It's a shame this neighborhood favorite is closing. For good this weekend. The food and service were always very good. I wish the locals would have patronized this restaurant more frequently.
LouieDel
We had to go one last time...as sadly, they are closing their doors tonight. A GREAT local restaurant...we never had a bad meal at Pomodorino Rosso. We will be happy to go to Uva Rossa....in the future because of the great job that Carol, Antonio, & the staff always do.
Adam Baroody
Excellent food, especially the Pizza. One of the best in the area.
Erwin X
I was there to celebrate a birthday with family and friends, so I was able to taste their veal, chicken franchise, and salmon. They are all delicious!
Diana
Food was not good at all. I never like to give a bad review but we had several different appetizers and none of them were good. Main meals- my sons chicken fingers and fries was the best of them all. Service was also not good. We didn't get a few of the things asked for, drinks, olive oil, etc. she would walk away and never return. Unfortunately- would not recommend.
Food was not good at all. I never like to give a bad review but we had several different appetizers and none of them were good. Main meals- my sons chicken fingers and fries was the best of them all. Service was also not good. We didn't get a few of the things asked for, drinks, olive oil, etc. she would walk away and never return. Unfortunately- would not recommend.
Michael Gerbasi
Service was prompt and courteous. I did have an issue with inaccuracies on the menu and the actual food that was served. I mentioned this the server, and was offered no remedy. I also feel that some of the main courses are overpriced and the flavors have not rebounded like they were pre-covid.
nadine tularam
Food was horrible! Stale bread with a tasteless white sauce being being served as complimentary. Waited 30 minutes for entrees, when the meals finally came out it was tasteless I needed more salt and maybe some black pepper yet I couldn’t even enjoy the meal. Worst Italian ever with overpriced bland food.
Most of the food was really good but the steak was absolutely terrible. Burnt and raw at the same time when I asked for medium, and tasted like rubber. The service was a bit underwhelming too.
Steve T
Served warm water we had to ask for ice. Isn’t it common sense to serve cold water? Ice could have helped. Bread was semi stale and some blan no taste white dip was served with it. Portions were tiny. $25 per dish was overpriced for tiny plates. Bolognese had hardly no meat. Sausage brocolli rabe and cavatelle was blan and not good. Staff seemed rude and not really wanting to be there. Decor was confusing atmosphere was strange. I would not recommend. Save yourself the trip and money.
Served warm water we had to ask for ice. Isn't it common sense to serve cold water? Ice could have helped. Bread was semi stale and some blan no taste white dip was served with it. Portions were tiny. $25 per dish was overpriced for tiny plates. Bolognese had hardly no meat. Sausage brocolli rabe and cavatelle was blan and not good. Staff seemed rude and not really wanting to be there. Decor was confusing atmosphere was strange. I would not recommend. Save yourself the trip and money.
KevinK
Very good experience... Food, service and all around vibe was spot on. Had a dirty Martini with blue cheese olives at the bar prior to being seated for dinner. Carol the owner established a great local eatery
Kathleen
Great little restaurant excellent food and service just one request. Please don’t serve Martinis in a champagne glass Yuck
Nick L.
Overall Ok. Very nice staff. Not hip on their fish, but everything else was good. Very cool vibe inside.
Frances Harris
A nice change from the "regular" Italian food around the neighborhood.
It's a shame this neighborhood favorite is closing. For good this weekend. The food and service were always very good. I wish the locals would have patronized this restaurant more frequently.
We had to go one last time...as sadly, they are closing their doors tonight. A GREAT local restaurant...we never had a bad meal at Pomodorino Rosso. We will be happy to go to Uva Rossa....in the future because of the great job that Carol, Antonio, & the staff always do.
Excellent food, especially the Pizza. One of the best in the area.
I was there to celebrate a birthday with family and friends, so I was able to taste their veal, chicken franchise, and salmon. They are all delicious!
Food was not good at all. I never like to give a bad review but we had several different appetizers and none of them were good. Main meals- my sons chicken fingers and fries was the best of them all. Service was also not good. We didn't get a few of the things asked for, drinks, olive oil, etc. she would walk away and never return. Unfortunately- would not recommend.
Food was not good at all. I never like to give a bad review but we had several different appetizers and none of them were good. Main meals- my sons chicken fingers and fries was the best of them all. Service was also not good. We didn't get a few of the things asked for, drinks, olive oil, etc. she would walk away and never return. Unfortunately- would not recommend.
Service was prompt and courteous. I did have an issue with inaccuracies on the menu and the actual food that was served. I mentioned this the server, and was offered no remedy. I also feel that some of the main courses are overpriced and the flavors have not rebounded like they were pre-covid.
Food was horrible! Stale bread with a tasteless white sauce being being served as complimentary. Waited 30 minutes for entrees, when the meals finally came out it was tasteless I needed more salt and maybe some black pepper yet I couldn’t even enjoy the meal. Worst Italian ever with overpriced bland food.
Most of the food was really good but the steak was absolutely terrible. Burnt and raw at the same time when I asked for medium, and tasted like rubber. The service was a bit underwhelming too.
Served warm water we had to ask for ice. Isn’t it common sense to serve cold water? Ice could have helped. Bread was semi stale and some blan no taste white dip was served with it. Portions were tiny. $25 per dish was overpriced for tiny plates. Bolognese had hardly no meat. Sausage brocolli rabe and cavatelle was blan and not good. Staff seemed rude and not really wanting to be there. Decor was confusing atmosphere was strange. I would not recommend. Save yourself the trip and money.
Restaurantji Recommends
Served warm water we had to ask for ice. Isn't it common sense to serve cold water? Ice could have helped. Bread was semi stale and some blan no taste white dip was served with it. Portions were tiny. $25 per dish was overpriced for tiny plates. Bolognese had hardly no meat. Sausage brocolli rabe and cavatelle was blan and not good. Staff seemed rude and not really wanting to be there. Decor was confusing atmosphere was strange. I would not recommend. Save yourself the trip and money.
Very good experience... Food, service and all around vibe was spot on. Had a dirty Martini with blue cheese olives at the bar prior to being seated for dinner. Carol the owner established a great local eatery
Great little restaurant excellent food and service just one request. Please don’t serve Martinis in a champagne glass Yuck
Overall Ok. Very nice staff. Not hip on their fish, but everything else was good. Very cool vibe inside.
A nice change from the "regular" Italian food around the neighborhood.