Purely Sweet Bakery

600 E 2nd St, Dayton
(937) 902-9049

Recent Reviews

Aneesa Bhimani-Trimble

We ordered two chocolate chip cookie cakes for our son’s birthday and they were delicious! Everyone enjoyed them! We requested natural coloring for our frosting and they accommodated our request. We’ll definitely order from Purely Sweet Bakery again

Kelsey Lehmkuhl

We LOVE Purely Sweet!!! It’s been such a HEAVEN SENT to find a bakery where ALL of my kiddos are able to enjoy treats, and the staff is the best. We went in today to grab some goodies for Valentines Day dessert ...and they helped me get my four little people that were with me AND our goodies out to the car. Above and beyond!

Amber Freeman

super yummy desserts!!! my husband spoiled me with 5 different vegan desserts for Valentine's day. so far the one bite I've taken out of everything has been amazing! would reccomend

Kendra Wheaton Webb

The keto cupcakes are AMAZING!! All the keto items we’ve tried were good but the lemon blueberry cupcakes were my favorite!!!

Anna Shook-Shockley

Wow! I tried the flourless peanut butter cookies. So good!! These pretzel bites are great too! So happy to find a place close that offers gluten free/dairy free treats. Thank you! I will be back for more

Ashley Marie Carlsen

The coffee was great! The quiches are very tasty. My family bought one of everything they had in their bakers case and the items we have tried so far taste amazing! We will be back!!!! Also, the employees were so friendly, and that alone makes me want to go back.

Donna Becker

Rahn’s multigrain or whole grain loaves make the BEST French toast ever! Their muffins and bagels are stellar, too. Best bakery in the area.

Bradley Scearce

great, affordable bread with friendly service.

Mary F. Schneberger

These are the best almond croissants I have had in the Dayton Area. I moved here from the SF Bay area and never thought I would ever have a croissant as good as the ones I had in San Francisco. Thank You Rahn's for proving me wrong. Excellent!

Heather L.

This review is for the food truck I tried at a recent event. I met the owner who was so nice and passionate about her business. Apparently they had been doing more wholesale to Places such as Dorothy Lane Market and soon Jungle Jims. They are about to open a physical location which I can't wait for. But enough about that.. the goodies... they are seriously addictive. The paleo granola was something I could eat everyday. The flourless peanut butter brownie was seriously the best brownie I have ever had. It was gooey and perfect. The artistry on the cookie was soo good, thus far, its been too cute to eat! Highly recommend you try this stuff, you'll be hooked!!

Emily Winkler

The gluten free/vegan cinnamon rolls are life!!!!!! Since being diagnosed celiac, cinnamon rolls are the one thing I have been missing and haven't been able to master at home. I have tried a few other and haven't found one I liked, let alone loved!!!! Until Purely Sweet Bakery!!!!! You would never know these cinnamon rolls are gluten free/vegan!!!! I live in Cincinnati and will continue to make the drive!!!! Thanks so very much, Purely Sweet Bakery!!!!!! �

Paige Annunziata

Finding Dawn and Purely Sweet was such a blessing! My son got to celebrate his 3rd Birthday with his own special cake that was dairy free! This cake was so amazing with his favorite Paw Patrol theme and it tasted so divine! All of our guest wanted more, especially the birthday boy! You have a customer for life! Thank you again for making his birthday so special!

Kurdapya K.

Visited Second Street Market for the first time. AMAZED at the beautiful execution of the Croissants. First class. Got the regular Sourdough Bread. The mouth feel was great. The crunch on the crust was spot on when I toasted it. Also a nice chew. Could tell the bread was properly salted. Nice. Only comment is that it does NOT HAVE that quintessential "sour" taste that a Sourdough Bread should have. For example Trader Joe's makes a Sourdough Bread. When you bite it... there is a "tang/pucker" of "sourness" with the bite. If Rahn could determine how to add this flavor more into the already amazing Sourdough bread composition, I think it will be amazing. Just expected and wished it had more of that sour flavor. Rahn can you try and maybe market it is as like "San Francisco" style sourdough bread? So it's like a line extension of your Sourdough but the San Francisco style more... "sour." I'll monitor you on FB... and once you introduce this new "product" I'll be sure to definitely be there. Good luck. I was very impressed with your booth at Second Street market and hope to see additional exciting products.

Mathew Watts

Sometimes we sit on stories too long. Rahn is and has always has been one of the finest bakers I've ever worked with—not to mention bosses I've worked under. But if you've ever tasted his work, then you already know that.

Deb Marlow Feeney

I love every bite! From the Guinness stout bread, to the scones and then there are the snicker doodles! Everything from Rahns is delish!! I would encourage you to try some samples, as they so generously offer up many every week! Oh ya...The sundried �tomato basil � ciabatta is fabulous! One of my favorites �

Shawnta Williams

So good keeps you coming back

Shawnta Williams

Try everything once