The best steak house in the area. The bone-in filet mignon is a great dish. I have dined here two days every year for the last 25 years. The Oakwood Club is a consistent good meal. The Walleye is a consistently good fish dish. The escargot with butter and garlic sauce appetizer is also worth trying. The drinks are reasonably priced. No problems with creating separate checks for large groups.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Baked French Onion Soup Au Gratin, Oysters Rockefeller, Walleye, Escargots in Garlic Butter, Garlic Shrimp and Linguine with Twin Filet Mignons, Steak, Creme Brulee
Sue Wittman
Perfection!
Atmosphere: 5
Food: 5
Service: 5
Barb Heidenreich
Drinks at the bar were great as well as the service. Service in the restaurant not so good.The scallops were extremely small, 5 on the plate served with tartar sauce & a lemon, REALLY ?& stewed tomatoes on the side, they were terrible, taste nothing like they use too.That’s it, for $38.00 & charged extra for small salad, “SERIOUSLY” !TerriblePrevious visited was just as bad. Just thought I would give it another try.Done with Oakwood Club seriously can’t believe I actually paid for that.Tuesday March 5th actually just got home wrote review immediately.Parking: Parking can be a problem
Atmosphere: 2
Food: 1
Service: 3
Timothy Smith
Filet mignon was excellent. Others in our group complained of overcooked and somewhat tough steaks. Usually pleased here, I will come back again.
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Steak
Steve Binder
The Oakwood Club is one of those old dark steakhouses that hasn't changed much in 30 years. That being said, the food is great and pretty consistent. If you love burgers, try their steak burger. My son says they are the best he has tried anywhere!
Atmosphere: 4
Food: 5
Service: 4
Tana Rodriguez
Our Steaks were cooked to perfection and full of flavor! Sides and portions were great. Service was good. The only reason I didn't rate five stars would be the lemonade was entirely too tart/sweet and the seasoning on the bread was incredibly salty. Everything else was perfect!
Atmosphere: 5
Food: 5
Service: 4
Recommended dishes: Steak
Stephanie Hellman
Old school vibes. Great food.
Atmosphere: 5
Food: 5
Service: 5
Gregory Ramirez
Still great despite the change in ownership. Highly recommend.
Atmosphere: 5
Food: 5
Service: 5
R S
They usually have good food and service. However, we had a group of 7 for dinner the other night, and most of our food was just ok. It really wasn't served hot. It was just warm. The baked potatoes barely melted the butter. I spent $165.00 for two dinners and a few drinks. I was surprised to find out that salads don't come with the meal any longer. Which was another $17 up charge. Everyone ordered their steaks medium rare, and one guys steak was pretty rare while another steak was on the very medium side. I don't mind spending big money for a top-tier dinner, but I do expect a top-tier premium dinner.I have been coming here since I was a child in the 70's, but I got to say that the other night was a very disappointing dining experience.
Atmosphere: 4
Food: 3
Service: 5
Recommended dishes: Loaded Baked Potato, Side Salad, Escargots in Garlic Butter, Creme Brulee, Steak Dinner
James Whalen
Outstanding and consistently good food. Lance Stuart, the former owner set the standards high. Need to uphold the quality and consistency he established
Food was fantastic! Drinks were good. One of my favorite restaurants.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Steak Dinner
jesse mcpherson
Great food, atmosphere, and service. A cozy dark, classic American steakhouse.
Atmosphere: 5
Food: 5
Service: 5
Sharon Long
This place is so old I was there when I was a kid I am in my sixties now the food is somewhat okay but the prices don't match it too expensive and the servers are not so
The best steak house in the area. The bone-in filet mignon is a great dish. I have dined here two days every year for the last 25 years. The Oakwood Club is a consistent good meal. The Walleye is a consistently good fish dish. The escargot with butter and garlic sauce appetizer is also worth trying. The drinks are reasonably priced. No problems with creating separate checks for large groups.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Baked French Onion Soup Au Gratin, Oysters Rockefeller, Walleye, Escargots in Garlic Butter, Garlic Shrimp and Linguine with Twin Filet Mignons, Steak, Creme Brulee
Perfection!
Atmosphere: 5
Food: 5
Service: 5
Drinks at the bar were great as well as the service. Service in the restaurant not so good.The scallops were extremely small, 5 on the plate served with tartar sauce & a lemon, REALLY ?& stewed tomatoes on the side, they were terrible, taste nothing like they use too.That’s it, for $38.00 & charged extra for small salad, “SERIOUSLY” !TerriblePrevious visited was just as bad. Just thought I would give it another try.Done with Oakwood Club seriously can’t believe I actually paid for that.Tuesday March 5th actually just got home wrote review immediately.Parking: Parking can be a problem
Atmosphere: 2
Food: 1
Service: 3
Filet mignon was excellent. Others in our group complained of overcooked and somewhat tough steaks. Usually pleased here, I will come back again.
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Steak
The Oakwood Club is one of those old dark steakhouses that hasn't changed much in 30 years. That being said, the food is great and pretty consistent. If you love burgers, try their steak burger. My son says they are the best he has tried anywhere!
Atmosphere: 4
Food: 5
Service: 4
Our Steaks were cooked to perfection and full of flavor! Sides and portions were great. Service was good. The only reason I didn't rate five stars would be the lemonade was entirely too tart/sweet and the seasoning on the bread was incredibly salty. Everything else was perfect!
Atmosphere: 5
Food: 5
Service: 4
Recommended dishes: Steak
Old school vibes. Great food.
Atmosphere: 5
Food: 5
Service: 5
Still great despite the change in ownership. Highly recommend.
Atmosphere: 5
Food: 5
Service: 5
They usually have good food and service. However, we had a group of 7 for dinner the other night, and most of our food was just ok. It really wasn't served hot. It was just warm. The baked potatoes barely melted the butter. I spent $165.00 for two dinners and a few drinks. I was surprised to find out that salads don't come with the meal any longer. Which was another $17 up charge. Everyone ordered their steaks medium rare, and one guys steak was pretty rare while another steak was on the very medium side. I don't mind spending big money for a top-tier dinner, but I do expect a top-tier premium dinner.I have been coming here since I was a child in the 70's, but I got to say that the other night was a very disappointing dining experience.
Atmosphere: 4
Food: 3
Service: 5
Recommended dishes: Loaded Baked Potato, Side Salad, Escargots in Garlic Butter, Creme Brulee, Steak Dinner
Outstanding and consistently good food. Lance Stuart, the former owner set the standards high. Need to uphold the quality and consistency he established
Restaurantji Recommends
Food was fantastic! Drinks were good. One of my favorite restaurants.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Steak Dinner
Great food, atmosphere, and service. A cozy dark, classic American steakhouse.
Atmosphere: 5
Food: 5
Service: 5
This place is so old I was there when I was a kid I am in my sixties now the food is somewhat okay but the prices don't match it too expensive and the servers are not so
Atmosphere: 2
Food: 3
Service: 4
So good, but it’s too small and overcrowded.
Atmosphere: 2
Food: 5
Service: 5
Always an amazing steak house
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Steak Dinner