Legendary Aji de Gallina. ❤❤❤ Thank you, Tio David's, for a fabulous dinner!!!
Jalum Karim Armazanduk
Thank you for the food and the taste.Great food, great portions,the food was simple mouthwatering ...I had the Ceviche and it was just Perfect! the best I had in NM,transported us home for a moment,the food was so delicious my husband ended up literarily licking the plate lol( the best complement to the Chef).Muchísimas gracias Anita y familia por la comida ,un gran abrazo ,por favor sigan deleitandonos con su comida.
Christopher Jaramillo
One of best meals I’ve had in Abq in long time! This place is such a hidden gem and everyone was so friendly and knowledgeable about the dishes. Highly, highly recommend giving it a try!
Red L
Wanted to try something different so we stopped. Restaurant was nice and very clean. There wasn't very many people dining so we got helped pretty fast. Our waiter was very friendly and helpful with recommendations. He gave us a run down of the special of the day (it was not on the menu) we were glad he did because we ended up ordering it and it was amazing.i believe it was called "Fire chicken" which it was what tasted like smoked chicken. Very tender, fall off the bone tender, juicy and flavorful. The presentation was also beautiful. It was served on a wooden block, chicken cut up, with quinoa salad and Yucca ( these were cut up in squares fried in a tempura batter) so good. It was accompanied by a chili churry sauce and another sauced that seemed to be made of mayonnaise with Chipotle perhaps. That's the best I can describe, but unsure of exact ingredients. I ordered the Duck confit to which I inquired if the chef can crisp up the skin and they obliged. That was served on a bed of fried rice with Mushroom and I am not exactly sure of other ingredients. I was very happy with my dish also. I decided to try a soda suggested by our waiter called "INCA KOLA" it was very similar to cream soda, which I love so I enjoyed my drink. I would definitely come back to try some of their other menu items as well as recommend this restaurant. Hope you give it a try. It is wheelchair accessible. If you read my review, please hit the like button. Enjoy!
Hal Newman
Outstanding gourmet Peruvian food, well prepared and presented. I hope they get their beer and wine license soon. It will make a big difference. The decor is colorful, but a bit plain. It's not up to the quality of the food. Perhaps add some photos of Peru and its people?
Patience Stewart
I love this place! The Potatoes Huancaina is my favorite appetizer and this sauce is delicious!
Krystin Levy
The food was amazing and the server was very friendly. I highly recommend.
P D
geez, this guy knows flavor and rare herbs. True gem, gourmet.
Curtis Weller
Really good food. Worth a visit.
Jaelyn Bransford
Incredible food and experience. Will be returning soon. :)
The food was phenomenal! I had their gallina de aji and lomo saltado and these dishes were just as good as the one I had while visiting Peru. I also had their chicha morada which was added with a non alcoholic spritzer which - it was refreshing and delicious. Highly recommend and will go again.
Eli CP
I was looking forward to some authentic Peruvian food as I miss it greatly. Unfortunately almost the entirety of the menu is far from authentic and is mostly their own creations perhaps in an attempt to appeal to people that dont know Peruvian food. One of the dishes came out with different ingredients than were listed. That being said the service was good and the food wasnt bad. I hope they decide to include more authentic dishes as Peruvian cuisine is one of the best in the world and doesnt need to be so drastically changed. Will gladly go back if that happens.
E.T. Wilbur III
I love ceviche. I've eaten it all over Latin America. but this ceviche was far and away the best I've ever had. This restaurant is perfectly situated in Nob Hill, and is delightful. The food is amazing and the staff are incredible. I truly can't recommend this enough. A 10 out of 10 in my book!
Cheryl Thompson
Consistently excellent and fresh food. We order here fairly often and have never had a bad experience. The beef and chicken dishes are always tender, rice is perfect and fries tasty. Love the fresh limeade as it is not overly sweet. Highly recommend!
