Tierra del Sol Cuisine - Montavilla

6935 NE Glisan St, Portland
(503) 998-9663

Recent Reviews Order Online

Customers' Favorites

Tlayuda with Carne Asada
Enchiladas De Mole
Tetela De Frijol
Mole Coloradito
Mole Enchiladas
Taco Al Pastor
Regular Tetela
Mole Amarillo
Al Pastor Taco
Quesadilla

Menu

Tlayuda
Regular Tlayuda
14" crispy corn tortilla topped with black beans, queso Oaxaca, cabbage, tomatoes, red onions, radish, queso fresco, cilantro, and avocado.
Meat Tlayuda
14" crispy corn tortilla topped with black beans, queso Oaxaca, choice of meat, cabbage, tomatoes, red onions, radish, queso fresco, cilantro, and avocado.
Veggie Tlayuda
14" crispy corn tortilla topped with black beans, queso Oaxaca, choice of veggies, cabbage, tomatoes, red onions, radish, queso fresco, cilantro, and avocado.

Mole Entrees
Mole Coloradito
This is a traditional dish with our original mole sauce. It is served on top of chicken alongside rice and beans on the side.
Mole Amarillo
Yellow mole from Oaxaca. Cooked with chayotes, green beans, potatoes, chochoyotes (masa dumplings), and chicken. Served with rice and 3 tortillas on the side.
Pipian de Pollo
Our town's traditional green mole sauce made with chicken broth, pumpkin seeds, jalapeno, hierba santa leaves and others regional spices. Topped on chicken, served with rice, black beans and tortillas.

Tacos
Asada Taco
Made with fresh handmade organic blue corn tortilla with choice of meat or veggies, topped with cilantro and onion.
Carnitas Taco
Made with fresh handmade organic blue corn tortilla with choice of meat or veggies, topped with cilantro and onion. braised pork.
Al Pastor Taco
Pork marinated in chile guajillo sauce with pineapple accompanied with fresh handmade organic blue corn tortilla topped with cilantro and onion. .
Pollo Taco
Marinated chicken thighs accompanied with fresh handmade organic blue corn tortilla topped with cilantro and onion.
Chorizo Taco
Home-made Mexican sausage accompanied with fresh handmade organic blue corn tortilla topped with cilantro and onion.
Lengua Taco
Beef tongua accompanied with fresh handmade organic blue corn tortilla topped with cilantro and onion. .
Mole colorado Taco (Red Mole)
Family recipe mole sauce accompanied with fresh handmade organic blue corn tortilla topped with cilantro and onion.
Green Mole Pipian Taco
Green mole sauce.
Yellow Amarillo Taco
Yellow mole sauce accompanied with fresh handmade organic blue corn tortilla topped with cilantro and onion. .
Veggie Stew Taco
Made with zucchini, squash, mushrooms and spinach sauteed in tomatoes, onions and cilantro accompanied with fresh handmade organic blue corn tortilla topped with cilantro and onion. .
Mushrooms Taco
Sauteed mushrooms and onions accompanied with fresh handmade organic blue corn tortilla topped with cilantro and onion. .
Nopalito Taco
Home-made fresh Nopalitos with tomatoes cilantro and onions accompanied with fresh handmade organic blue corn tortilla topped with cilantro and onion.

Quesadillas
Cheese Quesadilla
A fresh handmade organic blue corn tortilla filled with Oaxaca cheese. Served with lettuce, tomato, avocado and sour cream.
Meat Quesadilla
Veggie Quesadilla

Del Sol's Bowl
Regular Del Sol's Bowl
Make your own bowl mixed with rice, black beans, lettuce, pico de gallo, limon and avocado.
Meat Del Sol's Bowl
Veggie Del Sol's Bowl

Tetela de Frijol
Regular Tetela
A thick handmade organic blue corn tortilla filled with homemade black beans cooked in avocado leaves and chile. Topped with queso fresco and sour cream.
Meat Tetela
A thick handmade organic blue corn tortilla filled with homemade black beans cooked in avocado leaves and chile. Topped with queso fresco and sour cream and your meat choice.
Veggie Tetela
A thick handmade organic blue corn tortilla filled with homemade black beans cooked in avocado leaves and chile. Topped with queso fresco and sour cream.

Picaditas
Traditional Pecaditas
A home style comfort food made with the base of a thick organic blue hand made tortilla. Traditional sour cream, cheese and your choice of salsa.
Asada Picadita
Steak.
Carnitas Picaditas
Braised pork.
Al Pastor Picaditas
Pork marinated in chile guajillo sauce with pineapple.
Pollo Picaditas
Marinated chicken thighs.
Chorizo Picadita
House-made Mexican sausage.
Lengua Picadita
Beef tongue.
Mole Picadita
Family recipe mole sauce.
Pipian Picadita
Green mole sauce.
Amarillo Picadita
Yellow mole sauce.
Veggie Stew Picadita
Made with zucchini, squash, mushrooms and spinach sauteed in tomatoes, onions and cilantro.
Mushrooms Picadita
Sauteed mushrooms and onions.
Nopolito Picadita
Home-made fresh Nopalitos with tomatoes cilantro and onions.

Sides
Rice
Beans
Cactus Salad
Guacamole and Chips
Pico de Gallo and Chips

Drinks
Agua Fresca
16 oz.
Mexican Coca Cola
Jarritos
Canned soda
Water Bottle

Empanadas
Empanada de Amarillo
Hand made organic blue corn tortilla filled with chicken breast, mole Amarillo and hierba Santa leaves.

Enchiladas
Mole Enchiladas
Fresh organic blue corn tortillas filled with your choice of chicken breast, Oaxaca cheese, sauteed mushrooms, nopalitos, or veggie stew. Served with a side of rice & beans.

Photos

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Recent Reviews

This was our first time trying the food here and honestly the food was delicious and AMAZING! My family and I are from Oaxaca as well so I grew up eating my mom’s Mole and even though hers is really spicy, I know everyone makes it different but to me most of these places make it a little too sweet or has a strong cinnamon taste. I got the enchiladas with mole, my partner got a quesadilla and honestly it was the closest to how my family makes it. The mole is not as spicy but...
May 2025
Every time I come to Portland, I must eat Mole amarillo and it's only, as far as I know, available here. Yes, only here. I haven't tried other dishes so I have nothing say about them but the mole amarillo is so delicious. The broth is full of flavor. The chicken meat is tasty. The portion is enough for two persons. It comes with rice and tortillas. There's a bar right next door, so convenient.
May 2025
Amalia catered our Slow Food event at Kindness Farm, and everything was so phenomenal. The food was delicious and plentiful and Amalia's service and catering for our wide range of dietary restrictions was top notch. The blue corn enchiladas with mole sauce were mind blowingly good. We get some pretty good food through Slow Food and lots of our guests commented over and over how amazing the food was. Absolutely recommend Amalia and Tierra del Sol for catering or drop in.
April 2025

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Tierra del Sol Cuisine - Montavilla

6935 NE Glisan St, Portland, OR 97213
(503) 998-9663