our waitress to say anything.
Fresh, friendly, fast...but mostly DELICIOUS!
best seafood restaurant in Greensboro.
The flounder was really good. I ordered the fantail shrimp, and to be honest there wasn't enough shrimp in there to taste it. Too much bread batter. All the sides tasted good. Well I order fantail shrimp again, no.
I have been dining at Libby Hill for decades. I love the fried clam strips, the flounder filet and the Cajun catch whitefish. The real secret is to ask for their dill tartar sauce, which I much prefer over the tartar sauce on the tables.
The fish and tenders were great but the Cole slaw was more milky than cabbage and tasted sweet. It was almost more drinkable than edible and they only give you tiny cups
Restaurantji Recommends
things have really changed here . In 2018 they changed the menu and prices have gone up. You use to be able to order just fish without a combo Or get double flounder or what ever in a combo. Now everything is flat priced or tax included per say. In combos now you have to choose two different items. If you want a extra side of fish you have to buy another combo plate ♂️. Friendly young teenagers working here now ,they have no clue how to make a custom order.
We had the flounder/popcorn shrimp/Devil Crab. The food hot and fresh. The service great.
Menu has been cut back so not offering some popular kinds of fish but overall still good
Food is pretty good. Cashiers need to get their attitudes adjusted. Snobby brats who dont like their jobs. So they take it out on customers. Wait staff is ok. Its a convenient place to eat I will say that much about it.
This is more about the restaurant than the food. I got the food to go so I didn't have the dine-in experience. However, the condition of the restaurant wasn't that great while waiting so much so that my daughter really didn't wasn't to sit or touch anything. The floor was sticky and there was a bit of an odor (not seafood). The food was fine but that experience wasn't the best.