Shasca Stephenson
The Lomo Saltado is super good! And the Papa a la huancaina is amazing! For having a Peruvian mother and tasting this food it is really good, will be coming back again.
Legendary Aji de Gallina. ❤❤❤ Thank you, Tio David's, for a fabulous dinner!!!
Thank you for the food and the taste.Great food, great portions,the food was simple mouthwatering ...I had the Ceviche and it was just Perfect! the best I had in NM,transported us home for a moment,the food was so delicious my husband ended up literarily licking the plate lol( the best complement to the Chef).Muchísimas gracias Anita y familia por la comida ,un gran abrazo ,por favor sigan deleitandonos con su comida.
One of best meals I’ve had in Abq in long time! This place is such a hidden gem and everyone was so friendly and knowledgeable about the dishes. Highly, highly recommend giving it a try!
Wanted to try something different so we stopped. Restaurant was nice and very clean. There wasn't very many people dining so we got helped pretty fast. Our waiter was very friendly and helpful with recommendations. He gave us a run down of the special of the day (it was not on the menu) we were glad he did because we ended up ordering it and it was amazing.i believe it was called "Fire chicken" which it was what tasted like smoked chicken. Very tender, fall off the bone tender, juicy and flavorful. The presentation was also beautiful. It was served on a wooden block, chicken cut up, with quinoa salad and Yucca ( these were cut up in squares fried in a tempura batter) so good. It was accompanied by a chili churry sauce and another sauced that seemed to be made of mayonnaise with Chipotle perhaps. That's the best I can describe, but unsure of exact ingredients. I ordered the Duck confit to which I inquired if the chef can crisp up the skin and they obliged. That was served on a bed of fried rice with Mushroom and I am not exactly sure of other ingredients. I was very happy with my dish also. I decided to try a soda suggested by our waiter called "INCA KOLA" it was very similar to cream soda, which I love so I enjoyed my drink. I would definitely come back to try some of their other menu items as well as recommend this restaurant. Hope you give it a try. It is wheelchair accessible. If you read my review, please hit the like button. Enjoy!
Outstanding gourmet Peruvian food, well prepared and presented. I hope they get their beer and wine license soon. It will make a big difference. The decor is colorful, but a bit plain. It's not up to the quality of the food. Perhaps add some photos of Peru and its people?
I love this place! The Potatoes Huancaina is my favorite appetizer and this sauce is delicious!
The food was amazing and the server was very friendly. I highly recommend.
geez, this guy knows flavor and rare herbs. True gem, gourmet.
Really good food. Worth a visit.
Incredible food and experience. Will be returning soon. :)
Restaurantji Recommends
The food was phenomenal! I had their gallina de aji and lomo saltado and these dishes were just as good as the one I had while visiting Peru. I also had their chicha morada which was added with a non alcoholic spritzer which - it was refreshing and delicious. Highly recommend and will go again.
I was looking forward to some authentic Peruvian food as I miss it greatly. Unfortunately almost the entirety of the menu is far from authentic and is mostly their own creations perhaps in an attempt to appeal to people that dont know Peruvian food. One of the dishes came out with different ingredients than were listed. That being said the service was good and the food wasnt bad. I hope they decide to include more authentic dishes as Peruvian cuisine is one of the best in the world and doesnt need to be so drastically changed. Will gladly go back if that happens.
I love ceviche. I've eaten it all over Latin America. but this ceviche was far and away the best I've ever had. This restaurant is perfectly situated in Nob Hill, and is delightful. The food is amazing and the staff are incredible. I truly can't recommend this enough. A 10 out of 10 in my book!
Consistently excellent and fresh food. We order here fairly often and have never had a bad experience. The beef and chicken dishes are always tender, rice is perfect and fries tasty. Love the fresh limeade as it is not overly sweet. Highly recommend!
The Lomo Saltado is super good! And the Papa a la huancaina is amazing! For having a Peruvian mother and tasting this food it is really good, will be coming back again.