Good enough. Very small menu and they are very proud of their product.
William Marshall
Their chicken marsala could be a little bit better made. The service was decent
Dalton Doubrava
Service was good. Food was excellent! Will be back
Nan Hartman
Had a wonderful lunch Thursday. The food was excellent.
Kal F
4 stars for being in Cuero, choices outside of fast food are quite scarce. I have visited 2x, had the double steak burger both times. The taste is not memorable, it could use some additional seasoning to make it pop. Quality of the meat appears to be good, but flavor is a definite undertone and not a belly-dancer kind of showstopper. The presentation is well done, it preps the taste buds for nirvana and leaves you in the lobby. The card, though is quite sexy.
Eric Garcia
It's pricey, but worth every penny. Amazing food within driving distance of Victoria. the steak is great and the filet mignon was perfect. i will definitely return. Great service as well.
Alexis Mendenhall
Always a friendly smile and great service
Darryl Leist
Great food and service. cold beer
Monica E.
My husband and I escaped for a weekend gateway to cuero/Goliad/victoria. We happen to ask for a recommendation from the owner of "the gallery" antiques in Goliad. He recommended EagleFord. I'm glad I didn't read the previous comment because I might have been discouraged to try. We ordered take out and mind you our Air B&B was a 25 minute drive. The hostess who took our order told us the Valentine's Day specials .. she also told us her favorites when asked. She was so polite with all our questions (food allergies run high in our family). We ordered the wedge salad, the snapper with the shrimp cream sauce, chicken piccata, Cream Brulé, and the bread pudding for next days breakfast. It was all delicious. I honestly cannot stop thinking of all the flavors that came alive on the snapper. The food was hot and our little gateway was that much more memorable. I would hands down recommend this place for the amount of food and the flavor it's definitely worth the price. Today's menu leftovers and this enormous piece of bread pudding
Gail m
The staff was extremely friendly, the decor was beautiful and the most of all, the food was delicious! Highly recommend! ☺️
I have dined at this restaurant previously. The food has always been decent, considering the options in a small town. (Fast food).Tonight we ordered a appetizer salad and a dinner plate, [grilled shrimp]. When I got home the 30.00 shrimp platter had fried shrimp and approximately 1/2 oz of broccoli.I called the restaurant and graciously explained the mistake and requested I bring back the 30.00 fried shrimp platter and exchange it for what I ordered. I was given a to go box with nothing but a portion of grilled shrimp and had to scoop the 1/2 oz of old broccoli out of previous plate. You would think after paying the outrageous price for subpar food, the least they could do was come off another 1/2 oz of broccoli. Shameful!!
Roger Becerra
Cuisine food ok if you live in New York City or other major metro cities. Expected more on my plate i.e. baked potato with my small filet mignon serving. Just a suggestion.
Miriam A.
My husband and I were waiting our meals for 1 hour. They forgot us. The salmon was salty. The prices are expensive. I do not recommend this place.
Paula M.
The food was delicious. The chicken fried steak and the chicken fried chicken were outstanding. Fresh from scratch food is what you get at this restaurant. I loved the bread so much I tried to re-create it at home. It wasn't the same. The bread pudding was absolutely to die for. We will make the trip to Cuero to eat there again.
Texasblueslady2020
My Mom and I decided to go to Quero, TX, have dinner at Eagleford Restaurant and go to the park for Christmas lights. I had the Chicken Piccata and it was VERY dry. A piece of fried chicken over completely dry spaghetti with a little bit of lemon sauce on top of the chicken with capers. I love Chicken Piccata and its supposed to be in a lemon sauce.i asked for extra sauce and was brought something that looked like a little bit of butter which didn't do much. Mom had the fried catfish but was to spicy for her and the vegetables had way to much butter on them. We did like the appearance of the place it was very nice and pretty. But I don't think we'll be going back.
Good enough. Very small menu and they are very proud of their product.
Their chicken marsala could be a little bit better made. The service was decent
Service was good. Food was excellent! Will be back
Had a wonderful lunch Thursday. The food was excellent.
4 stars for being in Cuero, choices outside of fast food are quite scarce. I have visited 2x, had the double steak burger both times. The taste is not memorable, it could use some additional seasoning to make it pop. Quality of the meat appears to be good, but flavor is a definite undertone and not a belly-dancer kind of showstopper. The presentation is well done, it preps the taste buds for nirvana and leaves you in the lobby. The card, though is quite sexy.
It's pricey, but worth every penny. Amazing food within driving distance of Victoria. the steak is great and the filet mignon was perfect. i will definitely return. Great service as well.
Always a friendly smile and great service
Great food and service. cold beer
My husband and I escaped for a weekend gateway to cuero/Goliad/victoria. We happen to ask for a recommendation from the owner of "the gallery" antiques in Goliad. He recommended EagleFord. I'm glad I didn't read the previous comment because I might have been discouraged to try. We ordered take out and mind you our Air B&B was a 25 minute drive. The hostess who took our order told us the Valentine's Day specials .. she also told us her favorites when asked. She was so polite with all our questions (food allergies run high in our family). We ordered the wedge salad, the snapper with the shrimp cream sauce, chicken piccata, Cream Brulé, and the bread pudding for next days breakfast. It was all delicious. I honestly cannot stop thinking of all the flavors that came alive on the snapper. The food was hot and our little gateway was that much more memorable. I would hands down recommend this place for the amount of food and the flavor it's definitely worth the price. Today's menu leftovers and this enormous piece of bread pudding
The staff was extremely friendly, the decor was beautiful and the most of all, the food was delicious! Highly recommend! ☺️
Restaurantji Recommends
I have dined at this restaurant previously. The food has always been decent, considering the options in a small town. (Fast food).Tonight we ordered a appetizer salad and a dinner plate, [grilled shrimp]. When I got home the 30.00 shrimp platter had fried shrimp and approximately 1/2 oz of broccoli.I called the restaurant and graciously explained the mistake and requested I bring back the 30.00 fried shrimp platter and exchange it for what I ordered. I was given a to go box with nothing but a portion of grilled shrimp and had to scoop the 1/2 oz of old broccoli out of previous plate. You would think after paying the outrageous price for subpar food, the least they could do was come off another 1/2 oz of broccoli. Shameful!!
Cuisine food ok if you live in New York City or other major metro cities. Expected more on my plate i.e. baked potato with my small filet mignon serving. Just a suggestion.
My husband and I were waiting our meals for 1 hour. They forgot us. The salmon was salty. The prices are expensive. I do not recommend this place.
The food was delicious. The chicken fried steak and the chicken fried chicken were outstanding. Fresh from scratch food is what you get at this restaurant. I loved the bread so much I tried to re-create it at home. It wasn't the same. The bread pudding was absolutely to die for. We will make the trip to Cuero to eat there again.
My Mom and I decided to go to Quero, TX, have dinner at Eagleford Restaurant and go to the park for Christmas lights. I had the Chicken Piccata and it was VERY dry. A piece of fried chicken over completely dry spaghetti with a little bit of lemon sauce on top of the chicken with capers. I love Chicken Piccata and its supposed to be in a lemon sauce.i asked for extra sauce and was brought something that looked like a little bit of butter which didn't do much. Mom had the fried catfish but was to spicy for her and the vegetables had way to much butter on them. We did like the appearance of the place it was very nice and pretty. But I don't think we'll be going back.