We were invited here with friends and never tried it before. The service was good and quick , he even noticed our drinks weren’t how we asked when he went to serve them, so he was very attentive. All of us ordered different dinners and sides. The fillet of sole roberto was quite flavorful , the duck was very good, and the stuffed veal was delicious as well. My chicken parmigiana was ok , unfortunately I felt it lacked flavor, specifically the sauce, other than that all the food was quite good. Overall we were happy with the experience.
Atmosphere: 4
Food: 4
Service: 4
Renee Levin
Dinner was awful and matrade did notAcknowledge the complaint. They did not offer anything to make up for itA no go
TrailerCommander
Great evening again. Mark makes the best Goose Martinis. Black Sea Bass special was excellent. And those Cigaros are the best! Jason and the team are always very accommodating. Thanks to all.
Foodie
Piccolo's offers high energy fine dining experience. Staff is truly like family. We enjoyed upscale espresso martinis and delectable cuisine. Every entree was of highest quality. We truly enjoyed a memorable night with our friends celebrating Mikey's birthday. Make your reservations, you will never be disappointed.
Jean
It's one of our favorite restaurants. Everyone is friendly and professional and welcoming. The selection of food, wine and cocktails is exceptional The ever changing specials are also welcome. Jason and George as the main protagonists set the stage for an extremely enjoyable evening of dining. The environment is warm and comfortable providing you with your own private space. Indoor dining along with outdoor heated dining. We love it
ThomasM
Overall outstanding evening. Food was fantastic from apps thru dinner, calamari and eggplant meatballs were excellent, dnners were veal chop valdostano and the paccheri with filet mignon tips both were outstanding. Drinks were excellent. Service was impeccable. Highly recommend dining there.
TF13
Food was not worth the $85 prix fixe, busy on valentines day, but still we ordered something in the beginning, and after bringing out the first 2 meals, they informed us that a menu item that we ordered was out an hour after we ordered it. Service was not great and the food was not worth what we paid.
JohnC
To be fair, it was Valentines Day but of they can't handle the volume then they shouldn't book as many people. The burrata was very bland. The "crispy" oysters were actually deep fried. The Ceasar Salad tasted like it was about to turn bad. The skirt steak marinade didn't taste that great to me. Like I said, probably a bad night to judge them on... Not sure how to recommend to a friend...
Trailer Commander
Great food and drinks.From the bar and martinis to the house specials, great flavor, good portions and happy smiling staff eager to help.
Atmosphere: 5
Food: 5
Service: 5
We made our reservation 1 week prior. I mentioned it was a birthday celebration/ The dining room and bar area had people packed in like cattle ! We were offered a small table at the bar entrance or outside ( in the tent). We chose outside. There was absolutely no ambiance!! There were a few other people dining there as well ,but it felt like everyone was far apart as though Covid was still a priority! When given 2 poor options for a table , we chose the best option. This restaurant did not set aside a table for a birthday celebration and basically gave our reservation little consideration. We will not be returning or recommending.
During our most recent visit, our experience did not meet the high standards we've come to expect from this restaurant. While the ambiance remains inviting with its beautiful setting and vibrant atmosphere, our culinary journey began on a disappointing note. The tuna tartare appetizer, shared with my wife, had an overpoweringly fishy taste that made it inedible for us. Upon raising our concerns, the waiter's suggestion to ‘test' the dish for verification was unexpected. We opted for the burrata instead, which was satisfactory. However, the remainder of our meal was average. Furthermore, it was surprising to find the replacement dish—burrata, which was more expensive—added to our bill in place of the tuna. The evening concluded with us feeling hurried from our table. It's clear that this establishment could benefit from enhanced quality control.
Foodie
Hands down, the best meal in town. The ambiance, service , drinks and food were all flawless. Ordered the meatballs, avocado salad and calamari as apps, so delicious. Entrees were so great as well linguine and clam sauce, pappardelle bolognese. Tartufo and tiramisu to end a wonderful dinner. We keep coming back because Piccolo's is outstanding. Make a reservation and check it out ASAP and take friends so you can check out lots of yummy items.
