Are there for the first time on Dec 24th ordered a 50 dollar steak medium rare came fully cooked. Took them an hour from time of placing order to get our food and the place wasn’t busy ar 2:00
Asked a couple times where our food was. Disappointed but steak was tender considering it was cooked all the way through.
Reigh E.
We came in on a Friday night and had a great experience! Our waitress Kaily was incredible - we loved her!! Our meals were so good too - the lemon ravioli felt very fresh and light. The beef ravioli was not overly truffly but was rich and delicious. The dessert winner was the cheesecake - the crust was super nutty and delicious. We will definitely be back!
Yanira R.
It was our first time in Weatherford and our first stop was Zeno's. It was a wonderful experience! We arrived at 12:45 pm. The ambience was warm and inviting. The food was to die for! The service impecable. We will be back soon...
Mark A.
Had the Classic Caprese. Indeed what you'd expect, nicely peppered. Two of us had the Pasta Wheel, which is TO DIE FOR. Who'd have thought we'd find this in Weatherford? It is a giant wheel of Grana Padano, into which is poured some rum set on fire to melt the cheese. Angel hair pasta is tossed in with some pasta water, and mixed to make the cheesiest pasta you've ever had. All of this done by the chef right at your table. We are so coming back.
Max C.
Overall great food, staff is nice and the location is super cool! Try it out! Also, the fully stocked bar and the ability to get drinks is lovely
jameskarld
We were a party of 6( 3 couples) celebrating my wife’s birthday. The food and service were 5 star. Everything was so fresh and reminded us of true Italian food. We all ordered different dishes and shared tastings. Yum. We ordered 2 bottles of wine which were $70.00 on the menu each. When I received the bill. I was charged 2 bottles at $140 each. I informed the waitress (sweetheart and excellent server) there was an error. The owner came over and informed us there was a misprint in their menu and the bottles were $140. He left us with the impression he was apologizing for their mistake. The waitress came back, embarrassed and handed me the bill. There were no changes. I asked if this was a mistake and was I suppose to pay for their error? She took the bill back and said she would try to rectify it. She came back with the bill adjusted. We paid on full with a generous tip but the owner was obviously upset at us for his mistake especially since he knew prior to our order there was a misprint. If it was not for this awkward conclusion, they would have received a 5 star review as their restaurant could compete in the big cities!!! I will go back but will inquire about the menu prices accuracy.
Ken H.
Excellent food, service and we really love the small atmosphere and care. All the pasta we had was obviously homemade and fresh. Looking forward to my next visit!
David M.
Food was delicious! Will definitely return. Higher end place with food quality to back it up. The cheese pasta wheel is amazing, and worth the money.
Mrs. O.
This hostess is a lazy person who ca t even iron her shirt or pants to work. Food is over priced. The staff is great . Owner talking down to the wait staff....and food wasn't good we got the B _team since the chef was out. Don't pay that for carbs. Go to his sisters mama maggies
Todd Sanders
My wife and I dined here for our 21st anniversary. We drove over an hour and we definitely enjoyed our dining expierience. You get what you pay for, and we recieved a very nice dinner with lots of flavor, and well put together dishes. As a chef myself, I recognised quality ingredients, and would not hesitate to eat here again and recommend to others. The service staff was on point, and Larue did and exceptional job taking care of us for the evening. We look forward to our next visit.
Zenos is AMAZING! The chef came out to do his famous parmesan wheel pasta & it was an amazing experience. Not to mention the amazing dessert!
Ismael A.
i have wanted to stop here for a long time and finally did. i ordered timberland fettuccine to go. the restaurant is quaint and intimate. not even a tv at the bar. i observed the table side preparation with the pasta wheel. very date night!! i get home to eat and kill it wishing i had ordered the full portion.
Donna A.
The food was out of this world. We felt like we were eating at a restaurant in Italy. The service and waitstaff is top notch. Perfect place for a special meal or an every day lunch. Thanks Zeno! Ciao!
Relic Rarity
Zeno’s is absolutely amazing from your first step in to your last step out. The ambience of the restaurant alone is worth going. The food is absolute perfection. I love Italian cuisine and this place is by far my new favorite Italian restaurant. The service was flawless. I can’t wait to go back!
Jessica R.
