I normally LOVE this place but I would not order during this 'pandemic' time. It was our anniversary yesterday and we normally go here to eat so I figured since they did take out we could get the food to go and eat at a park. So right now they are offering their meals to include soup, salad, appetizer or dessert. Which sounds like a nice deal because of the fact you can't eat in. (Which normally the meals come with soup or salad anyways) so my husband ordered the jalapeño popperS as the appetizer option with his meal....and there was literally ONLY 1!! When I checked the order inside before I left and I said ughh there's only 1 jalapeño popper, they said "yeah we can only do a limited amount because it's free" ummmm what?! If you are paying $25 for a meal (that's how much his seafood Alfredo was) and you are acting like oh we are doing this great deal because of dining restrictions, where we offer appetizer to be included, ...you shouldn't do something where you are literally giving someone just a bite of something. Also I ordered the chicken saltimbocca like I always have and I asked for extra sauce because it seems depending on who's cooking, you get a different amount of sauce on the chicken. I asked for 3x the sauce amount on the side (just to be sure they'd actually give me extra) and when I checked my food there was barely any sauce on it, and it was super runny, not thick like it normally is (none on the side). I said hey I didn't get the extra sauce (which was even clearly written out on the order slip with my food) and the guy replies with "well we are going to have to charge you extra for sauce then" I'm like how much extra? (My meal is already $22) he said "I don't know, a few dollars" and I told him don't even bother. Normally if I am in the restaurant and ask for extra sauce it's no problem at all, but this experience was disappointing to say the least and I'm annoyed I chose them for our anniversary dinner. The portion size of my husbands Alfredo wasn't very much either especially for the price. So yeah don't order here while dining restrictions are in place, they don't care about their customers satisfaction right now.
Lisa Garrett
I went Robert's Crossing for the first time today. They were great. Beautiful place. Can't wait to try out the patio seating when they reopen. Food was very delicious!? They really go the extra mile to make your experience better. Support local. Great people! Thank you!
Karen Nguyen
I've been here a few times and it has always been a pleasant experience! A majority of their entrees are very flavorful and well cooked.Their smokey mac and cheese is amazing. The smokiness is not too overwhelming! Love to come here for dinner since not only is the food good but the service is friendly.
Shannon W.
Great little hidden place! The food is always top notch the sea scallops are to die for, my husband had osso bucco and he couldn't stop talking about it! The wine list is great tons of local options, great handcrafted cocktails too. If you are looking for a place to celebrate, take guests from out of town or for a romantic date you wont find a better place to go!
Jeff C
Well worth the drive. The restaurant was not very full when we arrived. The lamb lollipops and gorgonzola bruschetta were a great start to the meal. While service was slow it allowed time for conversation on our date night. My wife had the chicken which was very tasty. Both of our asparagus was cooked perfectly. Potatoes were nothing special but very tasty. The complimentary bread butter was a win. Do yourself a favor and get the cheesecake. We will be back for a date night again soon.
Peter S
Haven't eaten there yet, but planning a function there. The coordinator has been extremely helpful, and the menu looks great. This place is not cheap, which was our only reservation. But, if the food lives up to our experience so far, it's going to be well worth it.
Val Aguero
Wonderful quiet atmosphere and nice selection of food and drink. So glad we went and we'll go again..
Cheryl Beals
Great food and great service!!
Val Peasley Aguero
great food selection and cocktail list. warm cozy atmosphere. great service
Peter A.
This was my second time here and had an enjoyable dinner. Unfortunately, the acoustics are such we were seated next to a large party and couldn't hear each other talk. The food was very good although I ordered a $40 NY strip that had more fat on it than I cared for at that price. The server, Taylor, was superb and recommended a three-cheese cheesecake for dessert. You can't go wrong with that one. My advice is that if you are a small party, ask to be seated away from any larger tables just in case.
My friend and I found the restaurant on-line and because the menu costs were in between our other two choices (all 5 stars ratings), we blindly selected Roberts because we thought it had a river view. Although no river and no view, we are so glad we found Roberts Crossing even though it was further out of town than expected. The wine first -- by the glass they have three 'house' choices from rotating vineyards. One of us ordered the white and the other red (a California Chardonnay and a Washington merlot - both excellent thanks to a very knowledgeable waitress).
Polo Fleming
So about the food. DEEEEElicious! I had the Horseradish Encrusted Salmon and my sister ordered the Sirloin Cap Steak, medium rare. We both ordered a side house salad. For dessert she ordered some type of lemon custard and I ordered Creme Brûlée.Everything was utterly delicious. It's rare that I feel like my entire meal was perfect, but this was one of those times.
Paula F.
The restaurant has a cozy log cabin ambiance and the food was good, but it wasn't great and I think it could've been better. For example, I got the fisherman's stew; which the server promised was loaded with seafood for $19. It wasn't and it was more of a broth than a stew, served with very hard toast wedges. I was underwhelmed with it and others in my party ordered the meatloaf and fish and chips - which although they said were okay, weren't great for the price point of $18. Also there is an option to upgrade to a salad - but it's $6 extra per entree and from the looks of it (next table ordered a the dinner salads) it wasn't worth an additional $6. I want to like this place and I'll be back to give it another try, but I won't be ordering the fisherman's stew again. Also, our server was very nice but she ran my card on another person's bill, which was higher than mine (but not much higher). Good thing I noticed it and she fixed it right away, but again, glad I caught the mistake.
Sereta Campbell
Great buffet style menu and atmosphere for a group function. Food was amazing!
