I wish I had checked out these reviews. I need to learn to start walking out of places when I see them asking 14-18 bucks for fuggin _noodles_.What is a guy to think when he orders something, and then there's just dead silence? Coz I thought, how the hell is someone cooking food in utter silence? No grill sound, fryer, wok, whatever. Just nothing. I hoped my food wasn't microwaved.The impression I get from this sweet sour chicken is that it sat somewhere after being made this morning until it was served to me this evening. I don't know how it got heated up, I didn't even hear a microwave oven. Heat rack, I guess.I've lost two bets on two different random teriyaki places in the last two days and I'm starting to feel like maybe I just shouldn't bother with any of them.
Emma Covington
Atmosphere was dead and that was the first warning sign went around 3pm not a customer in sight. The chicken breast teriyaki or T6 was over priced for what you get. The chicken breast was plain un marinated chicken thrown on a grill and then sauce applied after so absolutely no flavor the sauce was super runny and not thick it lacked in flavor. The rice scoops were smaller than anywhere I've eaten before but at least thoroughly cooked the chicken was tough so either bad quality or under cooked so didn't continue eating it. 20.00 wasted hopefully this was just an off day but I won't be attempting this place again. Also the salad had a funny smell kinda like dirt but soaked in dressing so couldn't tell if cut inhouse or a lettuce mix.
Atmosphere: 1
Food: 1
Service: 5
Ella
Went in for my first time ordered a ramen soup for $4.99 turns out it's those top ramen noodle soups that come in bags at grocery stores for what 65 cents?!. A short rib teriyaki at $11.99 the rice is hard it tastes nasty crazy ridiculous never will I we go there again.
Dmitriy Baydyuk
Fast and delishParking: Plentiful
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Beef Teriyaki
Marissa Makekau
Food was fine, price was average, and the customer service was wonderful.
Atmosphere: 3
Food: 4
Service: 5
Recommended dishes: Chicken Teriyaki
Ernie S.
I really enjoyed the szechuan beef. It wasn't like the usual recipe I've encountered in other places, but it was super tasty in it's own right. It starts out sweet, but finishes with just the right amount of heat (for me). My wife enjoyed her cashew chicken. I'll be back if I'm ever in the area at dinner time again.
Ken M.
House sitting in an unfamiliar neighborhood, and I found myself with an intense desire for something I simply cannot make with any level of success: Teriyaki/Chinese fusionUpon a quick search of the surrounding area I landed on 'Super Teriyaki' which looked like it had very few reviews, and minimal web presence-- no full menu online, etc.This can be a great way to find hidden gems, or a unique take on cuisine -- but, alas, my visit here didn't inspire a likely future return.The business is clean and organized looking from the front end, and the staff that work there (especially the gal taking my order) were cheerful and attentive enough [I should clarify I ordered to-go in person], but the food itself is why I wouldn't recommend this location.I settled on a Teriyaki/Chinese combo dish, which came with white/steamed rice. Kung Pao Chicken & Teriyaki Chicken to be exact, and for the price (just under $20.00 with tip) it wasn't anywhere enough food for the value. Two small scoops of rice, I would estimate 4oz or a bit over maybe, plus my ordered entree -- and it wasn't enough to 'be full'. Which for $20.00 these days, even with bad food, should be requisite.Additionally, complaints directed at the Kung Pao Chicken itself would be an over reliance on carrots and peas (both clearly frozen, by the way) without enough onion or garlic.The chicken was tasty, but it was also an over abundance of smaller pieces with more breading than actual chicken.All said and done, I can understand why this location has very little foot traffic and a significant number of established middling reviews.I can not recommend, sadly.
Jenny D.
The service was fine but honestly the worst teriyaki I've ever had. About 3 bites in and into the garbage it went. And$40 for 2 meals. Yikes!
Janet Mccart
Love the food here and the couple that run this small businessThe food is always Great and nice portions also!
Atmosphere: 5
Food: 5
Service: 5
David DS Development
Expensive teriyaki I’ve ever paid in my life .small portion of food for $20After 20min felt sick to my stomach. They do not have fresh food they don’t get enough business and they have food supply for longer
In Washington you already know Teriyaki is like nail salons ... you got to have the right service to attach the crowd nothing like Starbucks the menu the same but the cooking is NOT!! The prices was reasonable low I thought then I realized my portions were small. I got the beef and shrimp combo for $14. Didn't care for the dressing on the salad, lots of it, but it was edible. Kind of skimpy on the teriyaki sauce tho! Restaurant was completely empty just another person picking up an order.
Mike S.
One of my friends bought me some teriyaki as the Mexican place had door problem.Got the beef teriyaki later on this afternoon and the meat seemed pretty dry. Also there was no teriyaki sauce on it. Why didn't the shop just go to a local grocery store and get teriyaki sauce if they ran out..Well the food wasn't horrible, it certainly wasn't great. I don't think I will go back
T Q
Very tasty food and friendly staff.had Pork Yakisoba and Gyoza, delicious!!
Laura O.
