Our server, Sally, was good. It feels like they were rushing you. Food comes out so fast it makes McDonald's look slow. Food was cold. Biscuits and gravy was a huge disappointment.
Atmosphere: 4
Food: 3
Service: 4
Nate Bjorge
We love it here. Great food, no long waits, and great value. And Abby is great!!
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Morning Jambalaya Skillet, Red Pepper Sauce, Buttermilk Pancakes
Chris D
This is going to be a long review so I'll start with the meal first and you can stop reading whenever you want after that. Hands down this was a fantastic meal for all of us 6 diners. The server was a master multitasker and did it well. The food was served quickly and correctly. I had the Eggs Benedict and can honestly say it was the best I have ever had. The pancakes, sausage, beet salad, hashbrowns, fruit, bacon and anything else we had was done to perfection. Only locally sourced and (I believe) organically grown ingredients are used; the eggs are the deepest color you can imagine, and all the tastes are vibrant. Our only downside was the noise level in the side room where we were seated. Conversation was not always easy. When I say we all cleaned our plates I am not joking. I also had the new Paradox juice which is a wonderful combination of juices; I just wish it came in a bigger glass. Now on to the other wonderful details about this location. I asked a staff if they had outdoor seating and she started a wonderful conversation all about Mimosa and the many things I would only know if she had told me. The outdoor seating is beautiful and on a warm day, with a light wind it would be a very calming place to dine. This location is all handicap accessible. They pride themselves on being special diet considerate; the kitchen is setup with separate areas to avoid cross-contamination. Whether you have allergies, or dietary restrictions of any kind, speak up and they can assure you of your safety. Having been in the restaurant business I can tell you this is very impressive, and I give them high points for this. They are also involved in giving back to the community charitable organizations and have donated many thousands of dollars to those in need. Bravo! And they list all their local sources on the board. If there is a wait for a table you can have a seat at the front bar area and enjoy a mimosa. I want to thank GM Amanda for taking my one question on a ride of all Mimosa has to offer. I am impressed with a business that took so many steps to be inclusive and caring while serving incredibly great tasting food. I cannot recommend Mimosa enough.
Vegetarian options: If you have any vegetarian needs you just need to speak up. The kitchen prepares food as ordered so there is no need to hesitate to ask for specific dishes or preferences. (The GM Amanda told me this.)
Dietary restrictions: The GM tells me that are kitchen ready with separate prep areas to accommodate all dietary needs, from allergies to personal preferences. She detailed the kitchen prep area with all considerations being taken into account. I appreciate the attention to details on this.
Parking: There seems to be plenty of parking but I'm sure at very busy times there may be a need to park nearby. I did not have a problem at 11:00 on a Saturday morning.
Kid-friendliness: I saw many families with children here. There is a children's menu and the atmosphere is warm and inviting.
Wheelchair accessibility: There are no obstructions for wheelchair users, from the parking lot to the tables. The outdoor area is wide open also.
We were there celebrating birthdays. The food was superb. The service was excellence, a warm, inviting atmosphere.
Atmosphere: 5
Food: 5
Service: 5
Mike Yang
A+ service. A+ quality food. Very good experience here. Highly recommended. Management did a great job at hiring their staff.
Atmosphere: 5
Food: 5
Service: 5
Pete West
This is a great breakfast spot and they make almost everything from scratch. Not a lot of diners offer cage free eggs straight off the farm, but the eggs at Mimosa are so fresh you can really tell with a perfectly orange yolk.
I had the corned beef hash and my wife had an omelette that looked phenomenal. Definitely worth stopping in if you’re looking for a great breakfast in Brookfield!
One of the best breakfast spots I’ve been too. The skillet I had was really good, can’t remember what it was called but had peppers, potatoes, eggs, pulled chicken, and chorizo. The green yogurt is also amazing. The coffee is great as well! Can’t wait to come back!