Almost too fancy for us (just our preference) but the food was AMAZING! The lobster ravioli was SO GOOD!!
Are there for the first time on Dec 24th ordered a 50 dollar steak medium rare came fully cooked. Took them an hour from time of placing order to get our food and the place wasn’t busy ar 2:00 Asked a couple times where our food was. Disappointed but steak was tender considering it was cooked all the way through.
We came in on a Friday night and had a great experience! Our waitress Kaily was incredible - we loved her!! Our meals were so good too - the lemon ravioli felt very fresh and light. The beef ravioli was not overly truffly but was rich and delicious. The dessert winner was the cheesecake - the crust was super nutty and delicious. We will definitely be back!
It was our first time in Weatherford and our first stop was Zeno's. It was a wonderful experience! We arrived at 12:45 pm. The ambience was warm and inviting. The food was to die for! The service impecable. We will be back soon...
Had the Classic Caprese. Indeed what you'd expect, nicely peppered. Two of us had the Pasta Wheel, which is TO DIE FOR. Who'd have thought we'd find this in Weatherford? It is a giant wheel of Grana Padano, into which is poured some rum set on fire to melt the cheese. Angel hair pasta is tossed in with some pasta water, and mixed to make the cheesiest pasta you've ever had. All of this done by the chef right at your table. We are so coming back.
Overall great food, staff is nice and the location is super cool! Try it out! Also, the fully stocked bar and the ability to get drinks is lovely
We were a party of 6( 3 couples) celebrating my wife’s birthday. The food and service were 5 star. Everything was so fresh and reminded us of true Italian food. We all ordered different dishes and shared tastings. Yum. We ordered 2 bottles of wine which were $70.00 on the menu each. When I received the bill. I was charged 2 bottles at $140 each. I informed the waitress (sweetheart and excellent server) there was an error. The owner came over and informed us there was a misprint in their menu and the bottles were $140. He left us with the impression he was apologizing for their mistake. The waitress came back, embarrassed and handed me the bill. There were no changes. I asked if this was a mistake and was I suppose to pay for their error? She took the bill back and said she would try to rectify it. She came back with the bill adjusted. We paid on full with a generous tip but the owner was obviously upset at us for his mistake especially since he knew prior to our order there was a misprint. If it was not for this awkward conclusion, they would have received a 5 star review as their restaurant could compete in the big cities!!! I will go back but will inquire about the menu prices accuracy.
Excellent food, service and we really love the small atmosphere and care. All the pasta we had was obviously homemade and fresh. Looking forward to my next visit!
Food was delicious! Will definitely return. Higher end place with food quality to back it up. The cheese pasta wheel is amazing, and worth the money.
This hostess is a lazy person who ca t even iron her shirt or pants to work. Food is over priced. The staff is great . Owner talking down to the wait staff....and food wasn't good we got the B _team since the chef was out. Don't pay that for carbs. Go to his sisters mama maggies
My wife and I dined here for our 21st anniversary. We drove over an hour and we definitely enjoyed our dining expierience. You get what you pay for, and we recieved a very nice dinner with lots of flavor, and well put together dishes. As a chef myself, I recognised quality ingredients, and would not hesitate to eat here again and recommend to others. The service staff was on point, and Larue did and exceptional job taking care of us for the evening. We look forward to our next visit.
Restaurantji Recommends
Zenos is AMAZING! The chef came out to do his famous parmesan wheel pasta & it was an amazing experience. Not to mention the amazing dessert!
i have wanted to stop here for a long time and finally did. i ordered timberland fettuccine to go. the restaurant is quaint and intimate. not even a tv at the bar. i observed the table side preparation with the pasta wheel. very date night!! i get home to eat and kill it wishing i had ordered the full portion.
The food was out of this world. We felt like we were eating at a restaurant in Italy. The service and waitstaff is top notch. Perfect place for a special meal or an every day lunch. Thanks Zeno! Ciao!
Zeno’s is absolutely amazing from your first step in to your last step out. The ambience of the restaurant alone is worth going. The food is absolute perfection. I love Italian cuisine and this place is by far my new favorite Italian restaurant. The service was flawless. I can’t wait to go back!
Almost too fancy for us (just our preference) but the food was AMAZING! The lobster ravioli was SO GOOD!!