NAPA Kitchen + Bar Montgomery

9386 Montgomery Rd, Montgomery
(513) 745-9568

Recent Reviews

Andrea Anusbigian

Fantastic meal and service! Chicken Saltimboca was excellent! We will be back!

JoeJulie B.

Omg I wish my phone hadn't been dead so I could've taken a picture of the BEAUTIFUL vegan dinner that we just had. Everything was beautiful The staff was amazingI couldn't be more impressed by this place. We have been vegan for almost a year and that was the best meal we have had as vegans. AbsolutelyAmazingWe will be returning. With friends.

Stacey Helsley

Great service & food. I love coming in for a flatbread & cheese board with friends. Wine selection is fabulous & if you need a recommendation someone is always willing to help

Donna C.

My son ordered a meal, but didn't like onions, so he gave me his risotto. It was beautiful. Today, I ordered the exact same meal (DoirDash) , and my meal was perfect. I had the grilled shrimp over asparagus lemon risotto. I cannot wait to try the rest of their menu!

Scott Lambert

Great wine list. Our server, Shawn, was outstanding. He gave us an excellent recommendation for a nice Pinot noir. Wine was so good that we got a bottle to take home. Crabcake, wedge salad and grilled shrimp with risotto were the best of all the dishes we had. We will definitely be back soon.

Kristen M.

My husband and I tried napa kitchen for the first time and had a great experience as well as a delicious meal! Our server was pleasant and attentive, and all our food came out very timely. The restaurant is pretty large, with a lot of rustic decor. It was very welcoming.My favorite dish was the key lime pie. It was SO good. The graham cracker crust was cooked until it was almost caramelized and chewy, and there was plenty of key lime flavor!The crab cakes were served with carrot-jalapeno slaw, whole grain mustard glaze, and caper remoulade. There was a good amount of crab in each cake, and the sauces were full of flavor. We finished off all the slaw!The hearts on fire salad had char-grilled romaine hearts, which I always enjoy more than just regular uncooked romained. The pancetta pieces were a nice addition.The napa green salad was my favorite salad. We're not blue cheese fans and almost didn't get this salad, but I'm glad we did because there was just enough blue cheese to give it a good flavor. It paired really well with the sherry vinaigrette and candied pecansI had the sesame orange glazed salmon, which came with jasmine rice with fresh cilantro, ginger, & orange zest, and broccolini. I LOVE citrus, and this dish had plenty of it! The salmon was cooked perfectly and I could not get enough of the rice.My husband had the steak frites, which was wagyu sirloin with chimichurri, parmesan garlic fries, bacon-roasted brussels sprouts. I have to say, the brussels sprouts were the star of this dish. The steak was cooked just right, but I wish the fries had a bit more parmesan and garlic on them.My husband had the 'Taste of Italy' white wine flight and I had a glass of rose. Napa Kitchen does flights and wine by the glass, but they have a huge open cellar of bottles to choose from as well! You are welcome to peruse the wine selection to choose a bottle. They do half-off bottles on Tuesday!! They also have a full bar if cocktails or beer are more your thing :)Overall, I really enjoyed my experience and meal at Napa and would definitely visit again!

Heather Jarrett

Ambience is nice, food is really good. The recently changed their recipe on their flatbreads.....so much better. Fun for a quick drink or a nice dinner. Definitely worth giving it a try!

Susan Pace

Lovely dinner. It's our 45th wedding anniversary and our first venture out to dine since March. Well cared for. We felt very safe and the food, wine and service were excellent.

Adriel Gilmore

This spot knows how to treat their customers. Always with a very welcoming demeanor. The food is fairly priced, constantly tasty and neat.

Chris Estell

This restaurant by far is my first choice for and evening out. Food is awesome but we alway sit in the bar area because of Ashley. She knows her wine and provides excellent service. Thank you Ashley!

Greg Collins

What a great meal! Our party decided to sit at the bar as the place was lively. The bartender Alica was So attentive to us even though we did not drink alcoholic beverages. She made a fresh pot of decaf for me and served my meal hot and ready to eat.. What a stellar place for a good meal.

Timothy McCracken

The food is amazing. I sat at the bar an absolutely stunning bartender gave me impeccable service. She was not only a sight for sore eyes, but she was extremely knowledgeable of the menu and the ingredients. Truly impressed! Ask for Ashley, and be prepared to be amazed. Also, the short ribs are to die for, truly delectable.

Starfire Carys

I had a stunning first experience here. The bartender Ashley was super friendly & helpful. I didn't feel overwhelmed by the atmosphere or the menu. Also I went on a Tuesday night for my first time, and boy! What a special they have going on that day. I couldn't believe it, and to find out it's EVERY Tuesday!!! You'll just have to go on a Tuesday to find out what I'm talking about. If you LOVE wine, it's worth it ;)

Awake andPraying

This place is so quaint! Delicious food and nicely priced during happy hour.

Ken Williams

Stopped in spur of the moment to check on a wine tasting next week. Ended up having small plates and some great wine! Our server was Connor! He was amazing. Great conversationalist and full of knowledge! Oh, and the food was great too!

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