Atmosphere: 5
Food: 5
Service: 5
John Finger
The Morning Jambalaya was great!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Morning Jambalaya Skillet
Kenneth Mack
Very good.
Atmosphere: 5
Food: 5
Service: 5
Mike H
This place was awesome! The food was very good and you can tell it’s all “real” food. The orange juice was real fresh squeezed! The pancakes were amazing with the real syrup. 10 out of 10!
Breakfast was OK. Had that "chain food" menu. Nothing special or outstanding.
TurtlePineapple
food was just okay, nothing crazy about it, pretty average. however the whole time we felt extremely rushed and unwelcome by our server lily. didn’t seem like she cared for our experience, no recommendations, didn’t mention the specials, didn’t ask even how our food was and then to wrap it up just dropped the check and said whenever we are ready, never asked us if we wanted it when the table across from us got that service. even the girl who dropped our food off at the table was a better server than her and she interacted with us for 30 seconds. not a good first experience and won’t be going back.
Atmosphere: 1
Food: 3
Service: 1
B Nicole
Best meal I ever had in my life. We were sat immediately even though it was the middle of brunch rush and our food was out within 5 minutes of ordering. The food was amazing. The staff were amazing (especially our waiter Uche) and very attentive and friendly. If I could give 1 million stars I would.
Atmosphere: 5
Food: 5
Service: 5
Apostolos Kotsolis
I fully recommend this place to any brunch-seeker reading this review. Mimosa offers a quintessential Midwestern American brunch, with a hint of Greece. We ordered a lot of food and drinks and I can find no flaws to the entire experience. For food, we ordered a skillet special, a french toast, and corned beef hash with eggs. Specifically, the skillet special (for the month of August) was a great combination of flavors and the corned beef hash was prepared perfectly. For drinks we had a mimosa, a bloody mary, and coffee. The beer chaser for the bloody mary was a small bottle of Miller High Life (a very good choice). Last but not least, the coffee tasted great, it was refilled constantly, and it was served every time warm but not hot!
Our server, Sally, was good. It feels like they were rushing you. Food comes out so fast it makes McDonald's look slow. Food was cold. Biscuits and gravy was a huge disappointment.
Atmosphere: 4
Food: 3
Service: 4
We love it here. Great food, no long waits, and great value. And Abby is great!!
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Morning Jambalaya Skillet, Red Pepper Sauce, Buttermilk Pancakes
This is going to be a long review so I'll start with the meal first and you can stop reading whenever you want after that.
Hands down this was a fantastic meal for all of us 6 diners. The server was a master multitasker and did it well. The food was served quickly and correctly. I had the Eggs Benedict and can honestly say it was the best I have ever had. The pancakes, sausage, beet salad, hashbrowns, fruit, bacon and anything else we had was done to perfection. Only locally sourced and (I believe) organically grown ingredients are used; the eggs are the deepest color you can imagine, and all the tastes are vibrant. Our only downside was the noise level in the side room where we were seated. Conversation was not always easy. When I say we all cleaned our plates I am not joking. I also had the new Paradox juice which is a wonderful combination of juices; I just wish it came in a bigger glass.
Now on to the other wonderful details about this location. I asked a staff if they had outdoor seating and she started a wonderful conversation all about Mimosa and the many things I would only know if she had told me.
The outdoor seating is beautiful and on a warm day, with a light wind it would be a very calming place to dine. This location is all handicap accessible. They pride themselves on being special diet considerate; the kitchen is setup with separate areas to avoid cross-contamination. Whether you have allergies, or dietary restrictions of any kind, speak up and they can assure you of your safety. Having been in the restaurant business I can tell you this is very impressive, and I give them high points for this. They are also involved in giving back to the community charitable organizations and have donated many thousands of dollars to those in need. Bravo! And they list all their local sources on the board. If there is a wait for a table you can have a seat at the front bar area and enjoy a mimosa.
I want to thank GM Amanda for taking my one question on a ride of all Mimosa has to offer. I am impressed with a business that took so many steps to be inclusive and caring while serving incredibly great tasting food. I cannot recommend Mimosa enough.
