Customers` Favorites
Customers` Favorites
“Bibimbap hot pot with spicey pork, yum. lots of great vegetables and and the pork with egg over rice.“
Customers` Favorites
“edamame is bomb and so delicious. and service is the best“
Customers` Favorites
“First time having their fried chicken wings. I ordered the original spicy wings and the cheeseling fries. It didn't disappoint. The wings were crispy and fresh. Good size of wings. The fries were crispy and good also. The service was good. The only thing is it takes a while for your order to be done. So if you're in a rush, call in advance. We dined in so we didn't mind.“
Customers` Favorites
“This place is really nice. It's not perfect, but it's good for the price; the food is good, and the service is nice. You can get your own banchan (sides) but it's not always the same banchan available (and again, ymmv when it comes to quality depending on your taste).My favorite cuts are the pork belly (we really like the Hawaiian Pork Belly and the Garlic Pork Belly), pork jowl (cheek), and beef bulgolgi (again, the Hawaiian one is great). Also good are the shrimp and the baby octopus, we had both the regular and the spicy for both seafood.“
Customers` Favorites
“{{restaurant.reviews}}“
Loading...
“I ordered a Wagyu Bimimbab in the Hot Stone, and it was pretty good. The veggies were good, and the wagyu was cooked well. But, there was little rice, and the stone bowl burnt all the good patches.Service was good, almost forgot to give our credit card back, but she was very nice about it and apologized. All the waiters and waitresses were kind-hearted.The tables and everything was clean, and it feels pretty cozy in the restaurant.“