Hands down the best barbecue ? in Southern New Hampshire!!!! Tender, well seasoned just perfect !!! It just happiness in every bite!!! Food just sings to your pallets!!! We have friends who drive over 2 hours from up North to get the perfect barbecue favorites especially the brisket and beans?????
SOLIN CHEA
We ordered the brisket sandwich (owner reccomended with texas bbq sauce) , pork ribs(owner reccomended with no sauce), baked beans, and cornbread. Delicious!!! Friendly customer!!! We will be back!
John Menyhard
I love this place. I hope that he finds. A new location soon. I love doug and all the workers. They all Work very hard. Please help him. To find a new location. Doug works very hard. We should support. All local businesses.
Leigh R
If you’re looking for someone to cater a party, I highly recommend Rangers. From the ribs to the coleslaw, everything was a hit. The owner and his employees were easy to work with. I plan on stopping by for lunch one day, it’s that good. Thank you for making my daughters grad party a hit!
Morissa S.
Everything was hot, and the food was delicious! I was impressed by how neatly the food was packaged. It was the ideal temperature to eat right away, despite the extreme cold outside. Each meal was flavorful and spicy, and the amounts were enormous. I'm looking forward to coming back again for food!
Gilda H
Great catering experience. Meghan was prompt and professional and answered all questionsDoug is a fantastic chef. Everything was a huge hit. Specially The brisket, ribs and Mac and cheese were soooo good.Nicely packed, easy to set upI’ll definitely use and recommend Rangers BBQ to all friends and family
Alex Gonzalez
The most amazing bbq around!!I fell in love with their homemade bbq sauce and can’t get enough! Pulled port is to die for along with the ribs and slaw ?Baked beans were 10/10!!!! You will not be disappointed! Owner is extremely friendly and kind as well - highly recommend
Djdrew
Finally went there today for the first time and will say that it was the best brisket I have ever had. Got to try the beans too and I am not a bean person but really enjoyed them too. Will definitely be going back!
Heath Coxall
We had Doug cater our company holiday party last December and it was a huge hit with our employees! The food was delicious and the service impeccable! We will definitely have him back for future events!
Fatima N.
Not sure who has good taste buds or not but this place is not good BBQ! I am from the south and this place has no flavor, small portions, and is expensive for what you get. The mac & cheese is very bland, and anyone can heat up a can of baked beans for the sides. Do yourself a favor and don't bother if you like real BBQ!!
This is the only place I've found in the northeast that makes pulled pork the southern way. Not the soupy mess you get everywhere else. Doug knows what he's doing and it's sublime. We almost left because the ribs were gone, but we didn't, and I felt guilty having that thought afterwards because it was, unequivocally, the best bbq I've had since moving back here from Georgia. 15/10.
Neal Mcgarry
I lived in Kansas City for years, they are famous for their BBQ, tried Rangers today and it was great. Will be back and recommended it to anyone who enjoys good BBQ.
Derek Bruinooge
Amazing food, Doug is a fantastic chef and does an incredible job. If you're a fan of great BQQ you have to stop by!
Riss E.
The isn't a single item on this menu that you could go wrong with ordering. From the service, to the ribs (a MUST TRY- get there early), to the brisket, pulled pork, beans, potato salad, the mac and cheese, everything- just excellent. Homemade sauces? Phenomenal. Seriously my favorite barbeque in New England. Doug has MASTERED barbeque, and he makes you feel at home every time you visit. A very very well-deserved 5 stars!
Elizabeth Peterson
I stopped because of the line and was I glad I did! I got the pulled pork sandwich w/side mac n' cheese and it fed me 3 x's! WOW!! AMAZING Food! Doug was great to talk with as well. I was able to sample a little of everything, of course the brisket and baked beans were sold out by the time I got there! But the Ribs were Fantastic! I'm defiantly heading back - For the Food and to say Hi again to Doug!!! Annette - AKA Beth :-)
Hands down the best barbecue ? in Southern New Hampshire!!!! Tender, well seasoned just perfect !!! It just happiness in every bite!!! Food just sings to your pallets!!! We have friends who drive over 2 hours from up North to get the perfect barbecue favorites especially the brisket and beans?????
We ordered the brisket sandwich (owner reccomended with texas bbq sauce) , pork ribs(owner reccomended with no sauce), baked beans, and cornbread. Delicious!!! Friendly customer!!! We will be back!
I love this place. I hope that he finds. A new location soon. I love doug and all the workers. They all Work very hard. Please help him. To find a new location. Doug works very hard. We should support. All local businesses.
If you’re looking for someone to cater a party, I highly recommend Rangers. From the ribs to the coleslaw, everything was a hit. The owner and his employees were easy to work with. I plan on stopping by for lunch one day, it’s that good. Thank you for making my daughters grad party a hit!
Everything was hot, and the food was delicious! I was impressed by how neatly the food was packaged. It was the ideal temperature to eat right away, despite the extreme cold outside. Each meal was flavorful and spicy, and the amounts were enormous. I'm looking forward to coming back again for food!
Great catering experience. Meghan was prompt and professional and answered all questionsDoug is a fantastic chef. Everything was a huge hit. Specially The brisket, ribs and Mac and cheese were soooo good.Nicely packed, easy to set upI’ll definitely use and recommend Rangers BBQ to all friends and family
The most amazing bbq around!!I fell in love with their homemade bbq sauce and can’t get enough! Pulled port is to die for along with the ribs and slaw ?Baked beans were 10/10!!!! You will not be disappointed! Owner is extremely friendly and kind as well - highly recommend
Finally went there today for the first time and will say that it was the best brisket I have ever had. Got to try the beans too and I am not a bean person but really enjoyed them too. Will definitely be going back!
We had Doug cater our company holiday party last December and it was a huge hit with our employees! The food was delicious and the service impeccable! We will definitely have him back for future events!
Not sure who has good taste buds or not but this place is not good BBQ! I am from the south and this place has no flavor, small portions, and is expensive for what you get. The mac & cheese is very bland, and anyone can heat up a can of baked beans for the sides. Do yourself a favor and don't bother if you like real BBQ!!
Restaurantji Recommends
This is the only place I've found in the northeast that makes pulled pork the southern way. Not the soupy mess you get everywhere else. Doug knows what he's doing and it's sublime. We almost left because the ribs were gone, but we didn't, and I felt guilty having that thought afterwards because it was, unequivocally, the best bbq I've had since moving back here from Georgia. 15/10.
I lived in Kansas City for years, they are famous for their BBQ, tried Rangers today and it was great. Will be back and recommended it to anyone who enjoys good BBQ.
Amazing food, Doug is a fantastic chef and does an incredible job. If you're a fan of great BQQ you have to stop by!
The isn't a single item on this menu that you could go wrong with ordering. From the service, to the ribs (a MUST TRY- get there early), to the brisket, pulled pork, beans, potato salad, the mac and cheese, everything- just excellent. Homemade sauces? Phenomenal. Seriously my favorite barbeque in New England. Doug has MASTERED barbeque, and he makes you feel at home every time you visit. A very very well-deserved 5 stars!
I stopped because of the line and was I glad I did! I got the pulled pork sandwich w/side mac n' cheese and it fed me 3 x's! WOW!! AMAZING Food! Doug was great to talk with as well. I was able to sample a little of everything, of course the brisket and baked beans were sold out by the time I got there! But the Ribs were Fantastic! I'm defiantly heading back - For the Food and to say Hi again to Doug!!! Annette - AKA Beth :-)