WOLFMOON

35915 8th St, Nehalem
(503) 457-7925

Recent Reviews

Casey Keating

My wife and I run a small food truck in the area en we tried a massive loaf of Sourdough Bread!I have to say, this is the without a doubt the best sourdough bread I’ve ever had.Amazing people - amazing bread. Hit them up if you are in the area!!Thank you guys!

Atmosphere: 5

Food: 5

Service: 5

Janice L

Wow! Really amazing bread. You can order online ahead of time and pick up on the weekend. They leave it in a bag marked with your name to collect. I was not disappointed, so delicious. Really soft, moist interior and excellent crust.

Vicki Corker

Really delicious bread (we got the wild sourdough and baguette), easily the best bread we tried in the area. Loved the honey cinnamon roll too, not too sweet.

Brian

You can tell it's good ingredients, but the technique not so much. The (sesame) bread looks like a high hydration dough, but the bread is super dense and heavy and wet in the middle. Sweet rolls were not very sweet either. Maybe it was an off batch.

Julie E

Just try any of the breads. You’ll be back for more. Coffee, too. Really great stuff.

Cathy H.

We have gotten porch deliveries a couple of times now. The coffee beans are great. We have gotten Peru & Ethiopian. Either one is a tasty morning cup. Order early in the week as they sell out. Got a baguette last week and it was yummy. Trying a rye bread this week.

Erin B

What a gem of a place! I am always happy to order WOLFMOON bread and coffee when I'm visiting town. Both are quite delicious!

Clare Q.

I loved this! Bread, coffee and sweet crispy rolls are available for order on their website for Sat or Sun pickup. Log in on Tuesday when the selection is opened up and drive by on pickup day for the world's easiest pickup. You just park in front of the building and your order is waiting for you on racks in the front by last name. The sourdough bread was amazing, the sourdough baguette did not have the height of a regular loaf but the taste was great, the coffee is amazing and the laminated rolls are like a cross between a croissant and bread with melted sugar everywhere.

Victoria P.

The bread was not as "sour" as I would have expected from a sourdough. The outside was a bit hard and dark for a crusty loaf and the inside was sticky like the loaf was baked too hot. The honey buns needed a longer, slower rise and more filling. We were bummed that the cafe was closed (breads were bagged up and on shelves on the porch we came after 10:30) since we wanted to try the coffee too.

Jean Miller

OMG!!!! The Rye is fantastic!!!

Lillian Cochran

For 5 years I have been unable to enjoy bread like I used to since chemo ruined gluten for me. I had read that true sourdough bread breaks down the gluten and since I am not celiac, I decided to give it a try. Cue the happy dance! I found Wolfmoon at the Manzanita Farmers Market and bought a loaf of their bread. It has been over a month of buying their bread every week since. No more disgusting gluten free bread with all of the unhealthy ingredients to make them palatable. Yes, the bread is expensive compared to regular bread at the store (not compared to gluten free bread) but IMO it is worth it to have a little piece of heaven back into my life. I highly recommend that you try their bread if you are gluten sensitive. You will not be sorry!

orport

Met this young couple at Manzanita Farmer's market and then their store / bakery in Nehalem, pre-pandemic. Their enthusiasm and sincerity won us over to blind taste a new kind of bread. Since pandemic have to order ahead and pickup from their porch; but the bread is worth it; stunning to look at and "heft" and even better to eat / enjoy! These people / this place embody passion for what they do and are a beautiful gem asset of service and creativity to visiting this area

LeighAnn Noonan

The best bread EVER!!

Catherine C.

Finally, at the coast, I have found the best baguettes with Wolfmoon Bakery. These have texture, crunchy crust, delicious tasting insides with some chewiness... these are better than the Valley's New Season's Market baguettes. The one item I missed most after moving to the coast where 'REAL' baguettes. I have been so disappointed with bakeries trying to pass off baguette shapped bread with no crust or taste. I always order several online and then pick them up on Saturday.... I highly recommend this bakery.

Mrs S

This place is currently only open for pick up on Saturday and Sunday mornings. You select from several kinds of loaf, order and pay on line and then the bread is waiting for you on the morning you ordered. It is truly delicious bread and it will be in a paper sack with your name on, often still warm from baking and smelling so appetizingly it is difficult not to tear it apart and consume it at once.

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