Foodie
This is truly the best restaurant in town!!! Salmon with crabmeat is organic and so fresh. Asparagus is incredible with the basmati rice. Super yummy calamari and meatball apps. If you are at a crossroad where to dine, take my suggestion and book your reservation. All I can say it is well worth the price, the quality and exceptional service speaks for itself.
Glenn Anthony
Unfortunately, we recently lost our mother. As any of us who have lost a parent, you know how hard it is. As we were cleaning up her house and going through her things, we found an old gift certificate from Piccolo's. We thought what a great thing it would be if mom could buy us dinner one last time. It was indeed an old gift certificate, probably 10 to 15 years old... but you know how moms are. But I figured they would still accept it as it is clearly unused, and nowhere does it say anything about it expiring after a certain time. All it says is, " This document can not be replaced if lost or stolen." So this was the only disclaimer on the gift certificate, nothing about expiration date, or nothing about how it needs to be used by a certain time. So I should be good, right??...Well, you see where this is going. I called Piccolo's and explained the situation, and they say it has expired and their is nothing they can do. Worse, the gentleman I was speaking with seemed annoyed and treated me like I was an idiot and I was bothering him asking questions about this. He quickly dismissed me and gave me no solutions, I asked 1 more time if their was anything that could be done, and he quickly replied no and told me to have a good night. This is one of these times I wish common sense would have prevailed, and they would have honored the gift certificate, but not what happened at all. Not what I expected from a well-known established "family " restaurant. The crazy part is that the gift certificate was only worth $125, we...meaning all her kids, and the rest of the family would have been 10 to 15 people, that $125 would not have put a dent in our final bill. But I will for sure never come here again, or give this establishment another dollar from my wallet or a minute of my time. I suggest to go elsewhere, this town has plenty of options...Angelo's, Cefalù Restaurant, Edoardo's Trattoria, Osteria Da Nino...I can keep going...just don't go here!
Service: 1
Foodie
We stopped by for dinner and it was great. New specials were delightful. Lobster in cognac, with mushrooms in a puff pastry. We had the specials for dinner as well. Lobster with scrimp scampi over pasta. So delicious. I wasn't hungry till I sat down and couldn't stop all the delicious temptation. Carrot cake and tiramisu for dessert. Soooooo good. I highly suggest you make reservations for whatever the occasion is. You will never be disappointed.
We were invited here with friends and never tried it before. The service was good and quick , he even noticed our drinks weren’t how we asked when he went to serve them, so he was very attentive. All of us ordered different dinners and sides. The fillet of sole roberto was quite flavorful , the duck was very good, and the stuffed veal was delicious as well. My chicken parmigiana was ok , unfortunately I felt it lacked flavor, specifically the sauce, other than that all the food was quite good. Overall we were happy with the experience.
Atmosphere: 4
Food: 4
Service: 4
Dinner was awful and matrade did notAcknowledge the complaint. They did not offer anything to make up for itA no go
Great evening again. Mark makes the best Goose Martinis. Black Sea Bass special was excellent. And those Cigaros are the best! Jason and the team are always very accommodating. Thanks to all.
Piccolo's offers high energy fine dining experience. Staff is truly like family. We enjoyed upscale espresso martinis and delectable cuisine. Every entree was of highest quality. We truly enjoyed a memorable night with our friends celebrating Mikey's birthday. Make your reservations, you will never be disappointed.
It's one of our favorite restaurants. Everyone is friendly and professional and welcoming. The selection of food, wine and cocktails is exceptional The ever changing specials are also welcome. Jason and George as the main protagonists set the stage for an extremely enjoyable evening of dining. The environment is warm and comfortable providing you with your own private space. Indoor dining along with outdoor heated dining. We love it
Overall outstanding evening. Food was fantastic from apps thru dinner, calamari and eggplant meatballs were excellent, dnners were veal chop valdostano and the paccheri with filet mignon tips both were outstanding. Drinks were excellent. Service was impeccable. Highly recommend dining there.
Food was not worth the $85 prix fixe, busy on valentines day, but still we ordered something in the beginning, and after bringing out the first 2 meals, they informed us that a menu item that we ordered was out an hour after we ordered it. Service was not great and the food was not worth what we paid.
