My husband and I got married on September 30, 2023 and they catered our wedding. Best food, super fast response time, wonderful people & great service! Everything went perfectly...from taste testing, planning, and the wedding day! They made sure everything was easy for us & that everyone was well taken care of. We highly recommend!!
Atmosphere: 5
Food: 5
Service: 5
John Clineman
The food and service was absolutely amazing. It was a bit pricey but well worth it. We will definitely be back again. This was one of the best Italian restaurants I've been to since I moved to North Carolina.
We came for lunch for my best friend’s birthday, and it was delicious. Although we were still talking at 2 when they closed, we were told to stay as long as we liked. We had a very good experience in the restaurant. A random car was blocking the handicapped parking spot, and several cars were taking up two spaces, so we had quite a hike to actually get to the restaurant.
Atmosphere: 5
Food: 5
Service: 5
Gloria Holt
We had a group of 30 in a private room for our Christmas party. It was perfect in every way! Giada’s even had a beautiful Christmas tree in our room. The food, the service and the experience was truly wonderful! Emily, the manager had all the details worked out and the servers, Michaela and Hershon were excellent! We could not have chosen a better restaurant for our party.I dine here often for lunch and dinner (which is why we chose Giada’s for party) and always ready to return for their delicious food and service.Parking: Convenient parking to the restaurant
I reallllllly wanted to like this! A friend and I went for a nice Tuesday dinner in KVegas: we wanted some carbs and more carbs, so clearly Italian fit the bill. It was actually pretty busy for a Tuesday, which was promising! Our server started out a bit awkward but my friend and I are chatty so we weren't ready (a few times) right away: we ordered bruschetta, my friend had chicken parm with a Caesar salad, and I had a build your own pasta with diavolo sauce, scallops, mushrooms and capers with a house salad and Italian vinaigrette. The bread, like many people mentioned, is complementary and wasn't great: it was fine and good for free bread but a little sweet almost? The bruschetta had potential, but honestly again too sweet! The balsamic reduction was WAY too reduced and reminded my friend of a bbq chicken pizza (I can't get that out of my head now.) There wasn't the heat or zest from garlic, and the balsamic was so reduced it was missing a vinegar tang. We tried salting it and adding pepper, not a big help. The salads were, again typical 'free' salads. But confusing: I thought maybe he brought me the wrong dressing, so I asked what other vinaigrettes they had. Apple cider vinegar sounded good and y'all: both of these vinaigrettes were creamy. I'm fairly certain I know what a vinaigrette is...and this wasn't it. My friend's Caesar had more of a vinaigrette. Entrees: again, I really wanted to like this! Our server was nice enough-and-definitely tried to carry everything at once so my pasta was slopped over the sides. With a loose (and I'm being nice) broken sauce (can tomato sauce break?) it looked a bit like a horror movie happened on my plate. The posted photo was HOW IT SHOWED UP which did it no favors. I gotta say though, the sauce bits that were not watered down were spicy and delicious, the scallops were cooked pretty well: not over, maybe a touch under but I prefer that to over. The mushrooms were cooked (not browned but cooked) and the pasta was a bit over: al dente would have served this dish well, coupled with a less loose sauce. My friend's chicken parm was neither good nor bad: she said it wasn't memorable in either way which...isn't terrible? The place itself could benefit from redirection of lights (definitely some poorly aimed spots), training with the servers (please don't collect plates so you have a STACK coming to tables, and deliver food so it doesn't look like something exploded) and some spice or acid in dishes. The three stars are for the good scallops and the spice in the diavolo sauce. A swing and a miss, unfortunately!
S Teel
We really enjoyed a great meal here tonight. From being greeted with smiles to full stomachs, it was an awesome time.
Atmosphere: 5
Food: 5
Service: 5
Tonya Rash
We had a very slow...waitress both times we are here. The food is good but they obviously have problems finding good help. We would love to continue eating here, but with two bad experiences, we will go eat else where. No one dented to care that we were disappointed both times.
Pepperoni, bacon, Gorgonzola cheese, and spinach on a pizza is the best. Don’t forget the apple Gorgonzola salad. Simply delicious. Go for it! How was your Easter person babe?
Atmosphere: 5
Food: 5
Service: 5
Kim Corns
Tonight was the worst restaurant experience I have ever had anywhere. First off, we started our date night by ordering a mixed drink at the bar. The bar was the nastiest I have ever seen. There was split liquid behind the bar on the counter, dirty mixing cups, used limes just sitting on the bar where they had been eaten, trash. Then when we get to the table, we order an unsweetened tea but they were out of every sweetener but sweet and low. I ordered the nightly soup and after waiting about 15 minutes I asked about it and was told they were out. I then was substituted by a different soup that was ice cold when they brought it. Again, got an apology. We sat there and watched as our food sat under no hot light for 10 minutes. By this time, we were done. We left after attempting to pay for the tea I ordered. We will definitely not be back as this was utterly despicable! I would never recommend this place to anyone.
