3.5-4: 3.5 because we had a reservation for a large party and still waited 45min after they called to confirm we were still coming. But they gave us a few appetizers since we waited so long. We ordered a bunch of appetizers and a few rolls. Everything was decent, nothing amazing nor bad though. Some things we ordered were the short ribs, peking duck dumplings, calamari, wagyu meatballs. Some of the short ribs were dry/overcooked. The latter 3 were okay, nothing beats real peking duck in buns. Wagyu beef meatballs just tasted like normal meatballs. The first roll on the menu (can't remember the name) was good. Onto hibachi- the steak was actually cooked correctly (medium or medium rare) since most chefs overcook it. They gave a ridiculous amount of fried rice and noodles like too much actually lol. The scallops weren't seared as much as we liked but cooked well and shrimp weren't overcooked either. Our chef was pretty funny and chill, he gave a good show. We also got sake for some of us who were 21+ and of course did the catching in our mouth of veggies. Other service was okay it was hard to get water though, they were hustling and running around though when we came.
Marilyn B.
It's June 10th 2023 and this restaurant is so delicious! The food and the service, I had such a good time I forgot to take pics of the food ! The pictures I do have are pictures of food that we already started eating !!! Sorry guys! The sushi is fresh and tasty, the hibachi was flavorful and cooked to perfection not over or under cooked. We were celebrating a 15 year olds birthday. I didn't drink but the bartender really looked like he knew what he was doing. It was fun watching him! The hibachi chef was so funny and entertaining! Ask for "Jackie Chan" . You won't be disappointed here. The ambiance- warm Red Ava Bad news- This restaurant is closing or changing ownership. In about 2-3 weeks so act quickly
Eli Acosta
We had a fantastic time celebrating an early mother's day here. The service good and atmosphere was fantastic. So happy that we chose to celebrate this day here.
A L
This is a review of the poke bowl lunch special. I ordered the large bowl with 3 proteins. The ingredients were delicious and high quality but I was quite disappointed to learn that the mix-ins are limited to only 4, even though not stated on the menu. Then when I received the poke bowl, it was like 25% empty on top, compared to other poke places that always fill it up mostly full. Needless to say, I was still hungry after finishing it.
melania m.
Place was alright. Habachi chef kept assuming my family and I are latinos and kept stereotyping that we speak spanish when in reality we aren't even latinos. Also, food was WAAAAY to salty he added so much soy sauce to the rice which made it taste nasty. Chicken is bland, steak was alright. When my family and I would speak in our native language; he would just mimic and copy us which I personally found disrespectful and offensive. I don't recommend the place, they are hyped for no reason, and their prices are not worth the food you get. Lastly, it was a group of 6 and they didn't bring enough food out so the people at the end of the table got scrapes and barely any food.
Rammi K.
This is the second time I went to 110 Japan. First time was during Covid and for an early dinner New Year's Day. Restaurant was not busy then and had a good time. This time the experience was different. Was rushed at the hibachi table. We were given a white plastic spoon for the soup! What?!?! I didn't realize I was at a backyard BBQ. I looked around and everyone had the plastic white spoon, didn't expect that at a restaurant. My friend and I got martinis, they arrived glass half full. When I said something the server was visibly annoyed. Paying $16-17 for a martini and you get half a drink was annoying. The hibachi chef was mediocre and make the food salty. We did mention to skip the salt in the veggies because everything was expressly salty. Overall bad service, bad food and half really bad drinks. Will not be going here again. Special message to the owner- stop using plastic spoons at your restaurant.
Jack S
This spot is great for Hibachi and has very enthusiastic chefs that show great tricks. They have the onion volcano and fire everywhere. It is entertaining and the food is delicious. I recommend!
Patrick A.
Place is amazing sushi is super tasty Service was really fast got my food and drink within 15 minThe ambiance is really nice from walking all the way to the bathroom The bar is really nice bartender could multi task which was amazing I'm deff coming back
A G
The food was not great . The portions are very small for the amount of money that they charge. Also, the place is very loud. The menus are old and greasy they really need to upgrade to new menus. The service was bad. 3 different people came to the table . Not good because then you get confusing stuff . They were out of many things on the menu, not sure if that’s a good thing or not . One star because it looks good from outside but the food was bad and the service was worse . I will come back in a few months to see if they made improvements and the as I always do I will remove my negative review. Lots of great potential to be a very nice place because it’s big and on a very main road
Vivian P.
