Tony's the Pit Bar-B-Q

1700 Myrtle Ave, El Paso
(915) 546-9140

Recent Reviews

Russell G.

I've always loved Tony's. I just forgot how much. Sooo good. I forgot how good their fries were. I always get the brisket sandwich. I got the 1.5 and that was perfect. What I don't understand is why Tony's is the ONLY place I've gone where "extra lean" is actually that. No big old pieces of fat to pull off your sandwich.

Eva Aguilar

Great 1st time there great customer service?

Guillermo Saldana

Don't let your stomach order, it is usually too much!! Great Food, great people!!

kenneth Read

First time getting the food, 6-2-20, and was GREAT. Have eaten BBQ in both Texas and North Carolina, this was the best. Friendly polite staff with a smile and wonderful service. Cannot wait for dine-in to open and full menu to be available. Heart food!!!

Joe Amaro

Amazing food by amazing people!

Rick Stiles

Pleasantly surprised! Very good homestyle BBQ. The Ribs were my favorite.

Raul Guevara

Great food the location is old but it’s an El Paso favorite the food is always fresh the staff is not too nice but the food is good

David Orta

Really good service, people are very friendly and polite

Damon Hicks

Marisol is the friendliest girl. The foid is awesome!

Adrina Banks

Off the beaten path, but if your anywhere near Bowie High School, it's worth a visit. The scent alone will satisfy you! The brisket sandwich is amazing. The service is wonderful and friendly. The regulars helped me with my order.

Ben Avila

Great BBQ an El Paso Tradition!!

Anthony Gergas

Bbq always great. Had the Hash. Very flavorfull

Dang N.

The BBQ here is solid, nothing amazing but solid. I wouldn't turn down this BBQ. Third family generation owned which is pretty cool. They're very friendly and they'll accommodate whatever you want if you want to mix up a plate or change it up whatever. I ordered the brisket and some ribs. They do serve you verde salsa which is a first for me with BBQ. It's ok.

Christina Villalobos

Best bbq in El Paso!!! It's a local hidden treasure.

Deirdre Westenhauser

Oh, wow!!! The hash is the bomb! so are the brisket, ham and chicken... I love the sausage. First-timers should get the daily special.

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