To be fair, it was Valentines Day but of they can't handle the volume then they shouldn't book as many people. The burrata was very bland. The "crispy" oysters were actually deep fried. The Ceasar Salad tasted like it was about to turn bad. The skirt steak marinade didn't taste that great to me. Like I said, probably a bad night to judge them on... Not sure how to recommend to a friend...
Great food and drinks.From the bar and martinis to the house specials, great flavor, good portions and happy smiling staff eager to help.
Atmosphere: 5
Food: 5
Service: 5
We made our reservation 1 week prior. I mentioned it was a birthday celebration/ The dining room and bar area had people packed in like cattle ! We were offered a small table at the bar entrance or outside ( in the tent). We chose outside. There was absolutely no ambiance!! There were a few other people dining there as well ,but it felt like everyone was far apart as though Covid was still a priority! When given 2 poor options for a table , we chose the best option. This restaurant did not set aside a table for a birthday celebration and basically gave our reservation little consideration. We will not be returning or recommending.
Restaurantji Recommends
During our most recent visit, our experience did not meet the high standards we've come to expect from this restaurant. While the ambiance remains inviting with its beautiful setting and vibrant atmosphere, our culinary journey began on a disappointing note. The tuna tartare appetizer, shared with my wife, had an overpoweringly fishy taste that made it inedible for us. Upon raising our concerns, the waiter's suggestion to ‘test' the dish for verification was unexpected. We opted for the burrata instead, which was satisfactory. However, the remainder of our meal was average. Furthermore, it was surprising to find the replacement dish—burrata, which was more expensive—added to our bill in place of the tuna. The evening concluded with us feeling hurried from our table. It's clear that this establishment could benefit from enhanced quality control.
Hands down, the best meal in town. The ambiance, service , drinks and food were all flawless. Ordered the meatballs, avocado salad and calamari as apps, so delicious. Entrees were so great as well linguine and clam sauce, pappardelle bolognese. Tartufo and tiramisu to end a wonderful dinner. We keep coming back because Piccolo's is outstanding. Make a reservation and check it out ASAP and take friends so you can check out lots of yummy items.
This is truly the best restaurant in town!!! Salmon with crabmeat is organic and so fresh. Asparagus is incredible with the basmati rice. Super yummy calamari and meatball apps. If you are at a crossroad where to dine, take my suggestion and book your reservation. All I can say it is well worth the price, the quality and exceptional service speaks for itself.
Unfortunately, we recently lost our mother. As any of us who have lost a parent, you know how hard it is. As we were cleaning up her house and going through her things, we found an old gift certificate from Piccolo's. We thought what a great thing it would be if mom could buy us dinner one last time. It was indeed an old gift certificate, probably 10 to 15 years old... but you know how moms are. But I figured they would still accept it as it is clearly unused, and nowhere does it say anything about it expiring after a certain time. All it says is, " This document can not be replaced if lost or stolen." So this was the only disclaimer on the gift certificate, nothing about expiration date, or nothing about how it needs to be used by a certain time. So I should be good, right??...Well, you see where this is going. I called Piccolo's and explained the situation, and they say it has expired and their is nothing they can do. Worse, the gentleman I was speaking with seemed annoyed and treated me like I was an idiot and I was bothering him asking questions about this. He quickly dismissed me and gave me no solutions, I asked 1 more time if their was anything that could be done, and he quickly replied no and told me to have a good night. This is one of these times I wish common sense would have prevailed, and they would have honored the gift certificate, but not what happened at all. Not what I expected from a well-known established "family " restaurant. The crazy part is that the gift certificate was only worth $125, we...meaning all her kids, and the rest of the family would have been 10 to 15 people, that $125 would not have put a dent in our final bill. But I will for sure never come here again, or give this establishment another dollar from my wallet or a minute of my time. I suggest to go elsewhere, this town has plenty of options...Angelo's, Cefalù Restaurant, Edoardo's Trattoria, Osteria Da Nino...I can keep going...just don't go here!
Service: 1
We stopped by for dinner and it was great. New specials were delightful. Lobster in cognac, with mushrooms in a puff pastry. We had the specials for dinner as well. Lobster with scrimp scampi over pasta. So delicious. I wasn't hungry till I sat down and couldn't stop all the delicious temptation. Carrot cake and tiramisu for dessert. Soooooo good. I highly suggest you make reservations for whatever the occasion is. You will never be disappointed.