Hibachi is decent compared to other places in the local area... the convenience of booking reservations for a table is a thumbs up for me... 3 stars bc when we went to dine here on Sunday... we realized the outside is in need of some love and care! Especially the walkway near the ramp... there are loose marble tiles that pop up when you step along the edges. Someone is bound to trip and fall and is a HUGE liability suit to happen!! I had to warn all of our friends to watch their steps to the restaurant. I can't believe how management is allowing this to go ignored. Please update and maintain the property properly. The upkeep of the property is just as important as the food that's served and service.
Friday night & the place was packed. Staff did their best to accomodate every table & we all had a great time. Food was plentiful and delicious -- wish there were better options when fish/chix/beef are all being cooked for the grouo.
ALFONSO M.
Awesome serviceGreat atmosphereFood is greatHibachi is funYou will not regret it
Schultz M.
It's delicious and everyone is nice.The show is definitely worth the price.There always on top of everything.wonderful service.friendly environment
Samantha F.
Less then overwhelmed. I have been coming here for years. Lately it's just super lacking in service. I got there around 330 and was told happy hour is at dinner service . Ok . Bartender later said it started at 430 while our original waitress said 4 so idk if anyone knows when "dinner service " starts . Had someone wait on us who asked us every 15 mins if we wanted another drink as we were eating. 1 hour in ,tells us to close our tab because she is done and another bartender is starting . It's 4pm on a Monday now I am forced to trip twice lol. Ok . The other bartender acted like he was doing us a favor to take our drink order. The old bartenders here were always so friendly . The service has gone down the drains . Also, the sushi tasted old, not the best like I'm used to from here . The crispy rice tune app came out ice cold . I think he forgot it in the window for awhile. Disappointed to say the least.
Leo R.
The food was good, but had a large amount of sauce. We asked for another side of fried rice, but it tasted a lot different and we had to return it.
3.5-4: 3.5 because we had a reservation for a large party and still waited 45min after they called to confirm we were still coming. But they gave us a few appetizers since we waited so long. We ordered a bunch of appetizers and a few rolls. Everything was decent, nothing amazing nor bad though. Some things we ordered were the short ribs, peking duck dumplings, calamari, wagyu meatballs. Some of the short ribs were dry/overcooked. The latter 3 were okay, nothing beats real peking duck in buns. Wagyu beef meatballs just tasted like normal meatballs. The first roll on the menu (can't remember the name) was good. Onto hibachi- the steak was actually cooked correctly (medium or medium rare) since most chefs overcook it. They gave a ridiculous amount of fried rice and noodles like too much actually lol. The scallops weren't seared as much as we liked but cooked well and shrimp weren't overcooked either. Our chef was pretty funny and chill, he gave a good show. We also got sake for some of us who were 21+ and of course did the catching in our mouth of veggies. Other service was okay it was hard to get water though, they were hustling and running around though when we came.
It's June 10th 2023 and this restaurant is so delicious! The food and the service, I had such a good time I forgot to take pics of the food ! The pictures I do have are pictures of food that we already started eating !!! Sorry guys! The sushi is fresh and tasty, the hibachi was flavorful and cooked to perfection not over or under cooked. We were celebrating a 15 year olds birthday. I didn't drink but the bartender really looked like he knew what he was doing. It was fun watching him! The hibachi chef was so funny and entertaining! Ask for "Jackie Chan" . You won't be disappointed here. The ambiance- warm Red Ava Bad news- This restaurant is closing or changing ownership. In about 2-3 weeks so act quickly
We had a fantastic time celebrating an early mother's day here. The service good and atmosphere was fantastic. So happy that we chose to celebrate this day here.
This is a review of the poke bowl lunch special. I ordered the large bowl with 3 proteins. The ingredients were delicious and high quality but I was quite disappointed to learn that the mix-ins are limited to only 4, even though not stated on the menu. Then when I received the poke bowl, it was like 25% empty on top, compared to other poke places that always fill it up mostly full. Needless to say, I was still hungry after finishing it.