Vegetarian options: If you have any vegetarian needs you just need to speak up. The kitchen prepares food as ordered so there is no need to hesitate to ask for specific dishes or preferences. (The GM Amanda told me this.)
Dietary restrictions: The GM tells me that are kitchen ready with separate prep areas to accommodate all dietary needs, from allergies to personal preferences. She detailed the kitchen prep area with all considerations being taken into account. I appreciate the attention to details on this.
Parking: There seems to be plenty of parking but I'm sure at very busy times there may be a need to park nearby. I did not have a problem at 11:00 on a Saturday morning.
Kid-friendliness: I saw many families with children here. There is a children's menu and the atmosphere is warm and inviting.
Wheelchair accessibility: There are no obstructions for wheelchair users, from the parking lot to the tables. The outdoor area is wide open also.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Benedict Florentine, Classic, Buttermilk Pancakes
We were there celebrating birthdays. The food was superb. The service was excellence, a warm, inviting atmosphere.
Atmosphere: 5
Food: 5
Service: 5
A+ service. A+ quality food. Very good experience here. Highly recommended. Management did a great job at hiring their staff.
Atmosphere: 5
Food: 5
Service: 5
This is a great breakfast spot and they make almost everything from scratch. Not a lot of diners offer cage free eggs straight off the farm, but the eggs at Mimosa are so fresh you can really tell with a perfectly orange yolk.
I had the corned beef hash and my wife had an omelette that looked phenomenal. Definitely worth stopping in if you’re looking for a great breakfast in Brookfield!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Corned Beef Hash, Garden Omelette
One of the best breakfast spots I’ve been too. The skillet I had was really good, can’t remember what it was called but had peppers, potatoes, eggs, pulled chicken, and chorizo. The green yogurt is also amazing. The coffee is great as well! Can’t wait to come back!
Atmosphere: 5
Food: 5
Service: 5
The Morning Jambalaya was great!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Morning Jambalaya Skillet
Very good.
Atmosphere: 5
Food: 5
Service: 5
This place was awesome! The food was very good and you can tell it’s all “real” food. The orange juice was real fresh squeezed! The pancakes were amazing with the real syrup. 10 out of 10!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Buttermilk Pancakes
Restaurantji Recommends
Great food and service, as always.
Food: 5
Service: 5
Breakfast was OK. Had that "chain food" menu.
Nothing special or outstanding.
food was just okay, nothing crazy about it, pretty average. however the whole time we felt extremely rushed and unwelcome by our server lily. didn’t seem like she cared for our experience, no recommendations, didn’t mention the specials, didn’t ask even how our food was and then to wrap it up just dropped the check and said whenever we are ready, never asked us if we wanted it when the table across from us got that service. even the girl who dropped our food off at the table was a better server than her and she interacted with us for 30 seconds. not a good first experience and won’t be going back.
Atmosphere: 1
Food: 3
Service: 1
Best meal I ever had in my life. We were sat immediately even though it was the middle of brunch rush and our food was out within 5 minutes of ordering. The food was amazing. The staff were amazing (especially our waiter Uche) and very attentive and friendly. If I could give 1 million stars I would.
Atmosphere: 5
Food: 5
Service: 5
I fully recommend this place to any brunch-seeker reading this review. Mimosa offers a quintessential Midwestern American brunch, with a hint of Greece.
We ordered a lot of food and drinks and I can find no flaws to the entire experience. For food, we ordered a skillet special, a french toast, and corned beef hash with eggs. Specifically, the skillet special (for the month of August) was a great combination of flavors and the corned beef hash was prepared perfectly. For drinks we had a mimosa, a bloody mary, and coffee. The beer chaser for the bloody mary was a small bottle of Miller High Life (a very good choice). Last but not least, the coffee tasted great, it was refilled constantly, and it was served every time warm but not hot!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Corned Beef Hash
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