I guess this is under new management or ownership BUT I was very disappointed.Paid $20.00 beef and chicken combo; the meat (both) tasted awful, the rice was okay. Also, they put dressing on the salad, way too much. Dressing is good but that was a lot.Won't be back
I wish I had checked out these reviews. I need to learn to start walking out of places when I see them asking 14-18 bucks for fuggin _noodles_.What is a guy to think when he orders something, and then there's just dead silence? Coz I thought, how the hell is someone cooking food in utter silence? No grill sound, fryer, wok, whatever. Just nothing. I hoped my food wasn't microwaved.The impression I get from this sweet sour chicken is that it sat somewhere after being made this morning until it was served to me this evening. I don't know how it got heated up, I didn't even hear a microwave oven. Heat rack, I guess.I've lost two bets on two different random teriyaki places in the last two days and I'm starting to feel like maybe I just shouldn't bother with any of them.
Atmosphere was dead and that was the first warning sign went around 3pm not a customer in sight. The chicken breast teriyaki or T6 was over priced for what you get. The chicken breast was plain un marinated chicken thrown on a grill and then sauce applied after so absolutely no flavor the sauce was super runny and not thick it lacked in flavor. The rice scoops were smaller than anywhere I've eaten before but at least thoroughly cooked the chicken was tough so either bad quality or under cooked so didn't continue eating it. 20.00 wasted hopefully this was just an off day but I won't be attempting this place again. Also the salad had a funny smell kinda like dirt but soaked in dressing so couldn't tell if cut inhouse or a lettuce mix.
Atmosphere: 1
Food: 1
Service: 5
Went in for my first time ordered a ramen soup for $4.99 turns out it's those top ramen noodle soups that come in bags at grocery stores for what 65 cents?!. A short rib teriyaki at $11.99 the rice is hard it tastes nasty crazy ridiculous never will I we go there again.
Fast and delishParking: Plentiful
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Beef Teriyaki
Food was fine, price was average, and the customer service was wonderful.
Atmosphere: 3
Food: 4
Service: 5
Recommended dishes: Chicken Teriyaki
I really enjoyed the szechuan beef. It wasn't like the usual recipe I've encountered in other places, but it was super tasty in it's own right. It starts out sweet, but finishes with just the right amount of heat (for me). My wife enjoyed her cashew chicken. I'll be back if I'm ever in the area at dinner time again.
House sitting in an unfamiliar neighborhood, and I found myself with an intense desire for something I simply cannot make with any level of success: Teriyaki/Chinese fusionUpon a quick search of the surrounding area I landed on 'Super Teriyaki' which looked like it had very few reviews, and minimal web presence-- no full menu online, etc.This can be a great way to find hidden gems, or a unique take on cuisine -- but, alas, my visit here didn't inspire a likely future return.The business is clean and organized looking from the front end, and the staff that work there (especially the gal taking my order) were cheerful and attentive enough [I should clarify I ordered to-go in person], but the food itself is why I wouldn't recommend this location.I settled on a Teriyaki/Chinese combo dish, which came with white/steamed rice. Kung Pao Chicken & Teriyaki Chicken to be exact, and for the price (just under $20.00 with tip) it wasn't anywhere enough food for the value. Two small scoops of rice, I would estimate 4oz or a bit over maybe, plus my ordered entree -- and it wasn't enough to 'be full'. Which for $20.00 these days, even with bad food, should be requisite.Additionally, complaints directed at the Kung Pao Chicken itself would be an over reliance on carrots and peas (both clearly frozen, by the way) without enough onion or garlic.The chicken was tasty, but it was also an over abundance of smaller pieces with more breading than actual chicken.All said and done, I can understand why this location has very little foot traffic and a significant number of established middling reviews.I can not recommend, sadly.
The service was fine but honestly the worst teriyaki I've ever had. About 3 bites in and into the garbage it went. And$40 for 2 meals. Yikes!
Love the food here and the couple that run this small businessThe food is always Great and nice portions also!
Atmosphere: 5
Food: 5
Service: 5
Expensive teriyaki I’ve ever paid in my life .small portion of food for $20After 20min felt sick to my stomach. They do not have fresh food they don’t get enough business and they have food supply for longer
Atmosphere: 1
Food: 1
Service: 2
Restaurantji Recommends
My favorite take-out spot.
Atmosphere: 4
Food: 4
Service: 4
Recommended dishes: Beef Teriyaki, Chicken
In Washington you already know Teriyaki is like nail salons ... you got to have the right service to attach the crowd nothing like Starbucks the menu the same but the cooking is NOT!! The prices was reasonable low I thought then I realized my portions were small. I got the beef and shrimp combo for $14. Didn't care for the dressing on the salad, lots of it, but it was edible. Kind of skimpy on the teriyaki sauce tho! Restaurant was completely empty just another person picking up an order.
One of my friends bought me some teriyaki as the Mexican place had door problem.Got the beef teriyaki later on this afternoon and the meat seemed pretty dry. Also there was no teriyaki sauce on it. Why didn't the shop just go to a local grocery store and get teriyaki sauce if they ran out..Well the food wasn't horrible, it certainly wasn't great. I don't think I will go back
Very tasty food and friendly staff.had Pork Yakisoba and Gyoza, delicious!!
I guess this is under new management or ownership BUT I was very disappointed.Paid $20.00 beef and chicken combo; the meat (both) tasted awful, the rice was okay. Also, they put dressing on the salad, way too much. Dressing is good but that was a lot.Won't be back