Place was alright. Habachi chef kept assuming my family and I are latinos and kept stereotyping that we speak spanish when in reality we aren't even latinos. Also, food was WAAAAY to salty he added so much soy sauce to the rice which made it taste nasty. Chicken is bland, steak was alright. When my family and I would speak in our native language; he would just mimic and copy us which I personally found disrespectful and offensive. I don't recommend the place, they are hyped for no reason, and their prices are not worth the food you get. Lastly, it was a group of 6 and they didn't bring enough food out so the people at the end of the table got scrapes and barely any food.
This is the second time I went to 110 Japan. First time was during Covid and for an early dinner New Year's Day. Restaurant was not busy then and had a good time. This time the experience was different. Was rushed at the hibachi table. We were given a white plastic spoon for the soup! What?!?! I didn't realize I was at a backyard BBQ. I looked around and everyone had the plastic white spoon, didn't expect that at a restaurant. My friend and I got martinis, they arrived glass half full. When I said something the server was visibly annoyed. Paying $16-17 for a martini and you get half a drink was annoying. The hibachi chef was mediocre and make the food salty. We did mention to skip the salt in the veggies because everything was expressly salty. Overall bad service, bad food and half really bad drinks. Will not be going here again. Special message to the owner- stop using plastic spoons at your restaurant.
This spot is great for Hibachi and has very enthusiastic chefs that show great tricks. They have the onion volcano and fire everywhere. It is entertaining and the food is delicious. I recommend!
Place is amazing sushi is super tasty Service was really fast got my food and drink within 15 minThe ambiance is really nice from walking all the way to the bathroom The bar is really nice bartender could multi task which was amazing I'm deff coming back
The food was not great . The portions are very small for the amount of money that they charge. Also, the place is very loud. The menus are old and greasy they really need to upgrade to new menus. The service was bad. 3 different people came to the table . Not good because then you get confusing stuff . They were out of many things on the menu, not sure if that’s a good thing or not . One star because it looks good from outside but the food was bad and the service was worse . I will come back in a few months to see if they made improvements and the as I always do I will remove my negative review. Lots of great potential to be a very nice place because it’s big and on a very main road
Hibachi is decent compared to other places in the local area... the convenience of booking reservations for a table is a thumbs up for me... 3 stars bc when we went to dine here on Sunday... we realized the outside is in need of some love and care! Especially the walkway near the ramp... there are loose marble tiles that pop up when you step along the edges. Someone is bound to trip and fall and is a HUGE liability suit to happen!! I had to warn all of our friends to watch their steps to the restaurant. I can't believe how management is allowing this to go ignored. Please update and maintain the property properly. The upkeep of the property is just as important as the food that's served and service.
Restaurantji Recommends
Friday night & the place was packed. Staff did their best to accomodate every table & we all had a great time. Food was plentiful and delicious -- wish there were better options when fish/chix/beef are all being cooked for the grouo.
Awesome serviceGreat atmosphereFood is greatHibachi is funYou will not regret it
It's delicious and everyone is nice.The show is definitely worth the price.There always on top of everything.wonderful service.friendly environment
Less then overwhelmed. I have been coming here for years. Lately it's just super lacking in service. I got there around 330 and was told happy hour is at dinner service . Ok . Bartender later said it started at 430 while our original waitress said 4 so idk if anyone knows when "dinner service " starts . Had someone wait on us who asked us every 15 mins if we wanted another drink as we were eating. 1 hour in ,tells us to close our tab because she is done and another bartender is starting . It's 4pm on a Monday now I am forced to trip twice lol. Ok . The other bartender acted like he was doing us a favor to take our drink order. The old bartenders here were always so friendly . The service has gone down the drains . Also, the sushi tasted old, not the best like I'm used to from here . The crispy rice tune app came out ice cold . I think he forgot it in the window for awhile. Disappointed to say the least.
The food was good, but had a large amount of sauce. We asked for another side of fried rice, but it tasted a lot different and we had to return it.