Corks and Taps

53 W Main St, Bay Shore
(631) 647-7801

Recent Reviews

eldon tyrell

Now American Standard, this place Is what's happening in Bay Shore. Great food, cocktails, music and vibe. A must visit!

Atmosphere: 5

Food: 5

Service: 5

Lindsay

I didn't know the place closed... and I was still able to book a reservation. And they confirmed multiple ways. Showed up and doors are closed. Take your restaurant off of open table please.

Michael S.

We made a reservation there last night. Their website is up but the restaurant is definitely closed. There is brown paper covering all of the windows.

Alan D.

Corks and Taps in Bay Shore is closed. The windows are covered in paper and apparently another venue is coming to the location.

JaneS

We made our reservation through Open Table. It was confirmed and we got a reminder the day before. We arrived at the restaurant at the correct day and time and the restaurant was closed. Not a good thing!!! We have been to this restaurant many times and love everything about it. But, this was a bad experience. We had eleven people and we had to find a new place to eat just by going door to door.

Jenn Tammany

We had a great afternoon for St. Patrick's day here. The bartenders were on top of everything and the food was delicious

Atmosphere: 5

Food: 5

Service: 5

Chris Corr

Food was excellent, beer was ice cold. The owners Luigi and Tara were excellent. Staff was very attentive and beautiful atmosphere. Highly recommend this restaurant.

Atmosphere: 5

Food: 5

Service: 5

Angel

Service wasn't the greatest took a while to have a waitress come over. Got bottomless mimosas but they didn't put a pitcher on the table, they came around and filled the glas instead which was a little weird and Inconvenient. Food and atmosphere was good tho! Would come back to check it out for lunch or dinner

Michael Kaiser

The French dip, Mac and cheese balls were so good. The French dip was meaty, tasty and full. In other words it was delicious!!! I also got the truffle fries which were okay but I'm fine with a total of 10 French fries. The sesame crusted tuna nachos were delicious as well. You can barely taste the seafood taste in it. The bartenders were quick with our drinks and it was almost like a show as they made them while sitting at the bar.

Atmosphere: 5

Food: 5

Service: 5

BrookeT

Food was great and service was excellent! The only comment I would make was that there was so much cheese on the oysters Rockefeller that you could barely taste the oyster itself. Otherwise everything was fabulous and the drinks were delish! The blood Orange mule is the way to go!

Food was great and service was excellent! The only comment I would make was that there was so much cheese on the oysters Rockefeller that you could barely taste the oyster itself. Otherwise everything was fabulous and the drinks were delish! The blood Orange mule is the way to go!

Nellie C.

Eh. Nothing special. The spinach dip appetizer was good but it came with thick pieces of bread. I was expecting chips! Maybe that's on me for not asking. The pizza I got was doughy and too cheesy. Another in our party got the French dip. Not great. Another got the seafood stew. Most of the seafood was over cooked. The lava cake came out cold, hence no lava. Overall not worth it. It was the only place in BS that we could get into with no reservation on a Sat. Night. Guess we know why. Also, not cheap. Skip it. There are better options.

Lolymary Marques (The Realtor)

Friendly bartender and waitresses. The atmosphere is always awesome. Some live music, and a great coconut mojito made especially for me as a request. Food it's also

Atmosphere: 4

Food: 4

Service: 4

Yvette

The food was outstanding! The mussels were tender delicate little pillows of flavor that melted in your mouth. The short rib tacos were delicious and the perfect size. The chicken tenders were some of the best chicken I've ever had!! Truffle fries were great and perfect for dipping in the broth from mussels. Honestly we were blown away. I've dined here a handful of times over the past few years but our food this time was exceptional! We were a bit confused though bc we made reservations through OpenTable yet when we got there we were told there was a wait due to other diners "taking a bit longer". We had a drink from the bar and ended up waiting about 45 min for our table. Yet when we checked OT app it showed many available time slots for reservations still. Not sure if it was a glitch in their system bc the place was packed!! Overall a good experience and will definitely return! The food really truly was worth the wait and without hesitation I would recommend dining here.

Lolymary Marques

Friendly bartender and waitresses. The atmosphere is always awesome. Some live music, and a great coconut mojito made especially for me as a request. Food it's also

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