Atmosphere: 1
Food: 1
Service: 1
Jennifer
Fabulous food, pleasant staff, great prices. The portions are luxurious and the flavors never fail. My only negative is it's not crowded (hopefully I have just been missing the rush), but I will say the carpet and ladies room could use some love.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Veal Parmigiana, Chicken Marsala, Dinner Salad, French Onion Soup, Spaghetti Marinara, Italian Nachos, Giadas Baked Spaghetti
It was ok at best. There were 9 of us, and almost half said they wouldn't order the same item again. The staff was nice, the restrooms were clean. I don't recommend the salmon($23).
Atmosphere: 3
Food: 2
Service: 4
Ben Grablifebythepussy
It was ok at best. There were 9 of us, and almost half said they wouldn't order the same item again. The staff was nice, the restrooms were clean. I don't recommend the salmon($23).
Atmosphere: 3
Food: 2
Service: 4
Susan Thomas
Lovely old-world Italian restaurant inside historic building. Great food & great prices. Community vibe. Two plated late lunches with lemon water = <$25. Large portions with leftovers boxed for take- out!Parking: Public parking walking distance (in heels).
Atmosphere: 5
Food: 5
Service: 5
Robin Lou
The server was friendly and good at her job.The Food was decent. Nothing special. I'm sure things with cheese, meat, sauce and gluten are far more delicious. Unfortunately I have dietary restrictions.Pizza might be the way to go here with the big beautiful brick oven they have.The cocktail I ordered (their version of Cosmo) was horrible. It had a strong chemical-like taste. And the glass was filled less than halfway. Which I didn't mind after trying it.I'm sure many people enjoy this place, it's just not for me.
Atmosphere: 3
Food: 3
Service: 4
CarolinaTrekkers
A Kernersville friend recommended so we dropped in for dinner. The menu is varied and fairly priced, specials. (It was half priced wine night, Thursday.) I had the lasagna and wife had spaghetti, both very nice. Good bread and side salad. Josh, our waiter, was courteous, helpful, and on the spot. Ambience not fancy but comfy.
My husband and I got married on September 30, 2023 and they catered our wedding. Best food, super fast response time, wonderful people & great service! Everything went perfectly...from taste testing, planning, and the wedding day! They made sure everything was easy for us & that everyone was well taken care of. We highly recommend!!
Atmosphere: 5
Food: 5
Service: 5
The food and service was absolutely amazing. It was a bit pricey but well worth it. We will definitely be back again. This was one of the best Italian restaurants I've been to since I moved to North Carolina.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Dinner Salad, Saltimbocca, Giadas Baked Spaghetti
We came for lunch for my best friend’s birthday, and it was delicious. Although we were still talking at 2 when they closed, we were told to stay as long as we liked. We had a very good experience in the restaurant. A random car was blocking the handicapped parking spot, and several cars were taking up two spaces, so we had quite a hike to actually get to the restaurant.
Atmosphere: 5
Food: 5
Service: 5
We had a group of 30 in a private room for our Christmas party. It was perfect in every way! Giada’s even had a beautiful Christmas tree in our room. The food, the service and the experience was truly wonderful! Emily, the manager had all the details worked out and the servers, Michaela and Hershon were excellent! We could not have chosen a better restaurant for our party.I dine here often for lunch and dinner (which is why we chose Giada’s for party) and always ready to return for their delicious food and service.Parking: Convenient parking to the restaurant
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Veal Parmigiana, Chicken Marsala
I reallllllly wanted to like this! A friend and I went for a nice Tuesday dinner in KVegas: we wanted some carbs and more carbs, so clearly Italian fit the bill. It was actually pretty busy for a Tuesday, which was promising! Our server started out a bit awkward but my friend and I are chatty so we weren't ready (a few times) right away: we ordered bruschetta, my friend had chicken parm with a Caesar salad, and I had a build your own pasta with diavolo sauce, scallops, mushrooms and capers with a house salad and Italian vinaigrette. The bread, like many people mentioned, is complementary and wasn't great: it was fine and good for free bread but a little sweet almost? The bruschetta had potential, but honestly again too sweet! The balsamic reduction was WAY too reduced and reminded my friend of a bbq chicken pizza (I can't get that out of my head now.) There wasn't the heat or zest from garlic, and the balsamic was so reduced it was missing a vinegar tang. We tried salting it and adding pepper, not a big help. The salads were, again typical 'free' salads. But confusing: I thought maybe he brought me the wrong dressing, so I asked what other vinaigrettes they had. Apple cider vinegar sounded good and y'all: both of these vinaigrettes were creamy. I'm fairly certain I know what a vinaigrette is...and this wasn't it. My friend's Caesar had more of a vinaigrette. Entrees: again, I really wanted to like this! Our server was nice enough-and-definitely tried to carry everything at once so my pasta was slopped over the sides. With a loose (and I'm being nice) broken sauce (can tomato sauce break?) it looked a bit like a horror movie happened on my plate. The posted photo was HOW IT SHOWED UP which did it no favors. I gotta say though, the sauce bits that were not watered down were spicy and delicious, the scallops were cooked pretty well: not over, maybe a touch under but I prefer that to over. The mushrooms were cooked (not browned but cooked) and the pasta was a bit over: al dente would have served this dish well, coupled with a less loose sauce. My friend's chicken parm was neither good nor bad: she said it wasn't memorable in either way which...isn't terrible? The place itself could benefit from redirection of lights (definitely some poorly aimed spots), training with the servers (please don't collect plates so you have a STACK coming to tables, and deliver food so it doesn't look like something exploded) and some spice or acid in dishes. The three stars are for the good scallops and the spice in the diavolo sauce. A swing and a miss, unfortunately!
