Mangia 57th - Midtown Italian Food & Corporate Catering NYC

50 W 57th St, Manhattan
(212) 582-5882

Recent Reviews

Sofia Echaybi

It's been 15years since the last time we visited Mangia and I can't believe that they still have the same good attitude, delicious food and nice attitude. We were helped by an Italian guy ""I think he's the manager"", he was very professional, had the best attitude ever and had time to chat with us while helping other customers. We were pleased to go back to Mangia and will definitely be back soon. ⭐ ⭐ ⭐ ⭐ ⭐

Keith R

Good food but pricey. You definitely get what you pay for though, as the food is very good. The staff is nice and will make your food to your liking. A great spot for lunch.Food: 5/5

Hailey Brickman

If there was a possibility to give zero stars it would be the case here. Horrible customer service. Beyond rude and unhelpful. Have been a customer almost every week for the past 3 years. So unfortunate.EDIT: Also, the item is on their menu, they informed me that they just refuse to literally walk across the kitchen to get it. But, apparently if I ordered in person vs. online, that request would be able to be fulfilled. Make it make sense.

Si D

Mangia has been around 40 years+ and pioneered farm-to-table menu in NYC. Still my go-to spot for lunch since 2003 when my office moved to midtown. Varied food options including the prepared salad section which I love! Arugula with fennel! Recently includes castelvetrano olives!Also great paninis with Pizza bianca bread. Pizza bianca is Rome’s version of a focaccia - flat bread with an outer crispy crunch.The Campo Panino is a classic and one of my favorite sandwiches.The original version wasCAMPO PANINOroasted asparagus, spinach,black pepper and herb mayonnaise, roasted fennel, on pizza Bianca bread.Really awesome!The new version isCAMPO PANINOroasted asparagus, spinach, vegan mayo, roasted fennel, on pizza Bianca bread.BLEH! Does not have the oomph of the original version. The mayo makes a difference.And the filling is skimpy lately. Really a travesty cause Mangia ruined a really good sandwich. Very disappointed!!!Edit: I was there yesterday and went to the sandwich counter and NO, they do not have black pepper and herb mayo. Mangia ruined the CAMPO PANINO!

Anya Lesun

I really like “Mangia”. Such a nice spot to come in for a quick breakfast or lunch during the day while I’m on the run for the castings. It’s always very clean and the staff is friendly. Coffee is very decent (and I am picky) and the food is delicious.

Zola Wilderman

All the stars! Such a great experience, every single person was an absolute pleasure from the greeting to the goodbye. The atmosphere is perfect and so much more spacious than most other restaurants. Drinks and food were great, our waiter was attentive and overall it was one of the most enjoyable restaurant meals I've had. We will be back! VERY AMAZING!! ❤️❤️❤️❤️!

Zionne Johnson

Upon walking into this establishment I noticed how it was anything but gourmet. From the doors wide open for flies to accumulate around the mediocre buffet to the perishable pastries sitting out in the heat. I’m appalled to say that I purchased two salads and two pastries that I could have gotten at any fast food place. 48 dollars for my salad dressing to rival Hellmans mayonnaise and a egg that was boiled to a lined blackened yolk. I do not recommend this “gourmet Italian” restaurant.


Great location , great food but overall Mimmo's cappuccino is really the best !! Made with love just like an Italian can do.

Kelly Oleson

The prepared salads are amazing! Chicken Curry and the Chicken prosciutto, dried fruit were my favorite. Flourless chocolate cookie to go for nibbles at Central Park make for a perfect day! Staff is very nice and helpful.

Sharmaine Beecham

Lots of fresh choices. There is a salad bar, pasta bar with cooked salmon etc., a separate sandwich counter, a hot food counter and a bakery counter. There is also a open refrigerator to pick up fresh fruit cups, packaged salads, packaged pasta and drinks.

Ricardo Hackworth

Hello! I ordered an off-site catering for a wedding anniversary in this restaurant. Everything was at the highest level, everything was delicious, beautifully decorated and at reasonable prices. The Mangia managers are very competent and friendly people, they will consult and give advices on any question you have: from food quantity and selection to decoration and even event planning. I recommend this catering company to everyone!

Allison Heller

Mangia catering always meets customers halfway, they offer a lot of options, tastings - you get exactly what you wanted. We are grateful to Mangia’s managers as they arranged a perfect corporate party catering for us. Be sure, they will not disrupt plans and always approach work responsibly.


We found Mangia walking through the city and stopped to recharge our energy, the place is lovely and the service is excellent, especially the guys at the counter. We were a group of 10 people and they served us perfectly (with all that comes with a large group, not knowing what they want, changing their mind, ordering special things, etc).Definitely a really good experience, as soon as I return to NYC, I will be back.


Excellent place for a quick lunch. Self service and many fresh salad choices

Tiffany H.

Love this place. Everything is super fresh n clean n yummy looking. There self serve salad station, sandwich station, coffee. In a nice day you can sit outside n people watch. I wish they had more locations.

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Mangia 57th - Midtown Italian Food & Corporate Catering NYC

50 W 57th St, Manhattan, NY 10019
(212) 582-5882