Tre Scalini Ristorante

221 E Broad St, Bethlehem
(610) 419-1619

Recent Reviews

David Nicholais

Loved this place, nostalgic 18th century building in beautiful Bethlehem PA, the home made food, service and ambiance was excellent. If your looking for all of the above this is a restaurant worth checking out! You'll need a reservation also.Enjoy, DaveFood: 5/5

Sara Gatti

Tre Scalini is GREAT. As someone who used to live in Italy, I don't really like going to Italian restaurants, but I'd heard good things about Tre Scalini and wanted to give it a try. It's a quaint BYOB and mamma mia, does it deliver on the food! We had 2 appetizers: the barbecued octopus and the pear with gorgonzola and they were both fantastic. I then had the rigatoni alla norma which had an amazingly well-flavored sauce, and my fiance had one of the specials that night, which was a seafood cannelloni-- it was also great, but I was happy to like my chosen dish even more.This is all to say, if you're in the area and can get a reservation (space is definitely limited in the restaurant), do it!

Dave Conner

Must have a reservation and remember it's BYOB. Seated at one of the front 2 top tables right in front of the window. Tight dining area, but doable. Biggest complaint was the heat. The radiator runs along the wall and both we and and other couple seated next to us were baking the entire time. Server tried to adjust twice, made no difference. Food was a 6.5/10. Food described as spicy was actually bland and scallops had some grit though food did come out piping hot. We've actually never had food land on our table so hot. Not sure if we'll go back.

Courtney W.

When you walk in, you feel like you're in a small Italian restaurant in Florence. Food is fresh and homemade from Start to finish. Everything is always superb. It's BYOB which I actually love because I can bring my favorite wine to have with a special dinner

Bar Moso

Fantastic Italian food. We're not big fans of the appetizers due to the focus on sea food, but the appetizer specials we've eaten so far (typically raviolis) haven't failed us even once. We've tried half the pastas in the menu and all were fantastic so far. We were surprised they don't make the pasta itself fresh at their restaurant since they are so delicious and perfectly cooked.The one thing we don't like is that the restaurant is always really hot! Otherwise a perfect place for an Italian dinner.Parking: Dedicated parking space

Anthony Strong

Had the truffle raviolis, shrimp scampi, lemon chicken, charcuterie. The chef knows how to cook, and the ingredients are delicate

zach schmidt

Simply fantastic. I was in town for business and the restaurant came highly recommended for authentic Italian cuisine. The service is incredible and the ambience is fantastic. Bravo!Parking: Great parking out back!

octavio arizala

Fantastic dining experience in a small, intimate and nicely appointed setting. Superb service from our server Hannah- she really adds to the experience together with the carefully crafted menu.

Candice S.

I came here on a Saturday night with my sister, reservations are a must. We arrived early and we were still seated promptly. The service was excellent, the hostess and the server were very attentive and always ensuring that we had everything that we needed throughout our dinner service. We started with the eggplant appetizer which was delicious. Then we shared the seafood cappellini pasta dish which was also very good. Last we shared the ribeye steak with balsamic glaze, this was absolutely fantastic and my favorite dish of the evening! If you're looking for authentic Italian this is your spot. It's perfect to visit with friends or family or a romantic date night out. The ambience was warm and inviting and very relaxing. We had a great night and I would recommend this restaurant to anyone.

Christina B.

The best Italian meal that I've ever had. Never went inside as we had a large party and sat outside for dinner so I can't speak to the decor or ambiance. The service was excellent as well. I HIGHLY recommend.

Michael Drabenstott

Love the quaint, quiet, intimate setting and the exceptional to-order Italian food that comes out of that small kitchen. Professional and knowledgeable wait staff. Bring a bottle of Italian red or white and have a delightful evening.

Don Tillson

Our first time at Tre Scalini. Celebrated my birthday with my wife and son. We are relatively new to LV and had been looking for an Italian restaurant. We had an outstanding experience. Our food was superb. Amazing mushroom stuffed ravioli appetizer. Even our house salad was a treat with their balsamic reduction dressing. Our server Anna was attentive and helpful. Service is relaxed and not rushed. Our dinner entrees were excellent. We all had a different pasta dish. Fortunately my wife never can finish her dinner so I get left over Tre Scalini for lunch today! We will definitely return to this place.

Dave M.

Always a consistently good authentic Italian place. I'd say the best in the Valley. Servers are genuine and charismatic. The food, the wonderful food!! Thank you Tre Scalini. We will see you soon.

Christina A.

Service, food, and ambiance were all excellent! A real diamond in the rough. This place exceeded all and any expectations. We'll definitely be back!

John Little

Excellent Italian (Sicilian) food. Family owned and run. Chef Santo is awesome and everyone is so courteous and friendly. Highly recommend to Italian food lovers.

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