Julie Jellison
Lovely place, wonderful and caring people and fantastically amazing food! A great place to celebrate Frank's birthday - or any celebration - or just go and be amazed!!
I normally LOVE this place but I would not order during this 'pandemic' time. It was our anniversary yesterday and we normally go here to eat so I figured since they did take out we could get the food to go and eat at a park. So right now they are offering their meals to include soup, salad, appetizer or dessert. Which sounds like a nice deal because of the fact you can't eat in. (Which normally the meals come with soup or salad anyways) so my husband ordered the jalapeño popperS as the appetizer option with his meal....and there was literally ONLY 1!! When I checked the order inside before I left and I said ughh there's only 1 jalapeño popper, they said "yeah we can only do a limited amount because it's free" ummmm what?! If you are paying $25 for a meal (that's how much his seafood Alfredo was) and you are acting like oh we are doing this great deal because of dining restrictions, where we offer appetizer to be included, ...you shouldn't do something where you are literally giving someone just a bite of something. Also I ordered the chicken saltimbocca like I always have and I asked for extra sauce because it seems depending on who's cooking, you get a different amount of sauce on the chicken. I asked for 3x the sauce amount on the side (just to be sure they'd actually give me extra) and when I checked my food there was barely any sauce on it, and it was super runny, not thick like it normally is (none on the side). I said hey I didn't get the extra sauce (which was even clearly written out on the order slip with my food) and the guy replies with "well we are going to have to charge you extra for sauce then" I'm like how much extra? (My meal is already $22) he said "I don't know, a few dollars" and I told him don't even bother. Normally if I am in the restaurant and ask for extra sauce it's no problem at all, but this experience was disappointing to say the least and I'm annoyed I chose them for our anniversary dinner. The portion size of my husbands Alfredo wasn't very much either especially for the price. So yeah don't order here while dining restrictions are in place, they don't care about their customers satisfaction right now.
I went Robert's Crossing for the first time today. They were great. Beautiful place. Can't wait to try out the patio seating when they reopen. Food was very delicious!? They really go the extra mile to make your experience better. Support local. Great people! Thank you!
I've been here a few times and it has always been a pleasant experience! A majority of their entrees are very flavorful and well cooked.Their smokey mac and cheese is amazing. The smokiness is not too overwhelming! Love to come here for dinner since not only is the food good but the service is friendly.
Great little hidden place! The food is always top notch the sea scallops are to die for, my husband had osso bucco and he couldn't stop talking about it! The wine list is great tons of local options, great handcrafted cocktails too. If you are looking for a place to celebrate, take guests from out of town or for a romantic date you wont find a better place to go!
Well worth the drive. The restaurant was not very full when we arrived. The lamb lollipops and gorgonzola bruschetta were a great start to the meal. While service was slow it allowed time for conversation on our date night. My wife had the chicken which was very tasty. Both of our asparagus was cooked perfectly. Potatoes were nothing special but very tasty. The complimentary bread butter was a win. Do yourself a favor and get the cheesecake. We will be back for a date night again soon.
Haven't eaten there yet, but planning a function there. The coordinator has been extremely helpful, and the menu looks great. This place is not cheap, which was our only reservation. But, if the food lives up to our experience so far, it's going to be well worth it.
Wonderful quiet atmosphere and nice selection of food and drink. So glad we went and we'll go again..
Great food and great service!!
great food selection and cocktail list. warm cozy atmosphere. great service
This was my second time here and had an enjoyable dinner. Unfortunately, the acoustics are such we were seated next to a large party and couldn't hear each other talk. The food was very good although I ordered a $40 NY strip that had more fat on it than I cared for at that price. The server, Taylor, was superb and recommended a three-cheese cheesecake for dessert. You can't go wrong with that one. My advice is that if you are a small party, ask to be seated away from any larger tables just in case.
Restaurantji Recommends
My friend and I found the restaurant on-line and because the menu costs were in between our other two choices (all 5 stars ratings), we blindly selected Roberts because we thought it had a river view. Although no river and no view, we are so glad we found Roberts Crossing even though it was further out of town than expected. The wine first -- by the glass they have three 'house' choices from rotating vineyards. One of us ordered the white and the other red (a California Chardonnay and a Washington merlot - both excellent thanks to a very knowledgeable waitress).
So about the food. DEEEEElicious! I had the Horseradish Encrusted Salmon and my sister ordered the Sirloin Cap Steak, medium rare. We both ordered a side house salad. For dessert she ordered some type of lemon custard and I ordered Creme Brûlée.Everything was utterly delicious. It's rare that I feel like my entire meal was perfect, but this was one of those times.
The restaurant has a cozy log cabin ambiance and the food was good, but it wasn't great and I think it could've been better. For example, I got the fisherman's stew; which the server promised was loaded with seafood for $19. It wasn't and it was more of a broth than a stew, served with very hard toast wedges. I was underwhelmed with it and others in my party ordered the meatloaf and fish and chips - which although they said were okay, weren't great for the price point of $18. Also there is an option to upgrade to a salad - but it's $6 extra per entree and from the looks of it (next table ordered a the dinner salads) it wasn't worth an additional $6. I want to like this place and I'll be back to give it another try, but I won't be ordering the fisherman's stew again. Also, our server was very nice but she ran my card on another person's bill, which was higher than mine (but not much higher). Good thing I noticed it and she fixed it right away, but again, glad I caught the mistake.
Great buffet style menu and atmosphere for a group function. Food was amazing!
Lovely place, wonderful and caring people and fantastically amazing food! A great place to celebrate Frank's birthday - or any celebration - or just go and be amazed!!