310 N Wright Brothers Dr, Salt Lake City
This is a great place to work.
Best gifts ever. Delicious
For the past 3 years I would buy packages of Creminelli Prosciutto in a 12 oz. package of perfectly sliced with each slice separated by a thin paper at Whole Foods for around $20. It was well worth the money for the amount and quality of the product. Now they are selling 2 oz. packages of what looks like paper thin sliced and then dumped in the package for ridiculous prices in all the local grocery stores, including Whole Foods. I went back to having the deli department at a local store slice nice uniform pieces of Prosciutto and leave the overpriced, butchered stuff that Creminelli is trying to pass off as a quality meat in the display case. Shouldn't mess with a good thing!
I don't know much about this company I just drive by it. Because I work near by
Had the Varzi. It was of the highest quality.
Great meats. Perfect for you and one of your boys in the office. I've been consistently downing a pack of the sopressatta from the starbucks near my work at all hours of the day - 8 am, 2 pm, it doesn't matter, these meats always hit.
Quality has gone waaayy down. I just forked out a lot of money for packaged prosciutto. It has the consistency of a 90-year old's skin. Tears. Won't separate. Dinner is ruined.
In and out limited parking for big trucks
Parking overnight fast unload nothing more to say great place
The best; love this place! Great job!
The yummiest local meats and cheeses!! Love the little on the go packs that local grocery stores carry as well
I'm sorry to disappoint anyone who's out driving around by the airport looking for cured meats, but this address is their corporate headquarters/production facility and not a meat shop. If you want their stuff hop on the website, and see where they distribute. They're in all 50 states now, and have distribution through Starbucks, grocery stores, and online sales. I have however, had the privilege of taking a tour of the place. This is not something they really offer, so don't call up asking for your own. It was sort of a unique opportunity many years ago when Cristiano's father was in town for the first time and we got to do a tour and tasting and watch proud papa beam at his son's accomplishments. Since then, I've purchased their product dozens of times. Whenever I have to share a "Utah treat" with my out-of-town colleagues, I choose Creminelli and it's always a hit. I buy it for friends, holidays, and special occasions. My most treasured purchase was for a picnic--this is perhaps the greatest picnic food one could imagine. Hearty chunks of sourdough bread torn off, dipped in fancy mustard, and topped with slices of Creminelli Barolo or Casalingo, or perhaps their Piccante; or perhaps all three, and maybe a slice of cheese so good you want to lay there and log it into your cheese diary. You don't get the cheap stuff for moments like that, and you don't skimp on the fixins. Creminelli is artisan, expertly made, and delightful.
Super delicious salami! Had the opportunity to try it yesterday and ended up eating the cheese/crackers/salami for a late night snack. Didn't know they had been around for so many years as I love uncured meats and always try to avoid the unhealthy nitrites/nitrates in them. For sure will be buying a lot more goods from this company!
310 N Wright Brothers Dr, Salt Lake City, UT 84116