We really enjoyed a great meal here tonight. From being greeted with smiles to full stomachs, it was an awesome time.
Atmosphere: 5
Food: 5
Service: 5
We had a very slow...waitress both times we are here. The food is good but they obviously have problems finding good help. We would love to continue eating here, but with two bad experiences, we will go eat else where. No one dented to care that we were disappointed both times.
Atmosphere: 3
Food: 4
Service: 1
Recommended dishes: Veal Parmigiana, Dinner Salad, Spinach & Artichoke Dip
Pepperoni, bacon, Gorgonzola cheese, and spinach on a pizza is the best. Don’t forget the apple Gorgonzola salad. Simply delicious. Go for it! How was your Easter person babe?
Atmosphere: 5
Food: 5
Service: 5
Tonight was the worst restaurant experience I have ever had anywhere. First off, we started our date night by ordering a mixed drink at the bar. The bar was the nastiest I have ever seen. There was split liquid behind the bar on the counter, dirty mixing cups, used limes just sitting on the bar where they had been eaten, trash. Then when we get to the table, we order an unsweetened tea but they were out of every sweetener but sweet and low. I ordered the nightly soup and after waiting about 15 minutes I asked about it and was told they were out. I then was substituted by a different soup that was ice cold when they brought it. Again, got an apology. We sat there and watched as our food sat under no hot light for 10 minutes. By this time, we were done. We left after attempting to pay for the tea I ordered. We will definitely not be back as this was utterly despicable! I would never recommend this place to anyone.
Atmosphere: 1
Food: 1
Service: 1
Fabulous food, pleasant staff, great prices. The portions are luxurious and the flavors never fail. My only negative is it's not crowded (hopefully I have just been missing the rush), but I will say the carpet and ladies room could use some love.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Veal Parmigiana, Chicken Marsala, Dinner Salad, French Onion Soup, Spaghetti Marinara, Italian Nachos, Giadas Baked Spaghetti
Restaurantji Recommends
It was ok at best. There were 9 of us, and almost half said they wouldn't order the same item again. The staff was nice, the restrooms were clean. I don't recommend the salmon($23).
Atmosphere: 3
Food: 2
Service: 4
It was ok at best. There were 9 of us, and almost half said they wouldn't order the same item again. The staff was nice, the restrooms were clean. I don't recommend the salmon($23).
Atmosphere: 3
Food: 2
Service: 4
Lovely old-world Italian restaurant inside historic building. Great food & great prices. Community vibe. Two plated late lunches with lemon water = <$25. Large portions with leftovers boxed for take- out!Parking: Public parking walking distance (in heels).
Atmosphere: 5
Food: 5
Service: 5
The server was friendly and good at her job.The Food was decent. Nothing special. I'm sure things with cheese, meat, sauce and gluten are far more delicious. Unfortunately I have dietary restrictions.Pizza might be the way to go here with the big beautiful brick oven they have.The cocktail I ordered (their version of Cosmo) was horrible. It had a strong chemical-like taste. And the glass was filled less than halfway. Which I didn't mind after trying it.I'm sure many people enjoy this place, it's just not for me.
Atmosphere: 3
Food: 3
Service: 4
A Kernersville friend recommended so we dropped in for dinner. The menu is varied and fairly priced, specials. (It was half priced wine night, Thursday.) I had the lasagna and wife had spaghetti, both very nice. Good bread and side salad. Josh, our waiter, was courteous, helpful, and on the spot. Ambience not fancy but comfy.